Millet — Crop residues in Portugal

Portugal: Millet — Crop residues was 0.0018 kt in 1972. ▲ Rising

Latest (1972)
0.0018 kt
Change on year
unchanged
World rank
56th
of 87 countries
All-time high
0.0018 kt
in 1968
All-time low
0.0011 kt
in 1970
Years of data
12
1961–1972

Millet — Crop residues in Portugal, 1961–1972

00.0010.0010.0020.0021961196619721961: 0.001 kt1962: 0.001 kt1963: 0.001 kt1964: 0.001 kt1965: 0.001 kt1966: 0.001 kt1967: 0.002 kt1968: 0.002 kt1969: 0.002 kt1970: 0.001 kt1971: 0.002 kt1972: 0.002 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 1972, millet — crop residues in Portugal stood at 0.0018 kt. That is the highest value across all 12 years on record.

Compared with earlier readings it is up 38.5% over ten years.

Over the whole period, millet — crop residues in Portugal peaked at 0.0018 kt in 1968 and was at its lowest, 0.0011 kt, in 1970.

Portugal ranks 56th of 87 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 12 years of available data.

Millet — Crop residues in Portugal, year by year

Annual values for Millet — Crop residues (Direct emissions N2O) in Portugal, 1961 to 1972.
Year kt Change
1961 0.0014 kt
1962 0.0013 kt -7.1%
1963 0.0014 kt +7.7%
1964 0.0014 kt +0.0%
1965 0.0014 kt +0.0%
1966 0.0014 kt +0.0%
1967 0.0016 kt +14.3%
1968 0.0018 kt +12.5%
1969 0.0018 kt +0.0%
1970 0.0011 kt -38.9%
1971 0.0018 kt +63.6%
1972 0.0018 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0015 kt 0.0013 kt 0.0018 kt 9
1970s 0.0016 kt 0.0011 kt 0.0018 kt 3

Countries ranked near Portugal

  1. 54 Hungary 0.002 kt compare
  2. 55 Morocco 0.0019 kt compare
  3. 56 South Africa 0.0018 kt compare
  4. 58 Sri Lanka 0.0015 kt compare
  5. 59 Austria 0.0014 kt compare
  6. 59 Poland 0.0014 kt compare
  7. 59 Saudi Arabia 0.0014 kt compare

See the full ranking of 129 places →

More climate change data for Portugal

All data for Portugal →

Frequently asked questions

What is millet — crop residues in Portugal?
Millet — crop residues in Portugal was 0.0018 kt in 1972, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in Portugal?
The highest recorded value was 0.0018 kt in 1968.
What is the lowest millet — crop residues recorded in Portugal?
The lowest recorded value was 0.0011 kt in 1970.
How does Portugal rank for millet — crop residues?
Portugal ranks 56th out of 87 countries with data for 1972.
Is millet — crop residues rising or falling in Portugal?
Over the last ten years it is up 38.5%. The long-run trend across the full record is rising.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Millet — Crop residues in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/millet-crop-residues-direct-emissions-n2o-fao-tier-1/portugal/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/millet-crop-residues-direct-emissions-n2o-fao-tier-1/portugal/">Millet — Crop residues in Portugal</a> — Statizoid

About this data

Indicator
Millet — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).