Millet — Crop residues in Ethiopia PDR

Ethiopia PDR: Millet — Crop residues was 0.0302 kt in 1992. ▲ Rising

Latest (1992)
0.0302 kt
Change on year
down 39.8%
World rank
30th
of 87 countries
All-time high
0.0876 kt
in 1976
All-time low
0.0264 kt
in 1989
Years of data
32
1961–1992

Millet — Crop residues in Ethiopia PDR, 1961–1992

0.020.040.060.081961197619921961: 0.035 kt1962: 0.035 kt1963: 0.035 kt1964: 0.037 kt1965: 0.037 kt1966: 0.037 kt1967: 0.037 kt1968: 0.038 kt1969: 0.038 kt1970: 0.039 kt1971: 0.039 kt1972: 0.04 kt1973: 0.029 kt1974: 0.03 kt1975: 0.037 kt1976: 0.088 kt1977: 0.04 kt1978: 0.048 kt1979: 0.047 kt1980: 0.05 kt1981: 0.048 kt1982: 0.046 kt1983: 0.055 kt1984: 0.046 kt1985: 0.044 kt1986: 0.045 kt1987: 0.028 kt1988: 0.038 kt1989: 0.026 kt1990: 0.035 kt1991: 0.05 kt1992: 0.03 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 1992, millet — crop residues in Ethiopia PDR stood at 0.0302 kt.

That represents a change of down 39.8% on the previous year and down 34.6% over ten years.

Over the whole period, millet — crop residues in Ethiopia PDR peaked at 0.0876 kt in 1976 and was at its lowest, 0.0264 kt, in 1989.

Ethiopia PDR ranks 30th of 87 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Millet — Crop residues in Ethiopia PDR, year by year

Annual values for Millet — Crop residues (Emissions N2O) in Ethiopia PDR, 1961 to 1992.
Year kt Change
1961 0.0355 kt
1962 0.0355 kt +0.0%
1963 0.0355 kt +0.0%
1964 0.0366 kt +3.1%
1965 0.0369 kt +0.8%
1966 0.037 kt +0.3%
1967 0.0373 kt +0.8%
1968 0.038 kt +1.9%
1969 0.0383 kt +0.8%
1970 0.0387 kt +1.0%
1971 0.039 kt +0.8%
1972 0.0397 kt +1.8%
1973 0.0294 kt -25.9%
1974 0.0297 kt +1.0%
1975 0.0373 kt +25.6%
1976 0.0876 kt +134.9%
1977 0.0404 kt -53.9%
1978 0.0484 kt +19.8%
1979 0.0468 kt -3.3%
1980 0.0497 kt +6.2%
1981 0.0479 kt -3.6%
1982 0.0462 kt -3.5%
1983 0.0552 kt +19.5%
1984 0.0464 kt -15.9%
1985 0.0442 kt -4.7%
1986 0.0447 kt +1.1%
1987 0.0283 kt -36.7%
1988 0.0382 kt +35.0%
1989 0.0264 kt -30.9%
1990 0.0353 kt +33.7%
1991 0.0502 kt +42.2%
1992 0.0302 kt -39.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0367 kt 0.0355 kt 0.0383 kt 9
1970s 0.0437 kt 0.0294 kt 0.0876 kt 10
1980s 0.0427 kt 0.0264 kt 0.0552 kt 10
1990s 0.0386 kt 0.0302 kt 0.0502 kt 3

Countries ranked near Ethiopia PDR

  1. 27 Ukraine 0.0378 kt
  2. 28 Eritrea 0.0367 kt
  3. 29 Zimbabwe 0.0331 kt compare
  4. 31 Cameroon 0.0294 kt compare
  5. 32 Benin 0.0259 kt compare
  6. 33 Malawi 0.0213 kt compare

See the full ranking of 129 places →

More climate change data for Ethiopia PDR

All data for Ethiopia PDR →

Frequently asked questions

What is millet — crop residues in Ethiopia PDR?
Millet — crop residues in Ethiopia PDR was 0.0302 kt in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in Ethiopia PDR?
The highest recorded value was 0.0876 kt in 1976.
What is the lowest millet — crop residues recorded in Ethiopia PDR?
The lowest recorded value was 0.0264 kt in 1989.
How does Ethiopia PDR rank for millet — crop residues?
Ethiopia PDR ranks 30th out of 87 countries with data for 1992.
Is millet — crop residues rising or falling in Ethiopia PDR?
Over the last ten years it is down 34.6%. The long-run trend across the full record is rising.
Where does this Ethiopia PDR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Millet — Crop residues in Ethiopia PDR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/millet-crop-residues-emissions-n2o-fao-tier-1/ethiopia-pdr/

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About this data

Indicator
Millet — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).