Millet — Crop residues in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Millet — Crop residues was 5.38 kt in 2050. ▲ Rising
Millet — Crop residues in Least Developed Countries (LDCs), 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for millet — crop residues in Least Developed Countries (LDCs) is 5.38 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, millet — crop residues in Least Developed Countries (LDCs) peaked at 5.38 kt in 2050 and was at its lowest, 0.8959 kt, in 1961.
The long-run direction has been consistently rising across the 65 years of available data.
Millet — Crop residues in Least Developed Countries (LDCs), year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.8959 kt | — |
| 1962 | 0.9789 kt | +9.3% |
| 1963 | 1.05 kt | +7.3% |
| 1964 | 1.03 kt | -1.8% |
| 1965 | 0.9913 kt | -4.0% |
| 1966 | 0.9994 kt | +0.8% |
| 1967 | 1.1 kt | +10.1% |
| 1968 | 1.03 kt | -6.5% |
| 1969 | 1.24 kt | +20.1% |
| 1970 | 1.13 kt | -8.9% |
| 1971 | 1.13 kt | +0.5% |
| 1972 | 1.04 kt | -8.3% |
| 1973 | 0.9763 kt | -5.8% |
| 1974 | 1.12 kt | +14.7% |
| 1975 | 1.07 kt | -4.0% |
| 1976 | 1.21 kt | +12.3% |
| 1977 | 1.19 kt | -1.3% |
| 1978 | 1.29 kt | +8.4% |
| 1979 | 1.18 kt | -8.6% |
| 1980 | 1.18 kt | +0.1% |
| 1981 | 1.32 kt | +11.4% |
| 1982 | 1.2 kt | -9.2% |
| 1983 | 1.25 kt | +4.9% |
| 1984 | 1.03 kt | -17.5% |
| 1985 | 1.54 kt | +49.3% |
| 1986 | 1.43 kt | -7.6% |
| 1987 | 1.28 kt | -10.1% |
| 1988 | 1.66 kt | +29.8% |
| 1989 | 1.47 kt | -11.8% |
| 1990 | 1.4 kt | -4.6% |
| 1991 | 1.64 kt | +17.1% |
| 1992 | 1.64 kt | +0.2% |
| 1993 | 1.66 kt | +1.2% |
| 1994 | 1.86 kt | +11.9% |
| 1995 | 1.71 kt | -8.0% |
| 1996 | 1.69 kt | -1.5% |
| 1997 | 1.58 kt | -6.4% |
| 1998 | 1.98 kt | +25.4% |
| 1999 | 1.98 kt | -0.2% |
| 2000 | 1.7 kt | -14.2% |
| 2001 | 1.98 kt | +17.0% |
| 2002 | 2.01 kt | +1.2% |
| 2003 | 2.3 kt | +14.4% |
| 2004 | 1.84 kt | -20.0% |
| 2005 | 2.36 kt | +28.4% |
| 2006 | 2.44 kt | +3.5% |
| 2007 | 2.31 kt | -5.6% |
| 2008 | 2.52 kt | +9.4% |
| 2009 | 2.29 kt | -9.3% |
| 2010 | 2.68 kt | +17.3% |
| 2011 | 2.27 kt | -15.5% |
| 2012 | 2.67 kt | +17.6% |
| 2013 | 2.62 kt | -1.5% |
| 2014 | 2.71 kt | +3.4% |
| 2015 | 2.64 kt | -2.8% |
| 2016 | 2.96 kt | +12.4% |
| 2017 | 2.74 kt | -7.4% |
| 2018 | 3.31 kt | +20.6% |
| 2019 | 2.79 kt | -15.7% |
| 2020 | 3.1 kt | +11.1% |
| 2021 | 2.33 kt | -24.8% |
| 2022 | 3.05 kt | +30.8% |
| 2023 | 2.77 kt | -9.0% |
| 2030 | 3.83 kt | +38.2% |
| 2050 | 5.38 kt | +40.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.03 kt | 0.8959 kt | 1.24 kt | 9 |
| 1970s | 1.13 kt | 0.9763 kt | 1.29 kt | 10 |
| 1980s | 1.34 kt | 1.03 kt | 1.66 kt | 10 |
| 1990s | 1.71 kt | 1.4 kt | 1.98 kt | 10 |
| 2000s | 2.17 kt | 1.7 kt | 2.52 kt | 10 |
| 2010s | 2.74 kt | 2.27 kt | 3.31 kt | 10 |
| 2020s | 2.81 kt | 2.33 kt | 3.1 kt | 4 |
| 2030s | 3.83 kt | 3.83 kt | 3.83 kt | 1 |
| 2050s | 5.38 kt | 5.38 kt | 5.38 kt | 1 |
Countries ranked near Least Developed Countries (LDCs)
More climate change data for Least Developed Countries (LDCs)
- Emissions from livestock — Emissions (CO2eq) 708,280 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 216,438 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 491,841 kt (2050)
- Emissions from livestock — Emissions 816.75 kt (2050)
- Emissions from livestock — Emissions 17,566 kt (2050)
- Emissions from crops — Emissions (CO2eq) 179,120 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 48,410 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 130,710 kt (2050)
- Emissions from crops — Emissions 182.68 kt (2050)
- Emissions from crops — Emissions 4,668 kt (2050)
Frequently asked questions
- What is millet — crop residues in Least Developed Countries (LDCs)?
- Millet — crop residues in Least Developed Countries (LDCs) was 5.38 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — crop residues recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 5.38 kt in 2050.
- What is the lowest millet — crop residues recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 0.8959 kt in 1961.
- How does Least Developed Countries (LDCs) rank for millet — crop residues?
- Least Developed Countries (LDCs) ranks 1st out of 12 groups with data for 2050.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).