Millet — Crop residues in Congo

Congo: Millet — Crop residues was 0.0008 kt in 2050. ▲ Rising

Latest (2050)
0.0008 kt
World rank
49th
of 87 countries
All-time high
0.0008 kt
in 2050
All-time low
0.0003 kt
in 2001
Years of data
25
2001–2050

Millet — Crop residues in Congo, 2001–2050

0000.0010.0012001202520502001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2009: 0 kt2010: 0.001 kt2011: 0.001 kt2012: 0.001 kt2013: 0.001 kt2014: 0.001 kt2015: 0.001 kt2016: 0.001 kt2017: 0.001 kt2018: 0.001 kt2019: 0.001 kt2020: 0.001 kt2021: 0.001 kt2022: 0.001 kt2023: 0.001 kt2030: 0.001 kt2050: 0.001 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for millet — crop residues in Congo is 0.0008 kt, measured in 2050. That is the highest value across all 25 years on record.

Over the whole period, millet — crop residues in Congo peaked at 0.0008 kt in 2050 and was at its lowest, 0.0003 kt, in 2001.

Congo ranks 49th of 87 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 25 years of available data.

Millet — Crop residues in Congo, year by year

Annual values for Millet — Crop residues (Indirect emissions N2O) in Congo, 2001 to 2050.
Year kt Change
2001 0.0003 kt
2002 0.0004 kt +33.3%
2003 0.0004 kt +0.0%
2004 0.0004 kt +0.0%
2005 0.0004 kt +0.0%
2006 0.0004 kt +0.0%
2007 0.0004 kt +0.0%
2008 0.0004 kt +0.0%
2009 0.0004 kt +0.0%
2010 0.0005 kt +25.0%
2011 0.0005 kt +0.0%
2012 0.0005 kt +0.0%
2013 0.0006 kt +20.0%
2014 0.0006 kt +0.0%
2015 0.0006 kt +0.0%
2016 0.0006 kt +0.0%
2017 0.0006 kt +0.0%
2018 0.0006 kt +0.0%
2019 0.0006 kt +0.0%
2020 0.0006 kt +0.0%
2021 0.0006 kt +0.0%
2022 0.0006 kt +0.0%
2023 0.0006 kt +0.0%
2030 0.0006 kt +0.0%
2050 0.0008 kt +33.3%

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.0004 kt 0.0003 kt 0.0004 kt 9
2010s 0.0006 kt 0.0005 kt 0.0006 kt 10
2020s 0.0006 kt 0.0006 kt 0.0006 kt 4
2030s 0.0006 kt 0.0006 kt 0.0006 kt 1
2050s 0.0008 kt 0.0008 kt 0.0008 kt 1

Countries ranked near Congo

  1. 46 Argentina 0.0012 kt compare
  2. 47 Burundi 0.001 kt compare
  3. 48 Central African Republic 0.0009 kt compare
  4. 50 Belarus 0.0007 kt compare
  5. 51 Bhutan 0.0006 kt compare
  6. 51 Mauritania 0.0006 kt compare
  7. 51 Rwanda 0.0006 kt compare

See the full ranking of 129 places →

More climate change data for Congo

All data for Congo →

Frequently asked questions

What is millet — crop residues in Congo?
Millet — crop residues in Congo was 0.0008 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in Congo?
The highest recorded value was 0.0008 kt in 2050.
What is the lowest millet — crop residues recorded in Congo?
The lowest recorded value was 0.0003 kt in 2001.
How does Congo rank for millet — crop residues?
Congo ranks 49th out of 87 countries with data for 2050.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Millet — Crop residues in Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/millet-crop-residues-indirect-emissions-n2o-fao-tier-1/congo-rep/

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About this data

Indicator
Millet — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).