Millet — Crop residues in Democratic Republic of the Congo

Democratic Republic of the Congo: Millet — Crop residues was 0.0044 kt in 2050. ▲ Rising

Latest (2050)
0.0044 kt
World rank
6th
of 12 countries
All-time high
0.0044 kt
in 2050
All-time low
0.0004 kt
in 1967
Years of data
65
1961–2050

Millet — Crop residues in Democratic Republic of the Congo, 1961–2050

00.0010.0020.0030.004196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for millet — crop residues in Democratic Republic of the Congo is 0.0044 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, millet — crop residues in Democratic Republic of the Congo peaked at 0.0044 kt in 2050 and was at its lowest, 0.0004 kt, in 1967.

The long-run direction has been consistently rising across the 65 years of available data.

Millet — Crop residues in Democratic Republic of the Congo, year by year

Annual values for Millet — Crop residues (Indirect emissions N2O) in Democratic Republic of the Congo, 1961 to 2050.
Year kt Change
1961 0.0008 kt
1962 0.0008 kt +0.0%
1963 0.0008 kt +0.0%
1964 0.0008 kt +0.0%
1965 0.0006 kt -25.0%
1966 0.0007 kt +16.7%
1967 0.0004 kt -42.9%
1968 0.0004 kt +0.0%
1969 0.0005 kt +25.0%
1970 0.001 kt +100.0%
1971 0.001 kt +0.0%
1972 0.001 kt +0.0%
1973 0.0011 kt +10.0%
1974 0.0011 kt +0.0%
1975 0.0011 kt +0.0%
1976 0.0011 kt +0.0%
1977 0.0011 kt +0.0%
1978 0.0011 kt +0.0%
1979 0.0011 kt +0.0%
1980 0.0011 kt +0.0%
1981 0.001 kt -9.1%
1982 0.0012 kt +20.0%
1983 0.0012 kt +0.0%
1984 0.0012 kt +0.0%
1985 0.0013 kt +8.3%
1986 0.0014 kt +7.7%
1987 0.0013 kt -7.1%
1988 0.0013 kt +0.0%
1989 0.0014 kt +7.7%
1990 0.0015 kt +7.1%
1991 0.0013 kt -13.3%
1992 0.0014 kt +7.7%
1993 0.0014 kt +0.0%
1994 0.0015 kt +7.1%
1995 0.0036 kt +140.0%
1996 0.0037 kt +2.8%
1997 0.0012 kt -67.6%
1998 0.0012 kt +0.0%
1999 0.0013 kt +8.3%
2000 0.0015 kt +15.4%
2001 0.0016 kt +6.7%
2002 0.0016 kt +0.0%
2003 0.0016 kt +0.0%
2004 0.0016 kt +0.0%
2005 0.0016 kt +0.0%
2006 0.0017 kt +6.2%
2007 0.0017 kt +0.0%
2008 0.0017 kt +0.0%
2009 0.0017 kt +0.0%
2010 0.0017 kt +0.0%
2011 0.0017 kt +0.0%
2012 0.002 kt +17.6%
2013 0.002 kt +0.0%
2014 0.002 kt +0.0%
2015 0.0019 kt -5.0%
2016 0.002 kt +5.3%
2017 0.0019 kt -5.0%
2018 0.0018 kt -5.3%
2019 0.0018 kt +0.0%
2020 0.0018 kt +0.0%
2021 0.0018 kt +0.0%
2022 0.0018 kt +0.0%
2023 0.0018 kt +0.0%
2030 0.0028 kt +55.6%
2050 0.0044 kt +57.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0006 kt 0.0004 kt 0.0008 kt 9
1970s 0.0011 kt 0.001 kt 0.0011 kt 10
1980s 0.0012 kt 0.001 kt 0.0014 kt 10
1990s 0.0018 kt 0.0012 kt 0.0037 kt 10
2000s 0.0016 kt 0.0015 kt 0.0017 kt 10
2010s 0.0019 kt 0.0017 kt 0.002 kt 10
2020s 0.0018 kt 0.0018 kt 0.0018 kt 4
2030s 0.0028 kt 0.0028 kt 0.0028 kt 1
2050s 0.0044 kt 0.0044 kt 0.0044 kt 1

Countries ranked near Democratic Republic of the Congo

  1. 3 Niger 0.3768 kt compare
  2. 4 Mali 0.1153 kt compare
  3. 4 United Republic of Tanzania 0.0205 kt compare
  4. 5 Burkina Faso 0.1028 kt compare
  5. 5 Iran (Islamic Republic of) 0.0049 kt compare
  6. 6 Uganda 0.0806 kt compare
  7. 7 USSR 0.0739 kt compare
  8. 8 China 0.0734 kt compare
  9. 8 China, mainland 0.0734 kt compare
  10. 8 Democratic People's Republic of Korea 0.0034 kt compare
  11. 9 Türkiye 0.0004 kt compare

See the full ranking of 129 places →

More climate change data for Democratic Republic of the Congo

All data for Democratic Republic of the Congo →

Frequently asked questions

What is millet — crop residues in Democratic Republic of the Congo?
Millet — crop residues in Democratic Republic of the Congo was 0.0044 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in Democratic Republic of the Congo?
The highest recorded value was 0.0044 kt in 2050.
What is the lowest millet — crop residues recorded in Democratic Republic of the Congo?
The lowest recorded value was 0.0004 kt in 1967.
How does Democratic Republic of the Congo rank for millet — crop residues?
Democratic Republic of the Congo ranks 6th out of 12 countries with data for 2050.
Where does this Democratic Republic of the Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Millet — Crop residues in Democratic Republic of the Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/stat/millet-crop-residues-indirect-emissions-n2o-fao-tier-1/democratic-republic-of-the-congo/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/millet-crop-residues-indirect-emissions-n2o-fao-tier-1/democratic-republic-of-the-congo/">Millet — Crop residues in Democratic Republic of the Congo</a> — Statizoid

About this data

Indicator
Millet — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).