Oats — Crop residues in Zimbabwe
Zimbabwe: Oats — Crop residues was 22,746 kg in 2050. ▲ Rising
Oats — Crop residues in Zimbabwe, 1979–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
The most recent figure for oats — crop residues in Zimbabwe is 22,746 kg, measured in 2050. That is the highest value across all 47 years on record.
Over the whole period, oats — crop residues in Zimbabwe peaked at 22,746 kg in 2050 and was at its lowest, 3,351 kg, in 1988.
That places Zimbabwe 67th out of 79 countries with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 47 years of available data.
Oats — Crop residues in Zimbabwe, year by year
| Year | kg | Change |
|---|---|---|
| 1979 | 9,070 kg | — |
| 1980 | 10,114 kg | +11.5% |
| 1981 | 9,942 kg | -1.7% |
| 1982 | 10,360 kg | +4.2% |
| 1983 | 7,954 kg | -23.2% |
| 1984 | 4,345 kg | -45.4% |
| 1985 | 6,751 kg | +55.4% |
| 1986 | 5,401 kg | -20.0% |
| 1987 | 3,560 kg | -34.1% |
| 1988 | 3,351 kg | -5.9% |
| 1989 | 7,876 kg | +135.0% |
| 1990 | 4,707 kg | -40.2% |
| 1991 | 8,100 kg | +72.1% |
| 1992 | 4,722 kg | -41.7% |
| 1993 | 6,014 kg | +27.4% |
| 1994 | 5,967 kg | -0.8% |
| 1995 | 4,885 kg | -18.1% |
| 1996 | 5,887 kg | +20.5% |
| 1997 | 5,959 kg | +1.2% |
| 1998 | 5,180 kg | -13.1% |
| 1999 | 6,182 kg | +19.3% |
| 2000 | 6,332 kg | +2.4% |
| 2001 | 6,627 kg | +4.7% |
| 2002 | 7,634 kg | +15.2% |
| 2003 | 8,032 kg | +5.2% |
| 2004 | 7,462 kg | -7.1% |
| 2005 | 8,352 kg | +11.9% |
| 2006 | 7,721 kg | -7.6% |
| 2007 | 9,254 kg | +19.9% |
| 2008 | 8,299 kg | -10.3% |
| 2009 | 7,726 kg | -6.9% |
| 2010 | 7,574 kg | -2.0% |
| 2011 | 7,547 kg | -0.4% |
| 2012 | 6,615 kg | -12.3% |
| 2013 | 6,615 kg | +0.0% |
| 2014 | 7,125 kg | +7.7% |
| 2015 | 7,003 kg | -1.7% |
| 2016 | 7,013 kg | +0.1% |
| 2017 | 7,233 kg | +3.1% |
| 2018 | 7,184 kg | -0.7% |
| 2019 | 7,257 kg | +1.0% |
| 2020 | 7,271 kg | +0.2% |
| 2021 | 7,220 kg | -0.7% |
| 2022 | 7,220 kg | +0.0% |
| 2023 | 7,220 kg | -0.0% |
| 2030 | 20,708 kg | +186.8% |
| 2050 | 22,746 kg | +9.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 9,070 kg | 9,070 kg | 9,070 kg | 1 |
| 1980s | 6,965 kg | 3,351 kg | 10,360 kg | 10 |
| 1990s | 5,760 kg | 4,707 kg | 8,100 kg | 10 |
| 2000s | 7,744 kg | 6,332 kg | 9,254 kg | 10 |
| 2010s | 7,117 kg | 6,615 kg | 7,574 kg | 10 |
| 2020s | 7,233 kg | 7,220 kg | 7,271 kg | 4 |
| 2030s | 20,708 kg | 20,708 kg | 20,708 kg | 1 |
| 2050s | 22,746 kg | 22,746 kg | 22,746 kg | 1 |
Countries ranked near Zimbabwe
More climate change data for Zimbabwe
- Emissions from livestock — Emissions (CO2eq) 17,716 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,805 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 11,912 kt (2050)
- Emissions from livestock — Emissions 21.9 kt (2050)
- Emissions from livestock — Emissions 425.42 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,483 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,345 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 137.94 kt (2050)
- Emissions from crops — Emissions 5.08 kt (2050)
- Emissions from crops — Emissions 4.93 kt (2050)
Frequently asked questions
- What is oats — crop residues in Zimbabwe?
- Oats — crop residues in Zimbabwe was 22,746 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Zimbabwe?
- The highest recorded value was 22,746 kg in 2050.
- What is the lowest oats — crop residues recorded in Zimbabwe?
- The lowest recorded value was 3,351 kg in 1988.
- How does Zimbabwe rank for oats — crop residues?
- Zimbabwe ranks 67th out of 79 countries with data for 2050.
- Where does this Zimbabwe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 47 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).