Potatoes — Crop residues in United Kingdom of Great Britain and Northern Ireland

United Kingdom of Great Britain and Northern Ireland: Potatoes — Crop residues was 0.1576 kt in 2050. ▼ Falling

Latest (2050)
0.1576 kt
World rank
24th
of 154 countries
All-time high
0.2847 kt
in 1965
All-time low
0.1384 kt
in 2023
Years of data
65
1961–2050

Potatoes — Crop residues in United Kingdom of Great Britain and Northern Ireland, 1961–2050

00.10.20.3196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for potatoes — crop residues in United Kingdom of Great Britain and Northern Ireland is 0.1576 kt, measured in 2050.

Over the whole period, potatoes — crop residues in United Kingdom of Great Britain and Northern Ireland peaked at 0.2847 kt in 1965 and was at its lowest, 0.1384 kt, in 2023.

That places United Kingdom of Great Britain and Northern Ireland 24th out of 154 countries with data for 2050, putting it in the top quarter.

The long-run direction has been consistently falling across the 65 years of available data.

Potatoes — Crop residues in United Kingdom of Great Britain and Northern Ireland, year by year

Annual values for Potatoes — Crop residues (Emissions N2O) in United Kingdom of Great Britain and Northern Ireland, 1961 to 2050.
Year kt Change
1961 0.2562 kt
1962 0.2687 kt +4.9%
1963 0.2763 kt +2.8%
1964 0.2836 kt +2.6%
1965 0.2847 kt +0.4%
1966 0.2496 kt -12.3%
1967 0.2699 kt +8.1%
1968 0.2618 kt -3.0%
1969 0.2328 kt -11.1%
1970 0.2676 kt +14.9%
1971 0.2599 kt -2.9%
1972 0.2342 kt -9.9%
1973 0.2333 kt -0.4%
1974 0.2314 kt -0.8%
1975 0.1764 kt -23.8%
1976 0.1838 kt +4.2%
1977 0.2234 kt +21.5%
1978 0.2299 kt +2.9%
1979 0.2091 kt -9.0%
1980 0.2222 kt +6.3%
1981 0.1993 kt -10.3%
1982 0.212 kt +6.4%
1983 0.194 kt -8.5%
1984 0.2253 kt +16.1%
1985 0.2124 kt -5.7%
1986 0.1976 kt -7.0%
1987 0.2043 kt +3.4%
1988 0.208 kt +1.8%
1989 0.1932 kt -7.1%
1990 0.198 kt +2.5%
1991 0.194 kt -2.0%
1992 0.2253 kt +16.1%
1993 0.2068 kt -8.2%
1994 0.1939 kt -6.2%
1995 0.1942 kt +0.2%
1996 0.2128 kt +9.6%
1997 0.2062 kt -3.1%
1998 0.1918 kt -7.0%
1999 0.211 kt +10.0%
2000 0.1967 kt -6.8%
2001 0.1965 kt -0.1%
2002 0.1998 kt +1.7%
2003 0.1742 kt -12.8%
2004 0.1834 kt +5.3%
2005 0.1722 kt -6.1%
2006 0.1715 kt -0.4%
2007 0.1667 kt -2.8%
2008 0.1753 kt +5.2%
2009 0.183 kt +4.4%
2010 0.174 kt -4.9%
2011 0.1822 kt +4.7%
2012 0.1493 kt -18.1%
2013 0.1672 kt +12.0%
2014 0.1724 kt +3.1%
2015 0.1623 kt -5.9%
2016 0.1616 kt -0.4%
2017 0.1804 kt +11.6%
2018 0.1555 kt -13.8%
2019 0.1619 kt +4.1%
2020 0.1652 kt +2.0%
2021 0.1555 kt -5.9%
2022 0.15 kt -3.5%
2023 0.1384 kt -7.7%
2030 0.1701 kt +22.9%
2050 0.1576 kt -7.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.2648 kt 0.2328 kt 0.2847 kt 9
1970s 0.2249 kt 0.1764 kt 0.2676 kt 10
1980s 0.2068 kt 0.1932 kt 0.2253 kt 10
1990s 0.2034 kt 0.1918 kt 0.2253 kt 10
2000s 0.1819 kt 0.1667 kt 0.1998 kt 10
2010s 0.1667 kt 0.1493 kt 0.1822 kt 10
2020s 0.1523 kt 0.1384 kt 0.1652 kt 4
2030s 0.1701 kt 0.1701 kt 0.1701 kt 1
2050s 0.1576 kt 0.1576 kt 0.1576 kt 1

Countries ranked near United Kingdom of Great Britain and Northern Ireland

  1. 21 Yugoslav SFR 0.1654 kt compare
  2. 22 Romania 0.1639 kt compare
  3. 23 Egypt 0.1622 kt compare
  4. 25 Nepal 0.1475 kt compare
  5. 26 Colombia 0.1438 kt compare
  6. 27 Uganda 0.1277 kt compare

See the full ranking of 204 places →

More climate change data for United Kingdom of Great Britain and Northern Ireland

All data for United Kingdom of Great Britain and Northern Ireland →

Frequently asked questions

What is potatoes — crop residues in United Kingdom of Great Britain and Northern Ireland?
Potatoes — crop residues in United Kingdom of Great Britain and Northern Ireland was 0.1576 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in United Kingdom of Great Britain and Northern Ireland?
The highest recorded value was 0.2847 kt in 1965.
What is the lowest potatoes — crop residues recorded in United Kingdom of Great Britain and Northern Ireland?
The lowest recorded value was 0.1384 kt in 2023.
How does United Kingdom of Great Britain and Northern Ireland rank for potatoes — crop residues?
United Kingdom of Great Britain and Northern Ireland ranks 24th out of 154 countries with data for 2050.
Where does this United Kingdom of Great Britain and Northern Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Potatoes — Crop residues in United Kingdom of Great Britain and Northern Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-emissions-n2o-fao-tier-1/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).