Potatoes — Crop residues in Ethiopia PDR

Ethiopia PDR: Potatoes — Crop residues was 1.42 million kg in 1992. ▲ Rising

Latest (1992)
1.42 million kg
Change on year
up 1.0%
World rank
65th
of 154 countries
All-time high
1.42 million kg
in 1992
All-time low
762,397 kg
in 1961
Years of data
32
1961–1992

Potatoes — Crop residues in Ethiopia PDR, 1961–1992

0500.0k1.0M1.5M1961197619921961: 762.4k kg1962: 774.1k kg1963: 785.9k kg1964: 791.7k kg1965: 806.4k kg1966: 821.0k kg1967: 835.7k kg1968: 853.3k kg1969: 870.9k kg1970: 888.5k kg1971: 906.1k kg1972: 923.7k kg1973: 938.3k kg1974: 967.7k kg1975: 997.0k kg1976: 1.0M kg1977: 1.1M kg1978: 1.1M kg1979: 1.2M kg1980: 1.2M kg1981: 1.2M kg1982: 1.3M kg1983: 1.3M kg1984: 1.2M kg1985: 1.3M kg1986: 1.3M kg1987: 1.3M kg1988: 1.4M kg1989: 1.4M kg1990: 1.4M kg1991: 1.4M kg1992: 1.4M kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 1992, potatoes — crop residues in Ethiopia PDR stood at 1.42 million kg. That is the highest value across all 32 years on record.

That represents a change of up 1.0% on the previous year and up 12.8% over ten years.

Over the whole period, potatoes — crop residues in Ethiopia PDR peaked at 1.42 million kg in 1992 and was at its lowest, 762,397 kg, in 1961.

That places Ethiopia PDR 65th out of 154 countries with data for 1992, putting it in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Potatoes — Crop residues in Ethiopia PDR, year by year

Annual values for Potatoes — Crop residues (N content) in Ethiopia PDR, 1961 to 1992.
Year kg Change
1961 762,397 kg
1962 774,127 kg +1.5%
1963 785,856 kg +1.5%
1964 791,720 kg +0.7%
1965 806,382 kg +1.9%
1966 821,043 kg +1.8%
1967 835,705 kg +1.8%
1968 853,299 kg +2.1%
1969 870,892 kg +2.1%
1970 888,486 kg +2.0%
1971 906,080 kg +2.0%
1972 923,674 kg +1.9%
1973 938,335 kg +1.6%
1974 967,658 kg +3.1%
1975 996,981 kg +3.0%
1976 1.03 million kg +2.9%
1977 1.06 million kg +2.9%
1978 1.08 million kg +2.8%
1979 1.17 million kg +8.1%
1980 1.20 million kg +2.5%
1981 1.17 million kg -2.4%
1982 1.26 million kg +7.5%
1983 1.32 million kg +4.7%
1984 1.23 million kg -6.7%
1985 1.35 million kg +9.5%
1986 1.35 million kg +0.0%
1987 1.35 million kg +0.0%
1988 1.36 million kg +0.6%
1989 1.38 million kg +1.5%
1990 1.39 million kg +1.1%
1991 1.41 million kg +1.1%
1992 1.42 million kg +1.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 811,269 kg 762,397 kg 870,892 kg 9
1970s 996,101 kg 888,486 kg 1.17 million kg 10
1980s 1.30 million kg 1.17 million kg 1.38 million kg 10
1990s 1.41 million kg 1.39 million kg 1.42 million kg 3

Countries ranked near Ethiopia PDR

  1. 62 Republic of Korea 1.48 million kg compare
  2. 63 Israel 1.46 million kg compare
  3. 64 Sudan 1.44 million kg
  4. 66 Tajikistan 1.41 million kg
  5. 67 Czechia 1.39 million kg
  6. 68 Cameroon 1.36 million kg compare

See the full ranking of 204 places →

More climate change data for Ethiopia PDR

All data for Ethiopia PDR →

Frequently asked questions

What is potatoes — crop residues in Ethiopia PDR?
Potatoes — crop residues in Ethiopia PDR was 1.42 million kg in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Ethiopia PDR?
The highest recorded value was 1.42 million kg in 1992.
What is the lowest potatoes — crop residues recorded in Ethiopia PDR?
The lowest recorded value was 762,397 kg in 1961.
How does Ethiopia PDR rank for potatoes — crop residues?
Ethiopia PDR ranks 65th out of 154 countries with data for 1992.
Is potatoes — crop residues rising or falling in Ethiopia PDR?
Over the last ten years it is up 12.8%. The long-run trend across the full record is rising.
Where does this Ethiopia PDR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (N content). Statizoid updates them automatically from the source API.

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Potatoes — Crop residues in Ethiopia PDR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-n-content-fao-tier-1/ethiopia-pdr/

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About this data

Indicator
Potatoes — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).