Potatoes — Crop residues (N content) in Italy
Italy: Potatoes — Crop residues (N content) was 2.96 million kg in 2050. ◆ Volatile
Potatoes — Crop residues in Italy, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
In 2050, potatoes — crop residues in Italy stood at 2.96 million kg.
Over the whole period, potatoes — crop residues in Italy peaked at 12.62 million kg in 1963 and was at its lowest, 2.24 million kg, in 2023.
Italy ranks 47th of 154 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Potatoes — Crop residues (N content) in Italy, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 12.01 million kg | — |
| 1962 | 11.60 million kg | -3.4% |
| 1963 | 12.62 million kg | +8.8% |
| 1964 | 11.42 million kg | -9.5% |
| 1965 | 10.98 million kg | -3.8% |
| 1966 | 11.27 million kg | +2.7% |
| 1967 | 11.25 million kg | -0.2% |
| 1968 | 10.77 million kg | -4.2% |
| 1969 | 10.50 million kg | -2.5% |
| 1970 | 9.79 million kg | -6.8% |
| 1971 | 8.33 million kg | -14.8% |
| 1972 | 7.10 million kg | -14.9% |
| 1973 | 6.78 million kg | -4.4% |
| 1974 | 6.73 million kg | -0.8% |
| 1975 | 6.72 million kg | -0.1% |
| 1976 | 6.64 million kg | -1.2% |
| 1977 | 7.05 million kg | +6.2% |
| 1978 | 6.53 million kg | -7.3% |
| 1979 | 6.63 million kg | +1.5% |
| 1980 | 6.38 million kg | -3.9% |
| 1981 | 6.16 million kg | -3.3% |
| 1982 | 5.75 million kg | -6.7% |
| 1983 | 5.64 million kg | -1.8% |
| 1984 | 5.42 million kg | -4.0% |
| 1985 | 5.34 million kg | -1.5% |
| 1986 | 5.41 million kg | +1.4% |
| 1987 | 5.25 million kg | -2.9% |
| 1988 | 5.06 million kg | -3.6% |
| 1989 | 5.13 million kg | +1.3% |
| 1990 | 4.89 million kg | -4.7% |
| 1991 | 4.59 million kg | -6.0% |
| 1992 | 4.67 million kg | +1.8% |
| 1993 | 4.10 million kg | -12.3% |
| 1994 | 3.87 million kg | -5.5% |
| 1995 | 4.00 million kg | +3.2% |
| 1996 | 4.02 million kg | +0.5% |
| 1997 | 3.97 million kg | -1.3% |
| 1998 | 4.13 million kg | +4.1% |
| 1999 | 3.90 million kg | -5.4% |
| 2000 | 3.81 million kg | -2.4% |
| 2001 | 3.63 million kg | -4.7% |
| 2002 | 3.51 million kg | -3.4% |
| 2003 | 3.20 million kg | -8.9% |
| 2004 | 3.38 million kg | +5.6% |
| 2005 | 3.25 million kg | -3.6% |
| 2006 | 3.34 million kg | +2.6% |
| 2007 | 3.27 million kg | -1.9% |
| 2008 | 3.12 million kg | -4.8% |
| 2009 | 3.27 million kg | +4.8% |
| 2010 | 2.90 million kg | -11.4% |
| 2011 | 2.88 million kg | -0.6% |
| 2012 | 2.74 million kg | -4.9% |
| 2013 | 2.35 million kg | -14.1% |
| 2014 | 2.49 million kg | +5.8% |
| 2015 | 2.45 million kg | -1.5% |
| 2016 | 2.40 million kg | -2.0% |
| 2017 | 2.39 million kg | -0.5% |
| 2018 | 2.31 million kg | -3.6% |
| 2019 | 2.34 million kg | +1.7% |
| 2020 | 2.45 million kg | +4.6% |
| 2021 | 2.37 million kg | -3.5% |
| 2022 | 2.34 million kg | -0.9% |
| 2023 | 2.24 million kg | -4.3% |
| 2030 | 3.26 million kg | +45.4% |
| 2050 | 2.96 million kg | -9.2% |
Italy compared with similar countries
- Italy's 2.96 million kg is above the median for high income countries, which is 829,246 kg, 3.6× the median. (48 countries reporting)
- Italy's 2.96 million kg is above the median for Europe & Central Asia, which is 1.18 million kg, 2.5× the median. (44 countries reporting)
Biggest year-on-year movements
Years where Potatoes — Crop residues (N content) in Italy changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2030 | +45.4% | 2.24 million kg | 3.26 million kg |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11.38 million kg | 10.50 million kg | 12.62 million kg | 9 |
| 1970s | 7.23 million kg | 6.53 million kg | 9.79 million kg | 10 |
| 1980s | 5.55 million kg | 5.06 million kg | 6.38 million kg | 10 |
| 1990s | 4.21 million kg | 3.87 million kg | 4.89 million kg | 10 |
| 2000s | 3.38 million kg | 3.12 million kg | 3.81 million kg | 10 |
| 2010s | 2.53 million kg | 2.31 million kg | 2.90 million kg | 10 |
| 2020s | 2.35 million kg | 2.24 million kg | 2.45 million kg | 4 |
| 2030s | 3.26 million kg | 3.26 million kg | 3.26 million kg | 1 |
| 2050s | 2.96 million kg | 2.96 million kg | 2.96 million kg | 1 |
Countries ranked near Italy
- 44 Kyrgyzstan 3.33 million kg compare
- 45 Serbia and Montenegro 3.14 million kg compare
- 46 Japan 3.06 million kg compare
- 48 Australia 2.81 million kg compare
- 49 Azerbaijan 2.78 million kg compare
- 50 Chile 2.67 million kg compare
More climate change data for Italy
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 791.33 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 23,645 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,171 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 18,474 kt (2050)
- Emissions from livestock — Emissions 19.51 kt (2050)
- Emissions from livestock — Emissions 659.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,097 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5,740 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,357 kt (2050)
- Emissions from crops — Emissions 21.66 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Italy?
- Potatoes — crop residues in Italy was 2.96 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Italy?
- The highest recorded value was 12.62 million kg in 1963.
- What is the lowest potatoes — crop residues recorded in Italy?
- The lowest recorded value was 2.24 million kg in 2023.
- How does Italy rank for potatoes — crop residues?
- Italy ranks 47th out of 154 countries with data for 2050.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).