What is pre- and post-production — emissions in Cayman Islands?

Pre- and post-production — emissions in Cayman Islands was 42.6 kt in 2023, according to Food and Agriculture Organization of the United Nations.

What is the highest pre- and post-production — emissions recorded in Cayman Islands?

The highest recorded value was 48.15 kt in 2019.

What is the lowest pre- and post-production — emissions recorded in Cayman Islands?

The lowest recorded value was 21.4 kt in 1990.

How does Cayman Islands rank for pre- and post-production — emissions?

Cayman Islands ranks 194th out of 243 countries with data for 2023.

Is pre- and post-production — emissions rising or falling in Cayman Islands?

Over the last ten years it is up 23.5%. The long-run trend across the full record is rising.

Where does this Cayman Islands data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2). Statizoid updates them automatically from the source API.

Pre- and post-production — Emissions in Cayman Islands

Name: Pre- and post-production — Emissions in Cayman Islands
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Cayman Islands: Pre- and post-production — Emissions was 42.6 kt in 2023. ▲ Rising

Latest (2023)

42.6 kt

Change on year

down 2.4%

World rank

194th

of 243 countries

All-time high

48.15 kt

in 2019

All-time low

21.4 kt

in 1990

Years of data

1990–2023

Pre- and post-production — Emissions in Cayman Islands, 1990–2023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for pre- and post-production — emissions in Cayman Islands is 42.6 kt, measured in 2023.

The figure is down 2.4% on the previous year and up 23.5% over ten years.

Over the whole period, pre- and post-production — emissions in Cayman Islands peaked at 48.15 kt in 2019 and was at its lowest, 21.4 kt, in 1990.

Cayman Islands ranks 194th of 243 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
1990s	23.6 kt	21.4 kt	24.46 kt	10
2000s	28.45 kt	25.11 kt	35.58 kt	10
2010s	36.25 kt	31.55 kt	48.15 kt	10
2020s	41.25 kt	38.73 kt	43.65 kt	4

Countries ranked near Cayman Islands

191 Grenada 52.69 kt compare
192 Saint Vincent and the Grenadines 43.88 kt compare
193 Seychelles 43.53 kt compare
195 Samoa 41.3 kt compare
196 Saint Kitts and Nevis 40.95 kt compare
197 Andorra 39.59 kt compare

See the full ranking of 281 places →

More climate change data for Cayman Islands

Share co2 vs population 0.0012 (2100)
Urban population 100.0% (2025)
Urban population 75,844 (2025)
Urban population growth 1.8% (2025)
Population, total 75,844 (2025)
Population growth 1.8% (2025)
Energy use per capita vs co2 emissions per capita 5 (2024)
Agricultural Soils — Emissions (CO2eq) (AR5) — FAO TIER 1 0 kt (2023)
Agricultural Soils — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 0 kt (2023)
Agricultural Soils — Emissions (N2O) — FAO TIER 1 0 kt (2023)

All data for Cayman Islands →

Frequently asked questions

What is pre- and post-production — emissions in Cayman Islands?: Pre- and post-production — emissions in Cayman Islands was 42.6 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pre- and post-production — emissions recorded in Cayman Islands?: The highest recorded value was 48.15 kt in 2019.
What is the lowest pre- and post-production — emissions recorded in Cayman Islands?: The lowest recorded value was 21.4 kt in 1990.
How does Cayman Islands rank for pre- and post-production — emissions?: Cayman Islands ranks 194th out of 243 countries with data for 2023.
Is pre- and post-production — emissions rising or falling in Cayman Islands?: Over the last ten years it is up 23.5%. The long-run trend across the full record is rising.
Where does this Cayman Islands data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator: Pre- and post-production — Emissions (CO2)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 281 places, 9,125 data points, 1990–2023
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.