Pre- and post-production — Emissions (CO2eq) in Croatia
Croatia: Pre- and post-production — Emissions (CO2eq) was 4,598 kt in 2023. ▲ Rising
Pre- and post-production — Emissions (CO2eq) in Croatia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, pre- and post-production — emissions (co2eq) in Croatia stood at 4,598 kt.
The figure is up 4.1% over ten years.
Over the whole period, pre- and post-production — emissions (co2eq) in Croatia peaked at 4,676 kt in 2017 and was at its lowest, 2,093 kt, in 1992.
That places Croatia 102nd out of 244 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,553 kt | 2,093 kt | 3,084 kt | 8 |
| 2000s | 3,961 kt | 2,975 kt | 4,500 kt | 10 |
| 2010s | 4,310 kt | 3,841 kt | 4,676 kt | 10 |
| 2020s | 4,505 kt | 4,291 kt | 4,598 kt | 4 |
Countries ranked near Croatia
More climate change data for Croatia
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 2,454 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 545.53 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 1,909 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 2.06 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 68.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 1,636 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 1,608 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 27.97 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 6.07 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.999 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions (co2eq) in Croatia?
- Pre- and post-production — emissions (co2eq) in Croatia was 4,598 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions (co2eq) recorded in Croatia?
- The highest recorded value was 4,676 kt in 2017.
- What is the lowest pre- and post-production — emissions (co2eq) recorded in Croatia?
- The lowest recorded value was 2,093 kt in 1992.
- How does Croatia rank for pre- and post-production — emissions (co2eq)?
- Croatia ranks 102nd out of 244 countries with data for 2023.
- Is pre- and post-production — emissions (co2eq) rising or falling in Croatia?
- Over the last ten years it is up 4.1%. The long-run trend across the full record is rising.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.