Pre- and post-production — Emissions Share (CO2eq) (AR5) in OECD
OECD: Pre- and post-production — Emissions Share (CO2eq) (AR5) was 39.29 % in 2023. ◆ Volatile
Pre- and post-production — Emissions Share (CO2eq) (AR5) in OECD, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2023, pre- and post-production — emissions share (co2eq) (ar5) in OECD stood at 39.29 %.
Compared with earlier readings it is down 1.3% on the previous year and down 1.4% over ten years.
Over the whole period, pre- and post-production — emissions share (co2eq) (ar5) in OECD peaked at 40.5 % in 2016 and was at its lowest, 3.43 %, in 1995.
OECD ranks 89th of 147 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Pre- and post-production — Emissions Share (CO2eq) (AR5) in OECD, year by year
| Year | % | Change |
|---|---|---|
| 1990 | 13.21 % | — |
| 1991 | 15.31 % | +15.9% |
| 1992 | 8.97 % | -41.4% |
| 1993 | 4.41 % | -50.8% |
| 1994 | 4.8 % | +8.8% |
| 1995 | 3.43 % | -28.5% |
| 1996 | 4.09 % | +19.2% |
| 1997 | 5.26 % | +28.6% |
| 1998 | 7.49 % | +42.4% |
| 1999 | 10.7 % | +42.9% |
| 2000 | 12.87 % | +20.3% |
| 2001 | 16.3 % | +26.7% |
| 2002 | 18.76 % | +15.1% |
| 2003 | 21.86 % | +16.5% |
| 2004 | 23.16 % | +5.9% |
| 2005 | 25.47 % | +10.0% |
| 2006 | 27.35 % | +7.4% |
| 2007 | 28.05 % | +2.6% |
| 2008 | 30.79 % | +9.8% |
| 2009 | 33.19 % | +7.8% |
| 2010 | 34.88 % | +5.1% |
| 2011 | 36.37 % | +4.3% |
| 2012 | 38.65 % | +6.3% |
| 2013 | 39.84 % | +3.1% |
| 2014 | 39.92 % | +0.2% |
| 2015 | 40.31 % | +1.0% |
| 2016 | 40.5 % | +0.5% |
| 2017 | 40.27 % | -0.6% |
| 2018 | 39.86 % | -1.0% |
| 2019 | 39.19 % | -1.7% |
| 2020 | 38.59 % | -1.5% |
| 2021 | 40.21 % | +4.2% |
| 2022 | 39.8 % | -1.0% |
| 2023 | 39.29 % | -1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 7.77 % | 3.43 % | 15.31 % | 10 |
| 2000s | 23.78 % | 12.87 % | 33.19 % | 10 |
| 2010s | 38.98 % | 34.88 % | 40.5 % | 10 |
| 2020s | 39.47 % | 38.59 % | 40.21 % | 4 |
Countries ranked near OECD
More climate change data for OECD
- Emissions from crops — Emissions (CO2eq) from N2O 223,315 kt (2050)
- Emissions from livestock — Emissions (CO2eq) 984,128 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 240,219 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 743,908 kt (2050)
- Emissions from livestock — Emissions 906.49 kt (2050)
- Emissions from livestock — Emissions 26,568 kt (2050)
- Emissions from crops — Emissions (CO2eq) 264,403 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 41,088 kt (2050)
- Emissions from crops — Emissions 1,467 kt (2050)
- Emissions from crops — Emissions 842.7 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions share (co2eq) (ar5) in OECD?
- Pre- and post-production — emissions share (co2eq) (ar5) in OECD was 39.29 % in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions share (co2eq) (ar5) recorded in OECD?
- The highest recorded value was 40.5 % in 2016.
- What is the lowest pre- and post-production — emissions share (co2eq) (ar5) recorded in OECD?
- The lowest recorded value was 3.43 % in 1995.
- How does OECD rank for pre- and post-production — emissions share (co2eq) (ar5)?
- OECD ranks 89th out of 147 countries with data for 2023.
- Is pre- and post-production — emissions share (co2eq) (ar5) rising or falling in OECD?
- Over the last ten years it is down 1.4%. The long-run trend across the full record is volatile.
- Where does this OECD data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions Share (CO2eq) (AR5) (F-gases). Statizoid updates them automatically from the source API.
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About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.