Rice — Burning crop residues in Ecuador
Ecuador: Rice — Burning crop residues was 0.0154 kt in 2050. ▲ Rising
Rice — Burning crop residues in Ecuador, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Ecuador recorded 0.0154 kt for rice — burning crop residues in 2050.
Over the whole period, rice — burning crop residues in Ecuador peaked at 0.0162 kt in 2004 and was at its lowest, 0.0022 kt, in 1971.
Ecuador ranks 28th of 134 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Rice — Burning crop residues in Ecuador, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0036 kt | — |
| 1962 | 0.0043 kt | +19.4% |
| 1963 | 0.0044 kt | +2.3% |
| 1964 | 0.0042 kt | -4.5% |
| 1965 | 0.004 kt | -4.8% |
| 1966 | 0.0043 kt | +7.5% |
| 1967 | 0.0044 kt | +2.3% |
| 1968 | 0.0043 kt | -2.3% |
| 1969 | 0.0035 kt | -18.6% |
| 1970 | 0.0033 kt | -5.7% |
| 1971 | 0.0022 kt | -33.3% |
| 1972 | 0.0035 kt | +59.1% |
| 1973 | 0.0033 kt | -5.7% |
| 1974 | 0.004 kt | +21.2% |
| 1975 | 0.0047 kt | +17.5% |
| 1976 | 0.0052 kt | +10.6% |
| 1977 | 0.0041 kt | -21.2% |
| 1978 | 0.0031 kt | -24.4% |
| 1979 | 0.0043 kt | +38.7% |
| 1980 | 0.0049 kt | +14.0% |
| 1981 | 0.0051 kt | +4.1% |
| 1982 | 0.0051 kt | +0.0% |
| 1983 | 0.0037 kt | -27.5% |
| 1984 | 0.0054 kt | +45.9% |
| 1985 | 0.0058 kt | +7.4% |
| 1986 | 0.0088 kt | +51.7% |
| 1987 | 0.0106 kt | +20.5% |
| 1988 | 0.0111 kt | +4.7% |
| 1989 | 0.0107 kt | -3.6% |
| 1990 | 0.0104 kt | -2.8% |
| 1991 | 0.008 kt | -23.1% |
| 1992 | 0.0119 kt | +48.8% |
| 1993 | 0.0137 kt | +15.1% |
| 1994 | 0.0146 kt | +6.6% |
| 1995 | 0.0152 kt | +4.1% |
| 1996 | 0.0151 kt | -0.7% |
| 1997 | 0.0158 kt | +4.6% |
| 1998 | 0.0125 kt | -20.9% |
| 1999 | 0.0141 kt | +12.8% |
| 2000 | 0.013 kt | -7.8% |
| 2001 | 0.0134 kt | +3.1% |
| 2002 | 0.0142 kt | +6.0% |
| 2003 | 0.0138 kt | -2.8% |
| 2004 | 0.0162 kt | +17.4% |
| 2005 | 0.0145 kt | -10.5% |
| 2006 | 0.0138 kt | -4.8% |
| 2007 | 0.0153 kt | +10.9% |
| 2008 | 0.0137 kt | -10.5% |
| 2009 | 0.0152 kt | +10.9% |
| 2010 | 0.0151 kt | -0.7% |
| 2011 | 0.0127 kt | -15.9% |
| 2012 | 0.0143 kt | +12.6% |
| 2013 | 0.0153 kt | +7.0% |
| 2014 | 0.0136 kt | -11.1% |
| 2015 | 0.0144 kt | +5.9% |
| 2016 | 0.0141 kt | -2.1% |
| 2017 | 0.0138 kt | -2.1% |
| 2018 | 0.0115 kt | -16.7% |
| 2019 | 0.0099 kt | -13.9% |
| 2020 | 0.012 kt | +21.2% |
| 2021 | 0.0131 kt | +9.2% |
| 2022 | 0.013 kt | -0.8% |
| 2023 | 0.0132 kt | +1.5% |
| 2030 | 0.0154 kt | +16.7% |
| 2050 | 0.0154 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0041 kt | 0.0035 kt | 0.0044 kt | 9 |
| 1970s | 0.0038 kt | 0.0022 kt | 0.0052 kt | 10 |
| 1980s | 0.0071 kt | 0.0037 kt | 0.0111 kt | 10 |
| 1990s | 0.0131 kt | 0.008 kt | 0.0158 kt | 10 |
| 2000s | 0.0143 kt | 0.013 kt | 0.0162 kt | 10 |
| 2010s | 0.0135 kt | 0.0099 kt | 0.0153 kt | 10 |
| 2020s | 0.0128 kt | 0.012 kt | 0.0132 kt | 4 |
| 2030s | 0.0154 kt | 0.0154 kt | 0.0154 kt | 1 |
| 2050s | 0.0154 kt | 0.0154 kt | 0.0154 kt | 1 |
Countries ranked near Ecuador
More climate change data for Ecuador
- Emissions from livestock — Emissions (CO2eq) 19,195 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,758 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 14,437 kt (2050)
- Emissions from livestock — Emissions 17.95 kt (2050)
- Emissions from livestock — Emissions 515.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,911 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,488 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,423 kt (2050)
- Emissions from crops — Emissions 5.62 kt (2050)
- Emissions from crops — Emissions 86.54 kt (2050)
Frequently asked questions
- What is rice — burning crop residues in Ecuador?
- Rice — burning crop residues in Ecuador was 0.0154 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — burning crop residues recorded in Ecuador?
- The highest recorded value was 0.0162 kt in 2004.
- What is the lowest rice — burning crop residues recorded in Ecuador?
- The lowest recorded value was 0.0022 kt in 1971.
- How does Ecuador rank for rice — burning crop residues?
- Ecuador ranks 28th out of 134 countries with data for 2050.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).