Rice — Burning crop residues in Caribbean

Caribbean: Rice — Burning crop residues was 0.0202 kt in 2050. ▲ Rising

Latest (2050)
0.0202 kt
Rank
22nd
of 32 groups
All-time high
0.0202 kt
in 2050
All-time low
0.0058 kt
in 1966
Years of data
65
1961–2050

Rice — Burning crop residues in Caribbean, 1961–2050

0.0050.010.0150.02196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, rice — burning crop residues in Caribbean stood at 0.0202 kt. That is the highest value across all 65 years on record.

Over the whole period, rice — burning crop residues in Caribbean peaked at 0.0202 kt in 2050 and was at its lowest, 0.0058 kt, in 1966.

That places Caribbean 22nd out of 32 groups with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Rice — Burning crop residues in Caribbean, year by year

Annual values for Rice — Burning crop residues (Emissions N2O) in Caribbean, 1961 to 2050.
Year kt Change
1961 0.0096 kt
1962 0.0102 kt +6.3%
1963 0.0093 kt -8.8%
1964 0.0068 kt -26.9%
1965 0.006 kt -11.8%
1966 0.0058 kt -3.3%
1967 0.0065 kt +12.1%
1968 0.0078 kt +20.0%
1969 0.0098 kt +25.6%
1970 0.0124 kt +26.5%
1971 0.011 kt -11.3%
1972 0.0109 kt -0.9%
1973 0.0129 kt +18.3%
1974 0.0124 kt -3.9%
1975 0.0123 kt -0.8%
1976 0.0126 kt +2.4%
1977 0.0121 kt -4.0%
1978 0.012 kt -0.8%
1979 0.0122 kt +1.7%
1980 0.0121 kt -0.8%
1981 0.0119 kt -1.7%
1982 0.0118 kt -0.8%
1983 0.0118 kt +0.0%
1984 0.013 kt +10.2%
1985 0.0127 kt -2.3%
1986 0.0126 kt -0.8%
1987 0.0124 kt -1.6%
1988 0.0119 kt -4.0%
1989 0.0128 kt +7.6%
1990 0.0119 kt -7.0%
1991 0.0121 kt +1.7%
1992 0.0115 kt -5.0%
1993 0.0095 kt -17.4%
1994 0.0117 kt +23.2%
1995 0.0119 kt +1.7%
1996 0.015 kt +26.1%
1997 0.0151 kt +0.7%
1998 0.0138 kt -8.6%
1999 0.0138 kt +0.0%
2000 0.0146 kt +5.8%
2001 0.0148 kt +1.4%
2002 0.0156 kt +5.4%
2003 0.0151 kt -3.2%
2004 0.0133 kt -11.9%
2005 0.0129 kt -3.0%
2006 0.0135 kt +4.7%
2007 0.0135 kt +0.0%
2008 0.0143 kt +5.9%
2009 0.0176 kt +23.1%
2010 0.0161 kt -8.5%
2011 0.0171 kt +6.2%
2012 0.0164 kt -4.1%
2013 0.0162 kt -1.2%
2014 0.015 kt -7.4%
2015 0.0124 kt -17.3%
2016 0.0141 kt +13.7%
2017 0.0135 kt -4.3%
2018 0.0183 kt +35.6%
2019 0.0137 kt -25.1%
2020 0.0123 kt -10.2%
2021 0.0123 kt +0.0%
2022 0.0118 kt -4.1%
2023 0.011 kt -6.8%
2030 0.0174 kt +58.2%
2050 0.0202 kt +16.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.008 kt 0.0058 kt 0.0102 kt 9
1970s 0.0121 kt 0.0109 kt 0.0129 kt 10
1980s 0.0123 kt 0.0118 kt 0.013 kt 10
1990s 0.0126 kt 0.0095 kt 0.0151 kt 10
2000s 0.0145 kt 0.0129 kt 0.0176 kt 10
2010s 0.0153 kt 0.0124 kt 0.0183 kt 10
2020s 0.0118 kt 0.011 kt 0.0123 kt 4
2030s 0.0174 kt 0.0174 kt 0.0174 kt 1
2050s 0.0202 kt 0.0202 kt 0.0202 kt 1

Countries ranked near Caribbean

  1. 19 Mali 0.0297 kt compare
  2. 20 Mozambique 0.029 kt compare
  3. 21 Colombia 0.0288 kt compare
  4. 22 Republic of Korea 0.0276 kt compare
  5. 23 Malaysia 0.0272 kt compare
  6. 24 Sri Lanka 0.0266 kt compare
  7. 25 Sierra Leone 0.0251 kt compare

See the full ranking of 184 places →

More climate change data for Caribbean

All data for Caribbean →

Frequently asked questions

What is rice — burning crop residues in Caribbean?
Rice — burning crop residues in Caribbean was 0.0202 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — burning crop residues recorded in Caribbean?
The highest recorded value was 0.0202 kt in 2050.
What is the lowest rice — burning crop residues recorded in Caribbean?
The lowest recorded value was 0.0058 kt in 1966.
How does Caribbean rank for rice — burning crop residues?
Caribbean ranks 22nd out of 32 groups with data for 2050.
Where does this Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Burning crop residues in Caribbean. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/rice-burning-crop-residues-emissions-n2o-fao-tier-1/caribbean/

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About this data

Indicator
Rice — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
184 places, 10,111 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).