Rice — Crop residues in Paraguay

Paraguay: Rice — Crop residues was 0.0114 kt in 2050. ◆ Volatile

Latest (2050)
0.0114 kt
World rank
61st
of 115 countries
All-time high
0.0447 kt
in 2020
All-time low
0.0006 kt
in 1966
Years of data
65
1961–2050

Rice — Crop residues in Paraguay, 1961–2050

00.010.020.030.04196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Paraguay recorded 0.0114 kt for rice — crop residues in 2050.

Over the whole period, rice — crop residues in Paraguay peaked at 0.0447 kt in 2020 and was at its lowest, 0.0006 kt, in 1966.

That places Paraguay 61st out of 115 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rice — Crop residues in Paraguay, year by year

Annual values for Rice — Crop residues (Indirect emissions N2O) in Paraguay, 1961 to 2050.
Year kt Change
1961 0.0011 kt
1962 0.0009 kt -18.2%
1963 0.0009 kt +0.0%
1964 0.0011 kt +22.2%
1965 0.0011 kt +0.0%
1966 0.0006 kt -45.5%
1967 0.001 kt +66.7%
1968 0.0012 kt +20.0%
1969 0.0014 kt +16.7%
1970 0.0028 kt +100.0%
1971 0.0028 kt +0.0%
1972 0.0025 kt -10.7%
1973 0.0026 kt +4.0%
1974 0.0029 kt +11.5%
1975 0.0032 kt +10.3%
1976 0.0035 kt +9.4%
1977 0.0041 kt +17.1%
1978 0.0037 kt -9.8%
1979 0.0036 kt -2.7%
1980 0.0027 kt -25.0%
1981 0.0028 kt +3.7%
1982 0.0038 kt +35.7%
1983 0.0043 kt +13.2%
1984 0.0046 kt +7.0%
1985 0.0053 kt +15.2%
1986 0.0038 kt -28.3%
1987 0.0056 kt +47.4%
1988 0.0045 kt -19.6%
1989 0.0046 kt +2.2%
1990 0.0046 kt +0.0%
1991 0.0017 kt -63.0%
1992 0.002 kt +17.6%
1993 0.0031 kt +55.0%
1994 0.0032 kt +3.2%
1995 0.0035 kt +9.4%
1996 0.0035 kt +0.0%
1997 0.0037 kt +5.7%
1998 0.0036 kt -2.7%
1999 0.0054 kt +50.0%
2000 0.0045 kt -16.7%
2001 0.0047 kt +4.4%
2002 0.0047 kt +0.0%
2003 0.0051 kt +8.5%
2004 0.0055 kt +7.8%
2005 0.0051 kt -7.3%
2006 0.0063 kt +23.5%
2007 0.0064 kt +1.6%
2008 0.0062 kt -3.1%
2009 0.0093 kt +50.0%
2010 0.0126 kt +35.5%
2011 0.0165 kt +31.0%
2012 0.0162 kt -1.8%
2013 0.0235 kt +45.1%
2014 0.0301 kt +28.1%
2015 0.0321 kt +6.6%
2016 0.0323 kt +0.6%
2017 0.0348 kt +7.7%
2018 0.0341 kt -2.0%
2019 0.0402 kt +17.9%
2020 0.0447 kt +11.2%
2021 0.0443 kt -0.9%
2022 0.0406 kt -8.4%
2023 0.0383 kt -5.7%
2030 0.0084 kt -78.1%
2050 0.0114 kt +35.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.001 kt 0.0006 kt 0.0014 kt 9
1970s 0.0032 kt 0.0025 kt 0.0041 kt 10
1980s 0.0042 kt 0.0027 kt 0.0056 kt 10
1990s 0.0034 kt 0.0017 kt 0.0054 kt 10
2000s 0.0058 kt 0.0045 kt 0.0093 kt 10
2010s 0.0272 kt 0.0126 kt 0.0402 kt 10
2020s 0.042 kt 0.0383 kt 0.0447 kt 4
2030s 0.0084 kt 0.0084 kt 0.0084 kt 1
2050s 0.0114 kt 0.0114 kt 0.0114 kt 1

Countries ranked near Paraguay

  1. 58 Burundi 0.012 kt compare
  2. 58 Togo 0.012 kt compare
  3. 60 Rwanda 0.0119 kt compare
  4. 62 Suriname 0.0109 kt compare
  5. 63 Uzbekistan 0.0099 kt compare
  6. 64 Mauritania 0.0081 kt compare

See the full ranking of 164 places →

More climate change data for Paraguay

All data for Paraguay →

Frequently asked questions

What is rice — crop residues in Paraguay?
Rice — crop residues in Paraguay was 0.0114 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — crop residues recorded in Paraguay?
The highest recorded value was 0.0447 kt in 2020.
What is the lowest rice — crop residues recorded in Paraguay?
The lowest recorded value was 0.0006 kt in 1966.
How does Paraguay rank for rice — crop residues?
Paraguay ranks 61st out of 115 countries with data for 2050.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Rice — Crop residues in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/rice-crop-residues-indirect-emissions-n2o-fao-tier-1/paraguay/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/rice-crop-residues-indirect-emissions-n2o-fao-tier-1/paraguay/">Rice — Crop residues in Paraguay</a> — Statizoid

About this data

Indicator
Rice — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).