Rye — Crop residues in Bulgaria

Bulgaria: Rye — Crop residues was 134,970 kg in 2050. ◆ Volatile

Latest (2050)
134,970 kg
World rank
38th
of 66 countries
All-time high
1.06 million kg
in 1961
All-time low
107,188 kg
in 2007
Years of data
65
1961–2050

Rye — Crop residues in Bulgaria, 1961–2050

200.0k400.0k600.0k800.0k1.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, rye — crop residues in Bulgaria stood at 134,970 kg.

Over the whole period, rye — crop residues in Bulgaria peaked at 1.06 million kg in 1961 and was at its lowest, 107,188 kg, in 2007.

Bulgaria ranks 38th of 66 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rye — Crop residues in Bulgaria, year by year

Annual values for Rye — Crop residues (N content) in Bulgaria, 1961 to 2050.
Year kg Change
1961 1.06 million kg
1962 800,634 kg -24.4%
1963 849,326 kg +6.1%
1964 922,188 kg +8.6%
1965 743,514 kg -19.4%
1966 755,302 kg +1.6%
1967 533,699 kg -29.3%
1968 362,132 kg -32.1%
1969 405,274 kg +11.9%
1970 384,277 kg -5.2%
1971 330,660 kg -14.0%
1972 292,007 kg -11.7%
1973 268,180 kg -8.2%
1974 277,614 kg +3.5%
1975 264,045 kg -4.9%
1976 216,853 kg -17.9%
1977 214,261 kg -1.2%
1978 246,343 kg +15.0%
1979 319,144 kg +29.6%
1980 369,919 kg +15.9%
1981 468,095 kg +26.5%
1982 445,525 kg -4.8%
1983 435,915 kg -2.2%
1984 489,777 kg +12.4%
1985 635,075 kg +29.7%
1986 645,675 kg +1.7%
1987 611,476 kg -5.3%
1988 739,722 kg +21.0%
1989 617,115 kg -16.6%
1990 589,173 kg -4.5%
1991 559,204 kg -5.1%
1992 440,925 kg -21.2%
1993 343,836 kg -22.0%
1994 287,828 kg -16.3%
1995 260,435 kg -9.5%
1996 239,245 kg -8.1%
1997 350,688 kg +46.6%
1998 349,703 kg -0.3%
1999 481,577 kg +37.7%
2000 333,132 kg -30.8%
2001 466,910 kg +40.2%
2002 243,759 kg -47.8%
2003 165,925 kg -31.9%
2004 203,445 kg +22.6%
2005 175,226 kg -13.9%
2006 158,624 kg -9.5%
2007 107,188 kg -32.4%
2008 176,922 kg +65.1%
2009 229,009 kg +29.4%
2010 222,254 kg -2.9%
2011 239,864 kg +7.9%
2012 273,198 kg +13.9%
2013 354,467 kg +29.7%
2014 339,878 kg -4.1%
2015 138,528 kg -59.2%
2016 180,963 kg +30.6%
2017 204,600 kg +13.1%
2018 176,483 kg -13.7%
2019 145,880 kg -17.3%
2020 121,973 kg -16.4%
2021 197,077 kg +61.6%
2022 205,135 kg +4.1%
2023 177,549 kg -13.4%
2030 150,141 kg -15.4%
2050 134,970 kg -10.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 714,522 kg 362,132 kg 1.06 million kg 9
1970s 281,338 kg 214,261 kg 384,277 kg 10
1980s 545,829 kg 369,919 kg 739,722 kg 10
1990s 390,261 kg 239,245 kg 589,173 kg 10
2000s 226,014 kg 107,188 kg 466,910 kg 10
2010s 227,612 kg 138,528 kg 354,467 kg 10
2020s 175,434 kg 121,973 kg 205,135 kg 4
2030s 150,141 kg 150,141 kg 150,141 kg 1
2050s 134,970 kg 134,970 kg 134,970 kg 1

Countries ranked near Bulgaria

  1. 35 Portugal 302,381 kg compare
  2. 36 Serbia and Montenegro 187,305 kg compare
  3. 37 Serbia 163,170 kg compare
  4. 39 Netherlands (Kingdom of the) 107,904 kg compare
  5. 40 Bosnia and Herzegovina 107,816 kg compare
  6. 41 North Macedonia 105,015 kg compare

See the full ranking of 99 places →

More climate change data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is rye — crop residues in Bulgaria?
Rye — crop residues in Bulgaria was 134,970 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rye — crop residues recorded in Bulgaria?
The highest recorded value was 1.06 million kg in 1961.
What is the lowest rye — crop residues recorded in Bulgaria?
The lowest recorded value was 107,188 kg in 2007.
How does Bulgaria rank for rye — crop residues?
Bulgaria ranks 38th out of 66 countries with data for 2050.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (N content). Statizoid updates them automatically from the source API.

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Rye — Crop residues in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/rye-crop-residues-n-content-fao-tier-1/bulgaria/

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About this data

Indicator
Rye — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 5,137 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).