Rye — Crop residues in Serbia
Serbia: Rye — Crop residues was 163,170 kg in 2050. ▲ Rising
Rye — Crop residues in Serbia, 2006–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
In 2050, rye — crop residues in Serbia stood at 163,170 kg.
Over the whole period, rye — crop residues in Serbia peaked at 196,442 kg in 2021 and was at its lowest, 121,537 kg, in 2012.
Serbia ranks 37th of 66 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 20 years of available data.
Rye — Crop residues in Serbia, year by year
| Year | kg | Change |
|---|---|---|
| 2006 | 179,293 kg | — |
| 2007 | 131,118 kg | -26.9% |
| 2008 | 153,804 kg | +17.3% |
| 2009 | 145,295 kg | -5.5% |
| 2010 | 123,058 kg | -15.3% |
| 2011 | 130,692 kg | +6.2% |
| 2012 | 121,537 kg | -7.0% |
| 2013 | 147,010 kg | +21.0% |
| 2014 | 139,165 kg | -5.3% |
| 2015 | 152,908 kg | +9.9% |
| 2016 | 156,340 kg | +2.2% |
| 2017 | 128,778 kg | -17.6% |
| 2018 | 148,437 kg | +15.3% |
| 2019 | 146,316 kg | -1.4% |
| 2020 | 148,633 kg | +1.6% |
| 2021 | 196,442 kg | +32.2% |
| 2022 | 192,782 kg | -1.9% |
| 2023 | 193,971 kg | +0.6% |
| 2030 | 170,997 kg | -11.8% |
| 2050 | 163,170 kg | -4.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 152,378 kg | 131,118 kg | 179,293 kg | 4 |
| 2010s | 139,424 kg | 121,537 kg | 156,340 kg | 10 |
| 2020s | 182,957 kg | 148,633 kg | 196,442 kg | 4 |
| 2030s | 170,997 kg | 170,997 kg | 170,997 kg | 1 |
| 2050s | 163,170 kg | 163,170 kg | 163,170 kg | 1 |
Countries ranked near Serbia
- 34 Estonia 319,997 kg compare
- 35 Portugal 302,381 kg compare
- 36 Serbia and Montenegro 187,305 kg
- 38 Bulgaria 134,970 kg compare
- 39 Netherlands (Kingdom of the) 107,904 kg compare
- 40 Bosnia and Herzegovina 107,816 kg compare
More climate change data for Serbia
- Emissions from livestock — Emissions (CO2eq) 5,818 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,261 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,557 kt (2050)
- Emissions from livestock — Emissions 4.76 kt (2050)
- Emissions from livestock — Emissions 162.74 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,874 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,767 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 107.27 kt (2050)
- Emissions from crops — Emissions 10.44 kt (2050)
- Emissions from crops — Emissions 3.83 kt (2050)
Frequently asked questions
- What is rye — crop residues in Serbia?
- Rye — crop residues in Serbia was 163,170 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Serbia?
- The highest recorded value was 196,442 kg in 2021.
- What is the lowest rye — crop residues recorded in Serbia?
- The lowest recorded value was 121,537 kg in 2012.
- How does Serbia rank for rye — crop residues?
- Serbia ranks 37th out of 66 countries with data for 2050.
- Where does this Serbia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 20 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).