Rye — Crop residues in Northern Europe
Northern Europe: Rye — Crop residues was 6.75 million kg in 2050. ▲ Rising
Rye — Crop residues in Northern Europe, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
In 2050, rye — crop residues in Northern Europe stood at 6.75 million kg.
Over the whole period, rye — crop residues in Northern Europe peaked at 18.58 million kg in 2019 and was at its lowest, 4.27 million kg, in 1966.
That places Northern Europe 11th out of 27 groups with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Rye — Crop residues in Northern Europe, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 9.58 million kg | — |
| 1962 | 9.22 million kg | -3.8% |
| 1963 | 6.36 million kg | -31.1% |
| 1964 | 6.90 million kg | +8.6% |
| 1965 | 7.42 million kg | +7.5% |
| 1966 | 4.27 million kg | -42.4% |
| 1967 | 5.63 million kg | +31.7% |
| 1968 | 5.52 million kg | -1.9% |
| 1969 | 5.17 million kg | -6.4% |
| 1970 | 5.75 million kg | +11.3% |
| 1971 | 6.65 million kg | +15.6% |
| 1972 | 7.25 million kg | +9.0% |
| 1973 | 6.64 million kg | -8.4% |
| 1974 | 8.27 million kg | +24.6% |
| 1975 | 6.44 million kg | -22.1% |
| 1976 | 9.19 million kg | +42.6% |
| 1977 | 8.60 million kg | -6.4% |
| 1978 | 7.75 million kg | -9.8% |
| 1979 | 6.02 million kg | -22.3% |
| 1980 | 6.24 million kg | +3.7% |
| 1981 | 5.16 million kg | -17.4% |
| 1982 | 5.31 million kg | +3.0% |
| 1983 | 7.36 million kg | +38.6% |
| 1984 | 10.18 million kg | +38.3% |
| 1985 | 8.70 million kg | -14.5% |
| 1986 | 8.36 million kg | -3.9% |
| 1987 | 8.12 million kg | -2.9% |
| 1988 | 6.06 million kg | -25.4% |
| 1989 | 10.76 million kg | +77.5% |
| 1990 | 12.04 million kg | +11.9% |
| 1991 | 6.58 million kg | -45.3% |
| 1992 | 14.66 million kg | +122.8% |
| 1993 | 18.05 million kg | +23.1% |
| 1994 | 12.78 million kg | -29.2% |
| 1995 | 12.85 million kg | +0.5% |
| 1996 | 12.39 million kg | -3.6% |
| 1997 | 13.67 million kg | +10.4% |
| 1998 | 14.69 million kg | +7.4% |
| 1999 | 9.25 million kg | -37.0% |
| 2000 | 11.97 million kg | +29.4% |
| 2001 | 10.75 million kg | -10.2% |
| 2002 | 8.44 million kg | -21.5% |
| 2003 | 7.21 million kg | -14.6% |
| 2004 | 7.23 million kg | +0.3% |
| 2005 | 6.11 million kg | -15.4% |
| 2006 | 6.40 million kg | +4.7% |
| 2007 | 8.99 million kg | +40.4% |
| 2008 | 9.76 million kg | +8.6% |
| 2009 | 10.27 million kg | +5.3% |
| 2010 | 7.47 million kg | -27.2% |
| 2011 | 7.77 million kg | +3.9% |
| 2012 | 9.95 million kg | +28.1% |
| 2013 | 9.70 million kg | -2.6% |
| 2014 | 12.88 million kg | +32.8% |
| 2015 | 14.94 million kg | +16.0% |
| 2016 | 11.23 million kg | -24.8% |
| 2017 | 13.48 million kg | +20.0% |
| 2018 | 9.04 million kg | -33.0% |
| 2019 | 18.58 million kg | +105.7% |
| 2020 | 14.57 million kg | -21.6% |
| 2021 | 13.83 million kg | -5.1% |
| 2022 | 14.54 million kg | +5.2% |
| 2023 | 13.14 million kg | -9.6% |
| 2030 | 7.25 million kg | -44.9% |
| 2050 | 6.75 million kg | -6.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6.67 million kg | 4.27 million kg | 9.58 million kg | 9 |
| 1970s | 7.26 million kg | 5.75 million kg | 9.19 million kg | 10 |
| 1980s | 7.63 million kg | 5.16 million kg | 10.76 million kg | 10 |
| 1990s | 12.70 million kg | 6.58 million kg | 18.05 million kg | 10 |
| 2000s | 8.71 million kg | 6.11 million kg | 11.97 million kg | 10 |
| 2010s | 11.50 million kg | 7.47 million kg | 18.58 million kg | 10 |
| 2020s | 14.02 million kg | 13.14 million kg | 14.57 million kg | 4 |
| 2030s | 7.25 million kg | 7.25 million kg | 7.25 million kg | 1 |
| 2050s | 6.75 million kg | 6.75 million kg | 6.75 million kg | 1 |
Countries ranked near Northern Europe
More climate change data for Northern Europe
- Emissions from livestock — Emissions (CO2eq) 81,778 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 17,871 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 63,907 kt (2050)
- Emissions from livestock — Emissions 67.44 kt (2050)
- Emissions from livestock — Emissions 2,282 kt (2050)
- Emissions from crops — Emissions (CO2eq) 15,260 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 15,142 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 118.83 kt (2050)
- Emissions from crops — Emissions 57.14 kt (2050)
- Emissions from crops — Emissions 4.24 kt (2050)
Frequently asked questions
- What is rye — crop residues in Northern Europe?
- Rye — crop residues in Northern Europe was 6.75 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Northern Europe?
- The highest recorded value was 18.58 million kg in 2019.
- What is the lowest rye — crop residues recorded in Northern Europe?
- The lowest recorded value was 4.27 million kg in 1966.
- How does Northern Europe rank for rye — crop residues?
- Northern Europe ranks 11th out of 27 groups with data for 2050.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).