Rye — Crop residues in Uzbekistan

Uzbekistan: Rye — Crop residues was 65,550 kg in 2050. ◆ Volatile

Latest (2050)
65,550 kg
World rank
45th
of 66 countries
All-time high
146,994 kg
in 1994
All-time low
7,642 kg
in 2019
Years of data
34
1992–2050

Rye — Crop residues in Uzbekistan, 1992–2050

050.0k100.0k150.0k1992202120501992: 100.7k kg1993: 101.2k kg1994: 147.0k kg1995: 141.9k kg1996: 100.7k kg1997: 56.8k kg1998: 23.9k kg1999: 63.0k kg2000: 47.9k kg2001: 59.9k kg2002: 46.2k kg2003: 23.9k kg2004: 27.8k kg2005: 35.0k kg2006: 56.3k kg2007: 71.4k kg2008: 110.0k kg2009: 132.2k kg2010: 124.0k kg2011: 53.2k kg2012: 57.6k kg2013: 66.5k kg2014: 70.4k kg2015: 68.3k kg2016: 68.4k kg2017: 47.5k kg2018: 24.5k kg2019: 7.6k kg2020: 49.5k kg2021: 35.9k kg2022: 13.2k kg2023: 48.0k kg2030: 64.7k kg2050: 65.5k kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, rye — crop residues in Uzbekistan stood at 65,550 kg.

Over the whole period, rye — crop residues in Uzbekistan peaked at 146,994 kg in 1994 and was at its lowest, 7,642 kg, in 2019.

That places Uzbekistan 45th out of 66 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rye — Crop residues in Uzbekistan, year by year

Annual values for Rye — Crop residues (N content) in Uzbekistan, 1992 to 2050.
Year kg Change
1992 100,667 kg
1993 101,152 kg +0.5%
1994 146,994 kg +45.3%
1995 141,890 kg -3.5%
1996 100,726 kg -29.0%
1997 56,768 kg -43.6%
1998 23,944 kg -57.8%
1999 62,954 kg +162.9%
2000 47,888 kg -23.9%
2001 59,860 kg +25.0%
2002 46,222 kg -22.8%
2003 23,944 kg -48.2%
2004 27,765 kg +16.0%
2005 34,954 kg +25.9%
2006 56,338 kg +61.2%
2007 71,434 kg +26.8%
2008 110,044 kg +54.0%
2009 132,242 kg +20.2%
2010 123,982 kg -6.2%
2011 53,166 kg -57.1%
2012 57,606 kg +8.4%
2013 66,498 kg +15.4%
2014 70,386 kg +5.8%
2015 68,341 kg -2.9%
2016 68,382 kg +0.1%
2017 47,516 kg -30.5%
2018 24,529 kg -48.4%
2019 7,642 kg -68.8%
2020 49,488 kg +547.6%
2021 35,901 kg -27.5%
2022 13,225 kg -63.2%
2023 47,984 kg +262.8%
2030 64,663 kg +34.8%
2050 65,550 kg +1.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 91,887 kg 23,944 kg 146,994 kg 8
2000s 61,069 kg 23,944 kg 132,242 kg 10
2010s 58,805 kg 7,642 kg 123,982 kg 10
2020s 36,649 kg 13,225 kg 49,488 kg 4
2030s 64,663 kg 64,663 kg 64,663 kg 1
2050s 65,550 kg 65,550 kg 65,550 kg 1

Countries ranked near Uzbekistan

  1. 42 Switzerland 100,303 kg compare
  2. 43 Italy 87,589 kg compare
  3. 44 Brazil 67,615 kg compare
  4. 46 Luxembourg 60,600 kg compare
  5. 47 Croatia 57,961 kg compare
  6. 48 Morocco 51,982 kg compare

See the full ranking of 99 places →

More climate change data for Uzbekistan

All data for Uzbekistan →

Frequently asked questions

What is rye — crop residues in Uzbekistan?
Rye — crop residues in Uzbekistan was 65,550 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rye — crop residues recorded in Uzbekistan?
The highest recorded value was 146,994 kg in 1994.
What is the lowest rye — crop residues recorded in Uzbekistan?
The lowest recorded value was 7,642 kg in 2019.
How does Uzbekistan rank for rye — crop residues?
Uzbekistan ranks 45th out of 66 countries with data for 2050.
Where does this Uzbekistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (N content). Statizoid updates them automatically from the source API.

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Rye — Crop residues in Uzbekistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/rye-crop-residues-n-content-fao-tier-1/uzbekistan/

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About this data

Indicator
Rye — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 5,137 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).