Share of global greenhouse gas emissions from food in Mali

Mali: Share of global greenhouse gas emissions from food was 0.2% in 2015. ▲ Rising

Latest (2015)
0.2%
Change on year
up 1.3%
World rank
70th
of 217 countries
All-time high
0.2%
in 2010
All-time low
0.1%
in 1990
Years of data
26
1990–2015

Share of global greenhouse gas emissions from food in Mali, 1990–2015

00.050.10.150.21990200220151990: 0.119 %1991: 0.119 %1992: 0.119 %1993: 0.12 %1994: 0.121 %1995: 0.122 %1996: 0.136 %1997: 0.132 %1998: 0.156 %1999: 0.161 %2000: 0.154 %2001: 0.163 %2002: 0.158 %2003: 0.164 %2004: 0.161 %2005: 0.166 %2006: 0.183 %2007: 0.192 %2008: 0.198 %2009: 0.2 %2010: 0.211 %2011: 0.189 %2012: 0.193 %2013: 0.198 %2014: 0.199 %2015: 0.202 %

Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.

Analysis

Mali recorded 0.2% for share of global greenhouse gas emissions from food in 2015.

The figure is up 1.3% on the previous year and up 21.4% over ten years.

Over the whole period, share of global greenhouse gas emissions from food in Mali peaked at 0.2% in 2010 and was at its lowest, 0.1%, in 1990.

Mali ranks 70th of 217 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.1% 0.1% 0.2% 10
2000s 0.2% 0.2% 0.2% 10
2010s 0.2% 0.2% 0.2% 6

Countries ranked near Mali

  1. 67 Honduras 0.2% compare
  2. 68 Nepal 0.2% compare
  3. 69 Iraq 0.2% compare
  4. 71 Burkina Faso 0.2% compare
  5. 72 Guinea 0.2% compare
  6. 73 Romania 0.2% compare

See the full ranking of 217 places →

More climate change data for Mali

All data for Mali →

Frequently asked questions

What is share of global greenhouse gas emissions from food in Mali?
Share of global greenhouse gas emissions from food in Mali was 0.2% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
What is the highest share of global greenhouse gas emissions from food recorded in Mali?
The highest recorded value was 0.2% in 2010.
What is the lowest share of global greenhouse gas emissions from food recorded in Mali?
The lowest recorded value was 0.1% in 1990.
How does Mali rank for share of global greenhouse gas emissions from food?
Mali ranks 70th out of 217 countries with data for 2015.
Is share of global greenhouse gas emissions from food rising or falling in Mali?
Over the last ten years it is up 21.4%. The long-run trend across the full record is rising.
Where does this Mali data come from?
The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of global greenhouse gas emissions from food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Share of global greenhouse gas emissions from food
Unit
%
Source
Crippa et al. (2021) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed

Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.