Share of global greenhouse gas emissions from food in Mauritania

Mauritania: Share of global greenhouse gas emissions from food was 0.1% in 2015. ▲ Rising

Latest (2015)
0.1%
Change on year
down 0.7%
World rank
122nd
of 217 countries
All-time high
0.1%
in 2001
All-time low
0.0%
in 1995
Years of data
26
1990–2015

Share of global greenhouse gas emissions from food in Mauritania, 1990–2015

00.020.040.061990200220151990: 0.042 %1991: 0.043 %1992: 0.042 %1993: 0.043 %1994: 0.042 %1995: 0.042 %1996: 0.045 %1997: 0.045 %1998: 0.048 %1999: 0.052 %2000: 0.054 %2001: 0.058 %2002: 0.056 %2003: 0.057 %2004: 0.053 %2005: 0.054 %2006: 0.053 %2007: 0.051 %2008: 0.048 %2009: 0.05 %2010: 0.052 %2011: 0.054 %2012: 0.056 %2013: 0.057 %2014: 0.057 %2015: 0.056 %

Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.

Analysis

Mauritania recorded 0.1% for share of global greenhouse gas emissions from food in 2015.

That represents a change of down 0.7% on the previous year and up 3.6% over ten years.

Over the whole period, share of global greenhouse gas emissions from food in Mauritania peaked at 0.1% in 2001 and was at its lowest, 0.0%, in 1995.

Mauritania ranks 122nd of 217 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0% 0.0% 0.1% 10
2000s 0.1% 0.0% 0.1% 10
2010s 0.1% 0.1% 0.1% 6

Countries ranked near Mauritania

  1. 119 Trinidad and Tobago 0.1% compare
  2. 120 Togo 0.1% compare
  3. 121 Slovakia 0.1% compare
  4. 123 Libya 0.1% compare
  5. 124 Tajikistan 0.1% compare
  6. 125 Latvia 0.1% compare

See the full ranking of 217 places →

More climate change data for Mauritania

All data for Mauritania →

Frequently asked questions

What is share of global greenhouse gas emissions from food in Mauritania?
Share of global greenhouse gas emissions from food in Mauritania was 0.1% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
What is the highest share of global greenhouse gas emissions from food recorded in Mauritania?
The highest recorded value was 0.1% in 2001.
What is the lowest share of global greenhouse gas emissions from food recorded in Mauritania?
The lowest recorded value was 0.0% in 1995.
How does Mauritania rank for share of global greenhouse gas emissions from food?
Mauritania ranks 122nd out of 217 countries with data for 2015.
Is share of global greenhouse gas emissions from food rising or falling in Mauritania?
Over the last ten years it is up 3.6%. The long-run trend across the full record is rising.
Where does this Mauritania data come from?
The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of global greenhouse gas emissions from food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Share of global greenhouse gas emissions from food
Unit
%
Source
Crippa et al. (2021) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed

Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.