Sorghum — Crop residues in Ethiopia
Ethiopia: Sorghum — Crop residues was 0.232 kt in 2050. ▲ Rising
Sorghum — Crop residues in Ethiopia, 1993–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, sorghum — crop residues in Ethiopia stood at 0.232 kt. That is the highest value across all 33 years on record.
Over the whole period, sorghum — crop residues in Ethiopia peaked at 0.232 kt in 2050 and was at its lowest, 0.0319 kt, in 1993.
Ethiopia ranks 7th of 112 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 33 years of available data.
Sorghum — Crop residues in Ethiopia, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 0.0319 kt | — |
| 1994 | 0.0447 kt | +40.1% |
| 1995 | 0.0616 kt | +37.8% |
| 1996 | 0.0932 kt | +51.3% |
| 1997 | 0.103 kt | +10.5% |
| 1998 | 0.0624 kt | -39.4% |
| 1999 | 0.0719 kt | +15.2% |
| 2000 | 0.0661 kt | -8.1% |
| 2001 | 0.0877 kt | +32.7% |
| 2002 | 0.0794 kt | -9.5% |
| 2003 | 0.0927 kt | +16.8% |
| 2004 | 0.0898 kt | -3.1% |
| 2005 | 0.0881 kt | -1.9% |
| 2006 | 0.1072 kt | +21.7% |
| 2007 | 0.1107 kt | +3.3% |
| 2008 | 0.1217 kt | +9.9% |
| 2009 | 0.1326 kt | +9.0% |
| 2010 | 0.1674 kt | +26.2% |
| 2011 | 0.1681 kt | +0.4% |
| 2012 | 0.1518 kt | -9.7% |
| 2013 | 0.1562 kt | +2.9% |
| 2014 | 0.1746 kt | +11.8% |
| 2015 | 0.186 kt | +6.5% |
| 2016 | 0.1866 kt | +0.3% |
| 2017 | 0.1976 kt | +5.9% |
| 2018 | 0.1916 kt | -3.0% |
| 2019 | 0.1975 kt | +3.1% |
| 2020 | 0.1735 kt | -12.2% |
| 2021 | 0.1375 kt | -20.7% |
| 2022 | 0.1594 kt | +15.9% |
| 2023 | 0.1536 kt | -3.6% |
| 2030 | 0.1706 kt | +11.1% |
| 2050 | 0.232 kt | +36.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.067 kt | 0.0319 kt | 0.103 kt | 7 |
| 2000s | 0.0976 kt | 0.0661 kt | 0.1326 kt | 10 |
| 2010s | 0.1777 kt | 0.1518 kt | 0.1976 kt | 10 |
| 2020s | 0.156 kt | 0.1375 kt | 0.1735 kt | 4 |
| 2030s | 0.1706 kt | 0.1706 kt | 0.1706 kt | 1 |
| 2050s | 0.232 kt | 0.232 kt | 0.232 kt | 1 |
Countries ranked near Ethiopia
- 4 Sudan (former) 0.3764 kt compare
- 4 United Republic of Tanzania 0.0611 kt compare
- 5 Bolivia (Plurinational State of) 0.0248 kt compare
- 5 Mexico 0.3108 kt compare
- 6 Sudan 0.2919 kt compare
- 6 Venezuela (Bolivarian Republic of) 0.0202 kt compare
- 8 Burkina Faso 0.1869 kt compare
- 8 Democratic Republic of the Congo 0.0027 kt compare
- 9 Democratic People's Republic of Korea 0.0017 kt compare
- 9 Niger 0.1739 kt compare
- 10 Argentina 0.1626 kt compare
- 10 Syrian Arab Republic 0.0005 kt compare
More climate change data for Ethiopia
- Emissions from livestock — Emissions (CO2eq) 87,053 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,625 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 59,429 kt (2050)
- Emissions from livestock — Emissions 104.24 kt (2050)
- Emissions from livestock — Emissions 2,122 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,042 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,650 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 392.5 kt (2050)
- Emissions from crops — Emissions 17.55 kt (2050)
- Emissions from crops — Emissions 14.02 kt (2050)
Frequently asked questions
- What is sorghum — crop residues in Ethiopia?
- Sorghum — crop residues in Ethiopia was 0.232 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum — crop residues recorded in Ethiopia?
- The highest recorded value was 0.232 kt in 2050.
- What is the lowest sorghum — crop residues recorded in Ethiopia?
- The lowest recorded value was 0.0319 kt in 1993.
- How does Ethiopia rank for sorghum — crop residues?
- Ethiopia ranks 7th out of 112 countries with data for 2050.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).