Sorghum — Crop residues in Greece

Greece: Sorghum — Crop residues was 671.29 kg in 2050. ◆ Volatile

Latest (2050)
671.29 kg
World rank
109th
of 112 countries
All-time high
394,277 kg
in 1963
All-time low
374.79 kg
in 2013
Years of data
65
1961–2050

Sorghum — Crop residues in Greece, 1961–2050

0100.0k200.0k300.0k400.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for sorghum — crop residues in Greece is 671.29 kg, measured in 2050.

Over the whole period, sorghum — crop residues in Greece peaked at 394,277 kg in 1963 and was at its lowest, 374.79 kg, in 2013.

Greece ranks 109th of 112 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Crop residues in Greece, year by year

Annual values for Sorghum — Crop residues (N content) in Greece, 1961 to 2050.
Year kg Change
1961 153,713 kg
1962 226,248 kg +47.2%
1963 394,277 kg +74.3%
1964 212,520 kg -46.1%
1965 102,155 kg -51.9%
1966 94,371 kg -7.6%
1967 139,723 kg +48.1%
1968 85,278 kg -39.0%
1969 150,185 kg +76.1%
1970 142,282 kg -5.3%
1971 82,170 kg -42.2%
1972 93,871 kg +14.2%
1973 108,095 kg +15.2%
1974 83,937 kg -22.3%
1975 100,757 kg +20.0%
1976 46,464 kg -53.9%
1977 36,418 kg -21.6%
1978 39,051 kg +7.2%
1979 43,522 kg +11.4%
1980 33,016 kg -24.1%
1981 13,567 kg -58.9%
1982 33,618 kg +147.8%
1983 23,617 kg -29.8%
1984 14,578 kg -38.3%
1985 25,344 kg +73.9%
1986 8,834 kg -65.1%
1987 16,180 kg +83.2%
1988 10,354 kg -36.0%
1989 17,256 kg +66.7%
1990 24,332 kg +41.0%
1991 31,408 kg +29.1%
1992 24,332 kg -22.5%
1993 11,944 kg -50.9%
1994 4,698 kg -60.7%
1995 5,559 kg +18.3%
1996 5,343 kg -3.9%
1997 2,098 kg -60.7%
1998 1,785 kg -14.9%
1999 2,970 kg +66.3%
2000 1,654 kg -44.3%
2001 1,088 kg -34.2%
2002 835.14 kg -23.2%
2003 448.62 kg -46.3%
2004 671.59 kg +49.7%
2005 652.44 kg -2.9%
2006 742.89 kg +13.9%
2007 531.88 kg -28.4%
2008 566.57 kg +6.5%
2009 1,053 kg +85.8%
2010 927.06 kg -11.9%
2011 457.95 kg -50.6%
2012 670.11 kg +46.3%
2013 374.79 kg -44.1%
2014 6,264 kg +1571.4%
2015 10,178 kg +62.5%
2016 5,095 kg -49.9%
2017 5,238 kg +2.8%
2018 80,731 kg +1441.4%
2019 76,668 kg -5.0%
2020 75,094 kg -2.1%
2021 71,462 kg -4.8%
2022 81,450 kg +14.0%
2023 78,200 kg -4.0%
2030 673.64 kg -99.1%
2050 671.29 kg -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 173,163 kg 85,278 kg 394,277 kg 9
1970s 77,657 kg 36,418 kg 142,282 kg 10
1980s 19,636 kg 8,834 kg 33,618 kg 10
1990s 11,447 kg 1,785 kg 31,408 kg 10
2000s 824.35 kg 448.62 kg 1,654 kg 10
2010s 18,660 kg 374.79 kg 80,731 kg 10
2020s 76,551 kg 71,462 kg 81,450 kg 4
2030s 673.64 kg 673.64 kg 673.64 kg 1
2050s 671.29 kg 671.29 kg 671.29 kg 1

Countries ranked near Greece

  1. 106 Maldives 1,045 kg compare
  2. 107 Kyrgyzstan 865.43 kg compare
  3. 108 Slovenia 769.67 kg compare
  4. 110 North Macedonia 544.83 kg compare
  5. 111 Fiji 424.95 kg compare
  6. 112 Azerbaijan 5.51 kg compare

See the full ranking of 158 places →

More climate change data for Greece

All data for Greece →

Frequently asked questions

What is sorghum — crop residues in Greece?
Sorghum — crop residues in Greece was 671.29 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Greece?
The highest recorded value was 394,277 kg in 1963.
What is the lowest sorghum — crop residues recorded in Greece?
The lowest recorded value was 374.79 kg in 2013.
How does Greece rank for sorghum — crop residues?
Greece ranks 109th out of 112 countries with data for 2050.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (N content). Statizoid updates them automatically from the source API.

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Sorghum — Crop residues in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-n-content-fao-tier-1/greece/

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About this data

Indicator
Sorghum — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).