What is soya beans — crop residues in China, Taiwan Province of?

Soya beans — crop residues in China, Taiwan Province of was 0 kt in 2050, according to Food and Agriculture Organization of the United Nations.

What is the highest soya beans — crop residues recorded in China, Taiwan Province of?

The highest recorded value was 0.0045 kt in 1967.

What is the lowest soya beans — crop residues recorded in China, Taiwan Province of?

The lowest recorded value was 0 kt in 1999.

How does China, Taiwan Province of rank for soya beans — crop residues?

China, Taiwan Province of ranks 80th out of 98 countries with data for 2050.

Where does this China, Taiwan Province of data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

Soya beans — Crop residues in China, Taiwan Province of

Name: Soya beans — Crop residues in China, Taiwan Province of
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

China, Taiwan Province of: Soya beans — Crop residues was 0 kt in 2050. ◆ Volatile

Latest (2050)

0 kt

World rank

80th

of 98 countries

All-time high

0.0045 kt

in 1967

All-time low

0 kt

in 1999

Years of data

1961–2050

Soya beans — Crop residues in China, Taiwan Province of, 1961–2050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for soya beans — crop residues in China, Taiwan Province of is 0 kt, measured in 2050. That is the lowest value across all 65 years on record.

Over the whole period, soya beans — crop residues in China, Taiwan Province of peaked at 0.0045 kt in 1967 and was at its lowest, 0 kt, in 1999.

China, Taiwan Province of ranks 80th of 98 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Crop residues in China, Taiwan Province of, year by year

Annual values for Soya beans — Crop residues (Indirect emissions N2O) in China, Taiwan Province of, 1961 to 2050.
Year	kt	Change
1961	0.0041 kt	—
1962	0.0039 kt	-4.9%
1963	0.0039 kt	+0.0%
1964	0.0039 kt	+0.0%
1965	0.0042 kt	+7.7%
1966	0.0041 kt	-2.4%
1967	0.0045 kt	+9.8%
1968	0.0043 kt	-4.4%
1969	0.004 kt	-7.0%
1970	0.0038 kt	-5.0%
1971	0.0036 kt	-5.3%
1972	0.0034 kt	-5.6%
1973	0.0034 kt	+0.0%
1974	0.0039 kt	+14.7%
1975	0.0036 kt	-7.7%
1976	0.0031 kt	-13.9%
1977	0.0028 kt	-9.7%
1978	0.0023 kt	-17.9%
1979	0.0018 kt	-21.7%
1980	0.0014 kt	-22.2%
1981	0.0009 kt	-35.7%
1982	0.0007 kt	-22.2%
1983	0.0005 kt	-28.6%
1984	0.0005 kt	+0.0%
1985	0.0007 kt	+40.0%
1986	0.0008 kt	+14.3%
1987	0.0009 kt	+12.5%
1988	0.0008 kt	-11.1%
1989	0.0006 kt	-25.0%
1990	0.0004 kt	-33.3%
1991	0.0004 kt	+0.0%
1992	0.0004 kt	+0.0%
1993	0.0006 kt	+50.0%
1994	0.0006 kt	+0.0%
1995	0.0004 kt	-33.3%
1996	0.0005 kt	+25.0%
1997	0.0002 kt	-60.0%
1998	0.0001 kt	-50.0%
1999	0 kt	-100.0%
2000	0 kt	—
2001	0 kt	—
2002	0 kt	—
2003	0 kt	—
2004	0 kt	—
2005	0 kt	—
2006	0 kt	—
2007	0 kt	—
2008	0 kt	—
2009	0 kt	—
2010	0 kt	—
2011	0 kt	—
2012	0 kt	—
2013	0 kt	—
2014	0.0001 kt	—
2015	0.0002 kt	+100.0%
2016	0.0002 kt	+0.0%
2017	0.0003 kt	+50.0%
2018	0.0003 kt	+0.0%
2019	0.0003 kt	+0.0%
2020	0.0003 kt	+0.0%
2021	0.0003 kt	+0.0%
2022	0.0003 kt	+0.0%
2023	0.0003 kt	+0.0%
2030	0 kt	-100.0%
2050	0 kt	—

Biggest year-on-year movements

Years where Soya beans — Crop residues in China, Taiwan Province of changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

Year	Change	From	To
2015	+100.0%	0.0001 kt	0.0002 kt
1999	-100.0%	0.0001 kt	0 kt
2030	-100.0%	0.0003 kt	0 kt

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0.0041 kt	0.0039 kt	0.0045 kt	9
1970s	0.0032 kt	0.0018 kt	0.0039 kt	10
1980s	0.0008 kt	0.0005 kt	0.0014 kt	10
1990s	0.0004 kt	0 kt	0.0006 kt	10
2000s	0 kt	0 kt	0 kt	10
2010s	0.0001 kt	0 kt	0.0003 kt	10
2020s	0.0003 kt	0.0003 kt	0.0003 kt	4
2030s	0 kt	0 kt	0 kt	1
2050s	0 kt	0 kt	0 kt	1

Countries ranked near China, Taiwan Province of

80 Albania 0 kt compare
80 Azerbaijan 0 kt
80 Belize 0 kt compare
80 Bulgaria 0 kt compare
80 Costa Rica 0 kt compare
80 French Polynesia 0 kt
80 Greece 0 kt compare
80 Guyana 0 kt
80 Kyrgyzstan 0 kt compare
80 Madagascar 0 kt
80 Malaysia 0 kt
80 New Zealand 0 kt
80 North Macedonia 0 kt compare
80 Panama 0 kt
80 Poland 0 kt compare
80 Slovenia 0 kt compare
80 Suriname 0 kt
80 Tajikistan 0 kt

See the full ranking of 146 places →

More climate change data for China, Taiwan Province of

Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 211.43 million kg (2050)
Emissions from livestock — Emissions (CO2eq) 2,898 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 1,067 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 1,831 kt (2050)
Emissions from livestock — Emissions 4.02 kt (2050)
Emissions from livestock — Emissions 65.41 kt (2050)
Emissions from crops — Emissions (CO2eq) 2,557 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 1,256 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 1,301 kt (2050)
Emissions from crops — Emissions 4.74 kt (2050)

All data for China, Taiwan Province of →

Frequently asked questions

What is soya beans — crop residues in China, Taiwan Province of?: Soya beans — crop residues in China, Taiwan Province of was 0 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — crop residues recorded in China, Taiwan Province of?: The highest recorded value was 0.0045 kt in 1967.
What is the lowest soya beans — crop residues recorded in China, Taiwan Province of?: The lowest recorded value was 0 kt in 1999.
How does China, Taiwan Province of rank for soya beans — crop residues?: China, Taiwan Province of ranks 80th out of 98 countries with data for 2050.
Where does this China, Taiwan Province of data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Soya beans — Crop residues in China, Taiwan Province of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/stat/soya-beans-crop-residues-indirect-emissions-n2o-fao-tier-1/china-taiwan-province-of/

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About this data

Indicator: Soya beans — Crop residues (Indirect emissions N2O)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 146 places, 7,252 data points, 1961–2050
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).