Soya beans — Crop residues in Africa
Africa: Soya beans — Crop residues was 82.52 million kg in 2050. ◆ Volatile
Soya beans — Crop residues in Africa, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
In 2050, soya beans — crop residues in Africa stood at 82.52 million kg.
Over the whole period, soya beans — crop residues in Africa peaked at 123.19 million kg in 2023 and was at its lowest, 2.88 million kg, in 1961.
That places Africa 12th out of 31 groups with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues in Africa, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 2.88 million kg | — |
| 1962 | 3.28 million kg | +13.7% |
| 1963 | 3.37 million kg | +2.9% |
| 1964 | 3.13 million kg | -7.3% |
| 1965 | 3.12 million kg | -0.3% |
| 1966 | 3.11 million kg | -0.3% |
| 1967 | 2.99 million kg | -3.9% |
| 1968 | 3.35 million kg | +12.4% |
| 1969 | 3.06 million kg | -8.7% |
| 1970 | 3.48 million kg | +13.5% |
| 1971 | 3.65 million kg | +4.9% |
| 1972 | 3.75 million kg | +2.9% |
| 1973 | 3.80 million kg | +1.2% |
| 1974 | 4.15 million kg | +9.2% |
| 1975 | 4.53 million kg | +9.3% |
| 1976 | 5.05 million kg | +11.4% |
| 1977 | 5.68 million kg | +12.6% |
| 1978 | 6.97 million kg | +22.6% |
| 1979 | 7.53 million kg | +8.1% |
| 1980 | 7.95 million kg | +5.6% |
| 1981 | 8.45 million kg | +6.3% |
| 1982 | 9.86 million kg | +16.6% |
| 1983 | 7.55 million kg | -23.4% |
| 1984 | 7.61 million kg | +0.8% |
| 1985 | 7.66 million kg | +0.8% |
| 1986 | 7.81 million kg | +1.9% |
| 1987 | 10.01 million kg | +28.2% |
| 1988 | 12.61 million kg | +25.9% |
| 1989 | 17.52 million kg | +39.0% |
| 1990 | 18.32 million kg | +4.5% |
| 1991 | 15.55 million kg | -15.1% |
| 1992 | 14.18 million kg | -8.8% |
| 1993 | 14.33 million kg | +1.1% |
| 1994 | 15.34 million kg | +7.1% |
| 1995 | 16.67 million kg | +8.7% |
| 1996 | 15.65 million kg | -6.1% |
| 1997 | 16.47 million kg | +5.2% |
| 1998 | 19.05 million kg | +15.7% |
| 1999 | 18.48 million kg | -3.0% |
| 2000 | 18.83 million kg | +1.9% |
| 2001 | 20.19 million kg | +7.2% |
| 2002 | 20.64 million kg | +2.2% |
| 2003 | 20.96 million kg | +1.6% |
| 2004 | 23.71 million kg | +13.1% |
| 2005 | 25.73 million kg | +8.5% |
| 2006 | 28.80 million kg | +11.9% |
| 2007 | 28.31 million kg | -1.7% |
| 2008 | 26.79 million kg | -5.4% |
| 2009 | 30.39 million kg | +13.5% |
| 2010 | 28.01 million kg | -7.8% |
| 2011 | 35.75 million kg | +27.6% |
| 2012 | 40.05 million kg | +12.0% |
| 2013 | 41.80 million kg | +4.4% |
| 2014 | 44.13 million kg | +5.6% |
| 2015 | 48.40 million kg | +9.7% |
| 2016 | 54.79 million kg | +13.2% |
| 2017 | 65.63 million kg | +19.8% |
| 2018 | 76.34 million kg | +16.3% |
| 2019 | 73.32 million kg | -4.0% |
| 2020 | 81.56 million kg | +11.2% |
| 2021 | 92.17 million kg | +13.0% |
| 2022 | 103.87 million kg | +12.7% |
| 2023 | 123.19 million kg | +18.6% |
| 2030 | 53.03 million kg | -57.0% |
| 2050 | 82.52 million kg | +55.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.14 million kg | 2.88 million kg | 3.37 million kg | 9 |
| 1970s | 4.86 million kg | 3.48 million kg | 7.53 million kg | 10 |
| 1980s | 9.70 million kg | 7.55 million kg | 17.52 million kg | 10 |
| 1990s | 16.40 million kg | 14.18 million kg | 19.05 million kg | 10 |
| 2000s | 24.43 million kg | 18.83 million kg | 30.39 million kg | 10 |
| 2010s | 50.82 million kg | 28.01 million kg | 76.34 million kg | 10 |
| 2020s | 100.20 million kg | 81.56 million kg | 123.19 million kg | 4 |
| 2030s | 53.03 million kg | 53.03 million kg | 53.03 million kg | 1 |
| 2050s | 82.52 million kg | 82.52 million kg | 82.52 million kg | 1 |
Countries ranked near Africa
More climate change data for Africa
- Emissions from livestock — Emissions (CO2eq) 778,093 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 263,963 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 514,131 kt (2050)
- Emissions from livestock — Emissions 996.09 kt (2050)
- Emissions from livestock — Emissions 18,362 kt (2050)
- Emissions from crops — Emissions (CO2eq) 114,526 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 60,368 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 54,158 kt (2050)
- Emissions from crops — Emissions 227.81 kt (2050)
- Emissions from crops — Emissions 1,934 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Africa?
- Soya beans — crop residues in Africa was 82.52 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Africa?
- The highest recorded value was 123.19 million kg in 2023.
- What is the lowest soya beans — crop residues recorded in Africa?
- The lowest recorded value was 2.88 million kg in 1961.
- How does Africa rank for soya beans — crop residues?
- Africa ranks 12th out of 31 groups with data for 2050.
- Where does this Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).