Soya beans — Crop residues in Democratic People's Republic of Korea

Democratic People's Republic of Korea: Soya beans — Crop residues was 9.75 million kg in 2050. ▬ Flat

Latest (2050)
9.75 million kg
World rank
6th
of 17 countries
All-time high
9.75 million kg
in 2050
All-time low
2.44 million kg
in 2018
Years of data
65
1961–2050

Soya beans — Crop residues in Democratic People's Republic of Korea, 1961–2050

2.0M4.0M6.0M8.0M10.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for soya beans — crop residues in Democratic People's Republic of Korea is 9.75 million kg, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, soya beans — crop residues in Democratic People's Republic of Korea peaked at 9.75 million kg in 2050 and was at its lowest, 2.44 million kg, in 2018.

Soya beans — Crop residues in Democratic People's Republic of Korea, year by year

Annual values for Soya beans — Crop residues (N content) in Democratic People's Republic of Korea, 1961 to 2050.
Year kg Change
1961 5.02 million kg
1962 5.19 million kg +3.2%
1963 5.35 million kg +3.1%
1964 5.55 million kg +3.8%
1965 5.76 million kg +3.7%
1966 4.93 million kg -14.3%
1967 5.10 million kg +3.4%
1968 5.28 million kg +3.5%
1969 5.37 million kg +1.7%
1970 5.50 million kg +2.5%
1971 5.62 million kg +2.2%
1972 5.65 million kg +0.5%
1973 5.41 million kg -4.2%
1974 5.89 million kg +8.8%
1975 6.02 million kg +2.2%
1976 6.15 million kg +2.2%
1977 6.24 million kg +1.4%
1978 6.33 million kg +1.4%
1979 6.41 million kg +1.4%
1980 6.50 million kg +1.4%
1981 6.59 million kg +1.3%
1982 6.79 million kg +3.1%
1983 7.02 million kg +3.4%
1984 7.60 million kg +8.3%
1985 7.59 million kg -0.2%
1986 7.70 million kg +1.4%
1987 7.88 million kg +2.4%
1988 7.91 million kg +0.3%
1989 7.67 million kg -3.1%
1990 8.26 million kg +7.7%
1991 7.98 million kg -3.3%
1992 7.14 million kg -10.6%
1993 7.04 million kg -1.4%
1994 7.26 million kg +3.1%
1995 7.05 million kg -2.8%
1996 7.14 million kg +1.2%
1997 6.73 million kg -5.7%
1998 6.50 million kg -3.5%
1999 6.50 million kg +0.0%
2000 6.70 million kg +3.2%
2001 6.53 million kg -2.7%
2002 6.65 million kg +1.8%
2003 6.69 million kg +0.6%
2004 6.59 million kg -1.5%
2005 6.44 million kg -2.2%
2006 6.54 million kg +1.6%
2007 6.54 million kg +0.0%
2008 6.59 million kg +0.7%
2009 6.59 million kg +0.0%
2010 6.59 million kg +0.0%
2011 6.59 million kg +0.0%
2012 6.59 million kg +0.0%
2013 6.59 million kg +0.0%
2014 6.59 million kg +0.0%
2015 6.59 million kg +0.0%
2016 4.52 million kg -31.4%
2017 3.71 million kg -17.9%
2018 2.44 million kg -34.2%
2019 4.12 million kg +69.0%
2020 3.93 million kg -4.6%
2021 3.60 million kg -8.4%
2022 3.41 million kg -5.4%
2023 3.41 million kg +0.0%
2030 8.31 million kg +143.9%
2050 9.75 million kg +17.4%

Biggest year-on-year movements

Years where Soya beans — Crop residues in Democratic People's Republic of Korea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2030 +143.9% 3.41 million kg 8.31 million kg
2019 +69.0% 2.44 million kg 4.12 million kg
2018 -34.2% 3.71 million kg 2.44 million kg
2016 -31.4% 6.59 million kg 4.52 million kg

Averages by decade

DecadeAverage LowestHighest Years
1960s 5.28 million kg 4.93 million kg 5.76 million kg 9
1970s 5.92 million kg 5.41 million kg 6.41 million kg 10
1980s 7.33 million kg 6.50 million kg 7.91 million kg 10
1990s 7.16 million kg 6.50 million kg 8.26 million kg 10
2000s 6.59 million kg 6.44 million kg 6.70 million kg 10
2010s 5.43 million kg 2.44 million kg 6.59 million kg 10
2020s 3.59 million kg 3.41 million kg 3.93 million kg 4
2030s 8.31 million kg 8.31 million kg 8.31 million kg 1
2050s 9.75 million kg 9.75 million kg 9.75 million kg 1

Countries ranked near Democratic People's Republic of Korea

  1. 3 Argentina 885.36 million kg compare
  2. 4 India 318.41 million kg compare
  3. 4 Viet Nam 15.95 million kg compare
  4. 5 China 289.92 million kg compare
  5. 5 Iran (Islamic Republic of) 10.94 million kg compare
  6. 6 China, mainland 289.92 million kg compare
  7. 7 Paraguay 121.52 million kg compare
  8. 8 Canada 49.74 million kg compare
  9. 8 Türkiye 2.27 million kg compare
  10. 9 Nigeria 26.50 million kg compare
  11. 9 Venezuela (Bolivarian Republic of) 1.82 million kg compare

See the full ranking of 146 places →

More climate change data for Democratic People's Republic of Korea

All data for Democratic People's Republic of Korea →

Frequently asked questions

What is soya beans — crop residues in Democratic People's Republic of Korea?
Soya beans — crop residues in Democratic People's Republic of Korea was 9.75 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — crop residues recorded in Democratic People's Republic of Korea?
The highest recorded value was 9.75 million kg in 2050.
What is the lowest soya beans — crop residues recorded in Democratic People's Republic of Korea?
The lowest recorded value was 2.44 million kg in 2018.
How does Democratic People's Republic of Korea rank for soya beans — crop residues?
Democratic People's Republic of Korea ranks 6th out of 17 countries with data for 2050.
Where does this Democratic People's Republic of Korea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (N content). Statizoid updates them automatically from the source API.

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Soya beans — Crop residues in Democratic People's Republic of Korea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/stat/soya-beans-crop-residues-n-content-fao-tier-1/democratic-people-s-republic-of-korea/

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About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).