Soya beans — Crop residues (N content) in Paraguay
Paraguay: Soya beans — Crop residues (N content) was 121.52 million kg in 2050. ◆ Volatile
Soya beans — Crop residues in Paraguay, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
The most recent figure for soya beans — crop residues in Paraguay is 121.52 million kg, measured in 2050.
Over the whole period, soya beans — crop residues in Paraguay peaked at 138.68 million kg in 2020 and was at its lowest, 33,609 kg, in 1961.
That places Paraguay 7th out of 98 countries with data for 2050, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues (N content) in Paraguay, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 33,609 kg | — |
| 1962 | 46,469 kg | +38.3% |
| 1963 | 125,004 kg | +169.0% |
| 1964 | 239,762 kg | +91.8% |
| 1965 | 321,078 kg | +33.9% |
| 1966 | 356,051 kg | +10.9% |
| 1967 | 311,945 kg | -12.4% |
| 1968 | 346,905 kg | +11.2% |
| 1969 | 441,306 kg | +27.2% |
| 1970 | 693,231 kg | +57.1% |
| 1971 | 1.30 million kg | +87.5% |
| 1972 | 1.74 million kg | +33.9% |
| 1973 | 2.03 million kg | +16.5% |
| 1974 | 3.08 million kg | +52.0% |
| 1975 | 3.69 million kg | +19.7% |
| 1976 | 4.51 million kg | +22.4% |
| 1977 | 5.98 million kg | +32.5% |
| 1978 | 6.11 million kg | +2.2% |
| 1979 | 9.03 million kg | +47.8% |
| 1980 | 10.29 million kg | +13.9% |
| 1981 | 11.29 million kg | +9.8% |
| 1982 | 12.51 million kg | +10.8% |
| 1983 | 14.20 million kg | +13.5% |
| 1984 | 16.02 million kg | +12.8% |
| 1985 | 18.68 million kg | +16.6% |
| 1986 | 13.41 million kg | -28.2% |
| 1987 | 19.34 million kg | +44.2% |
| 1988 | 21.27 million kg | +10.0% |
| 1989 | 24.09 million kg | +13.2% |
| 1990 | 26.23 million kg | +8.9% |
| 1991 | 15.50 million kg | -40.9% |
| 1992 | 17.38 million kg | +12.1% |
| 1993 | 23.08 million kg | +32.8% |
| 1994 | 23.80 million kg | +3.1% |
| 1995 | 27.91 million kg | +17.2% |
| 1996 | 30.65 million kg | +9.8% |
| 1997 | 34.30 million kg | +11.9% |
| 1998 | 37.64 million kg | +9.7% |
| 1999 | 40.30 million kg | +7.1% |
| 2000 | 39.79 million kg | -1.3% |
| 2001 | 46.46 million kg | +16.7% |
| 2002 | 45.75 million kg | -1.5% |
| 2003 | 53.95 million kg | +17.9% |
| 2004 | 53.23 million kg | -1.3% |
| 2005 | 57.93 million kg | +8.8% |
| 2006 | 59.02 million kg | +1.9% |
| 2007 | 80.49 million kg | +36.4% |
| 2008 | 83.94 million kg | +4.3% |
| 2009 | 63.87 million kg | -23.9% |
| 2010 | 96.38 million kg | +50.9% |
| 2011 | 105.34 million kg | +9.3% |
| 2012 | 72.26 million kg | -31.4% |
| 2013 | 115.33 million kg | +59.6% |
| 2014 | 128.01 million kg | +11.0% |
| 2015 | 118.77 million kg | -7.2% |
| 2016 | 119.42 million kg | +0.5% |
| 2017 | 130.96 million kg | +9.7% |
| 2018 | 137.43 million kg | +4.9% |
| 2019 | 116.15 million kg | -15.5% |
| 2020 | 138.68 million kg | +19.4% |
| 2021 | 134.55 million kg | -3.0% |
| 2022 | 87.19 million kg | -35.2% |
| 2023 | 131.22 million kg | +50.5% |
| 2030 | 106.30 million kg | -19.0% |
| 2050 | 121.52 million kg | +14.3% |
Paraguay compared with similar countries
- Paraguay's 121.52 million kg is above the median for upper middle income countries, which is 524,561 kg, 231.7× the median. (28 countries reporting)
- Paraguay's 121.52 million kg is above the median for Latin America & Caribbean, which is 178,442 kg, 681.0× the median. (18 countries reporting)
Biggest year-on-year movements
Years where Soya beans — Crop residues (N content) in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1963 | +169.0% | 46,469 kg | 125,004 kg |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 246,903 kg | 33,609 kg | 441,306 kg | 9 |
| 1970s | 3.82 million kg | 693,231 kg | 9.03 million kg | 10 |
| 1980s | 16.11 million kg | 10.29 million kg | 24.09 million kg | 10 |
| 1990s | 27.68 million kg | 15.50 million kg | 40.30 million kg | 10 |
| 2000s | 58.44 million kg | 39.79 million kg | 83.94 million kg | 10 |
| 2010s | 114.01 million kg | 72.26 million kg | 137.43 million kg | 10 |
| 2020s | 122.91 million kg | 87.19 million kg | 138.68 million kg | 4 |
| 2030s | 106.30 million kg | 106.30 million kg | 106.30 million kg | 1 |
| 2050s | 121.52 million kg | 121.52 million kg | 121.52 million kg | 1 |
Countries ranked near Paraguay
- 4 India 318.41 million kg compare
- 4 Viet Nam 15.95 million kg compare
- 5 China 289.92 million kg compare
- 5 Iran (Islamic Republic of) 10.94 million kg compare
- 6 China, mainland 289.92 million kg compare
- 6 Democratic People's Republic of Korea 9.75 million kg compare
- 8 Canada 49.74 million kg compare
- 8 Türkiye 2.27 million kg compare
- 9 Nigeria 26.50 million kg compare
- 9 Venezuela (Bolivarian Republic of) 1.82 million kg compare
- 10 Democratic Republic of the Congo 1.65 million kg compare
- 10 Indonesia 22.80 million kg compare
More climate change data for Paraguay
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 195.39 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 39,110 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8,239 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 30,871 kt (2050)
- Emissions from livestock — Emissions 31.09 kt (2050)
- Emissions from livestock — Emissions 1,103 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,344 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,010 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 333.84 kt (2050)
- Emissions from crops — Emissions 7.58 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Paraguay?
- Soya beans — crop residues in Paraguay was 121.52 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Paraguay?
- The highest recorded value was 138.68 million kg in 2020.
- What is the lowest soya beans — crop residues recorded in Paraguay?
- The lowest recorded value was 33,609 kg in 1961.
- How does Paraguay rank for soya beans — crop residues?
- Paraguay ranks 7th out of 98 countries with data for 2050.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).