Soya beans — Crop residues in Paraguay

Paraguay: Soya beans — Crop residues was 121.52 million kg in 2050. ◆ Volatile

Latest (2050)
121.52 million kg
World rank
7th
of 98 countries
All-time high
138.68 million kg
in 2020
All-time low
33,609 kg
in 1961
Years of data
65
1961–2050

Soya beans — Crop residues in Paraguay, 1961–2050

050.0M100.0M150.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for soya beans — crop residues in Paraguay is 121.52 million kg, measured in 2050.

Over the whole period, soya beans — crop residues in Paraguay peaked at 138.68 million kg in 2020 and was at its lowest, 33,609 kg, in 1961.

That places Paraguay 7th out of 98 countries with data for 2050, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Crop residues in Paraguay, year by year

Annual values for Soya beans — Crop residues (N content) in Paraguay, 1961 to 2050.
Year kg Change
1961 33,609 kg
1962 46,469 kg +38.3%
1963 125,004 kg +169.0%
1964 239,762 kg +91.8%
1965 321,078 kg +33.9%
1966 356,051 kg +10.9%
1967 311,945 kg -12.4%
1968 346,905 kg +11.2%
1969 441,306 kg +27.2%
1970 693,231 kg +57.1%
1971 1.30 million kg +87.5%
1972 1.74 million kg +33.9%
1973 2.03 million kg +16.5%
1974 3.08 million kg +52.0%
1975 3.69 million kg +19.7%
1976 4.51 million kg +22.4%
1977 5.98 million kg +32.5%
1978 6.11 million kg +2.2%
1979 9.03 million kg +47.8%
1980 10.29 million kg +13.9%
1981 11.29 million kg +9.8%
1982 12.51 million kg +10.8%
1983 14.20 million kg +13.5%
1984 16.02 million kg +12.8%
1985 18.68 million kg +16.6%
1986 13.41 million kg -28.2%
1987 19.34 million kg +44.2%
1988 21.27 million kg +10.0%
1989 24.09 million kg +13.2%
1990 26.23 million kg +8.9%
1991 15.50 million kg -40.9%
1992 17.38 million kg +12.1%
1993 23.08 million kg +32.8%
1994 23.80 million kg +3.1%
1995 27.91 million kg +17.2%
1996 30.65 million kg +9.8%
1997 34.30 million kg +11.9%
1998 37.64 million kg +9.7%
1999 40.30 million kg +7.1%
2000 39.79 million kg -1.3%
2001 46.46 million kg +16.7%
2002 45.75 million kg -1.5%
2003 53.95 million kg +17.9%
2004 53.23 million kg -1.3%
2005 57.93 million kg +8.8%
2006 59.02 million kg +1.9%
2007 80.49 million kg +36.4%
2008 83.94 million kg +4.3%
2009 63.87 million kg -23.9%
2010 96.38 million kg +50.9%
2011 105.34 million kg +9.3%
2012 72.26 million kg -31.4%
2013 115.33 million kg +59.6%
2014 128.01 million kg +11.0%
2015 118.77 million kg -7.2%
2016 119.42 million kg +0.5%
2017 130.96 million kg +9.7%
2018 137.43 million kg +4.9%
2019 116.15 million kg -15.5%
2020 138.68 million kg +19.4%
2021 134.55 million kg -3.0%
2022 87.19 million kg -35.2%
2023 131.22 million kg +50.5%
2030 106.30 million kg -19.0%
2050 121.52 million kg +14.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 246,903 kg 33,609 kg 441,306 kg 9
1970s 3.82 million kg 693,231 kg 9.03 million kg 10
1980s 16.11 million kg 10.29 million kg 24.09 million kg 10
1990s 27.68 million kg 15.50 million kg 40.30 million kg 10
2000s 58.44 million kg 39.79 million kg 83.94 million kg 10
2010s 114.01 million kg 72.26 million kg 137.43 million kg 10
2020s 122.91 million kg 87.19 million kg 138.68 million kg 4
2030s 106.30 million kg 106.30 million kg 106.30 million kg 1
2050s 121.52 million kg 121.52 million kg 121.52 million kg 1

Countries ranked near Paraguay

  1. 4 India 318.41 million kg compare
  2. 5 China 289.92 million kg compare
  3. 6 China, mainland 289.92 million kg compare
  4. 8 Canada 49.74 million kg compare
  5. 9 Nigeria 26.50 million kg compare
  6. 10 Indonesia 22.80 million kg compare

See the full ranking of 146 places →

More climate change data for Paraguay

All data for Paraguay →

Frequently asked questions

What is soya beans — crop residues in Paraguay?
Soya beans — crop residues in Paraguay was 121.52 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — crop residues recorded in Paraguay?
The highest recorded value was 138.68 million kg in 2020.
What is the lowest soya beans — crop residues recorded in Paraguay?
The lowest recorded value was 33,609 kg in 1961.
How does Paraguay rank for soya beans — crop residues?
Paraguay ranks 7th out of 98 countries with data for 2050.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (N content). Statizoid updates them automatically from the source API.

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Soya beans — Crop residues in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/soya-beans-crop-residues-n-content-fao-tier-1/paraguay/

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About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).