Soya beans — Crop residues in European Union (27)

European Union (27): Soya beans — Crop residues was 18.29 million kg in 2050. ◆ Volatile

Latest (2050)
18.29 million kg
Rank
22nd
of 31 groups
All-time high
36.58 million kg
in 2018
All-time low
126,250 kg
in 1964
Years of data
65
1961–2050

Soya beans — Crop residues in European Union (27), 1961–2050

010.0M20.0M30.0M40.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

European Union (27) recorded 18.29 million kg for soya beans — crop residues in 2050.

Over the whole period, soya beans — crop residues in European Union (27) peaked at 36.58 million kg in 2018 and was at its lowest, 126,250 kg, in 1964.

That places European Union (27) 22nd out of 31 groups with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Crop residues in European Union (27), year by year

Annual values for Soya beans — Crop residues (N content) in European Union (27), 1961 to 2050.
Year kg Change
1961 226,596 kg
1962 263,769 kg +16.4%
1963 206,714 kg -21.6%
1964 126,250 kg -38.9%
1965 129,658 kg +2.7%
1966 398,817 kg +207.6%
1967 951,787 kg +138.7%
1968 997,694 kg +4.8%
1969 1.09 million kg +9.3%
1970 1.95 million kg +79.3%
1971 3.55 million kg +81.8%
1972 3.23 million kg -9.0%
1973 5.22 million kg +61.4%
1974 7.12 million kg +36.4%
1975 5.28 million kg -25.8%
1976 6.18 million kg +17.0%
1977 6.13 million kg -0.8%
1978 7.40 million kg +20.8%
1979 10.52 million kg +42.1%
1980 11.15 million kg +5.9%
1981 9.06 million kg -18.8%
1982 8.85 million kg -2.3%
1983 8.99 million kg +1.6%
1984 11.36 million kg +26.3%
1985 12.77 million kg +12.4%
1986 19.95 million kg +56.2%
1987 31.47 million kg +57.8%
1988 30.43 million kg -3.3%
1989 35.65 million kg +17.2%
1990 30.82 million kg -13.5%
1991 23.61 million kg -23.4%
1992 21.28 million kg -9.9%
1993 14.16 million kg -33.5%
1994 16.29 million kg +15.1%
1995 15.53 million kg -4.7%
1996 16.48 million kg +6.1%
1997 20.47 million kg +24.3%
1998 24.90 million kg +21.6%
1999 20.30 million kg -18.5%
2000 17.62 million kg -13.2%
2001 18.56 million kg +5.4%
2002 15.07 million kg -18.8%
2003 13.97 million kg -7.3%
2004 15.25 million kg +9.2%
2005 16.87 million kg +10.6%
2006 18.51 million kg +9.7%
2007 12.01 million kg -35.1%
2008 9.77 million kg -18.7%
2009 12.41 million kg +27.0%
2010 15.70 million kg +26.5%
2011 16.10 million kg +2.6%
2012 13.46 million kg -16.4%
2013 16.17 million kg +20.1%
2014 22.95 million kg +41.9%
2015 30.99 million kg +35.0%
2016 31.35 million kg +1.2%
2017 34.59 million kg +10.3%
2018 36.58 million kg +5.8%
2019 35.16 million kg -3.9%
2020 34.44 million kg -2.1%
2021 34.67 million kg +0.7%
2022 34.71 million kg +0.1%
2023 36.51 million kg +5.2%
2030 17.11 million kg -53.1%
2050 18.29 million kg +6.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 487,949 kg 126,250 kg 1.09 million kg 9
1970s 5.66 million kg 1.95 million kg 10.52 million kg 10
1980s 17.97 million kg 8.85 million kg 35.65 million kg 10
1990s 20.38 million kg 14.16 million kg 30.82 million kg 10
2000s 15.01 million kg 9.77 million kg 18.56 million kg 10
2010s 25.31 million kg 13.46 million kg 36.58 million kg 10
2020s 35.08 million kg 34.44 million kg 36.51 million kg 4
2030s 17.11 million kg 17.11 million kg 17.11 million kg 1
2050s 18.29 million kg 18.29 million kg 18.29 million kg 1

Countries ranked near European Union (27)

  1. 19 Serbia 6.02 million kg compare
  2. 20 Zimbabwe 5.82 million kg compare
  3. 21 Cambodia 5.52 million kg compare
  4. 22 Serbia and Montenegro 4.74 million kg compare
  5. 23 Romania 4.44 million kg compare
  6. 24 Ghana 3.91 million kg compare
  7. 25 Malawi 3.43 million kg compare

See the full ranking of 146 places →

More climate change data for European Union (27)

All data for European Union (27) →

Frequently asked questions

What is soya beans — crop residues in European Union (27)?
Soya beans — crop residues in European Union (27) was 18.29 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — crop residues recorded in European Union (27)?
The highest recorded value was 36.58 million kg in 2018.
What is the lowest soya beans — crop residues recorded in European Union (27)?
The lowest recorded value was 126,250 kg in 1964.
How does European Union (27) rank for soya beans — crop residues?
European Union (27) ranks 22nd out of 31 groups with data for 2050.
Where does this European Union (27) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (N content). Statizoid updates them automatically from the source API.

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Soya beans — Crop residues in European Union (27). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/soya-beans-crop-residues-n-content-fao-tier-1/european-union-27/

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About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).