Soya beans — Crop residues in South America
South America: Soya beans — Crop residues was 2.64 billion kg in 2050. ◆ Volatile
Soya beans — Crop residues in South America, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
The most recent figure for soya beans — crop residues in South America is 2.64 billion kg, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, soya beans — crop residues in South America peaked at 2.64 billion kg in 2050 and was at its lowest, 5.65 million kg, in 1961.
South America ranks 5th of 31 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues in South America, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 5.65 million kg | — |
| 1962 | 7.41 million kg | +31.1% |
| 1963 | 7.88 million kg | +6.4% |
| 1964 | 8.11 million kg | +2.9% |
| 1965 | 11.15 million kg | +37.5% |
| 1966 | 12.59 million kg | +12.9% |
| 1967 | 15.48 million kg | +22.9% |
| 1968 | 16.53 million kg | +6.8% |
| 1969 | 22.58 million kg | +36.6% |
| 1970 | 31.95 million kg | +41.5% |
| 1971 | 42.23 million kg | +32.2% |
| 1972 | 58.79 million kg | +39.2% |
| 1973 | 94.20 million kg | +60.2% |
| 1974 | 142.62 million kg | +51.4% |
| 1975 | 170.12 million kg | +19.3% |
| 1976 | 191.19 million kg | +12.4% |
| 1977 | 220.62 million kg | +15.4% |
| 1978 | 219.74 million kg | -0.4% |
| 1979 | 251.05 million kg | +14.2% |
| 1980 | 304.86 million kg | +21.4% |
| 1981 | 300.94 million kg | -1.3% |
| 1982 | 284.48 million kg | -5.5% |
| 1983 | 301.86 million kg | +6.1% |
| 1984 | 361.22 million kg | +19.7% |
| 1985 | 396.92 million kg | +9.9% |
| 1986 | 344.92 million kg | -13.1% |
| 1987 | 381.70 million kg | +10.7% |
| 1988 | 447.08 million kg | +17.1% |
| 1989 | 490.12 million kg | +9.6% |
| 1990 | 496.77 million kg | +1.4% |
| 1991 | 420.03 million kg | -15.4% |
| 1992 | 461.96 million kg | +10.0% |
| 1993 | 512.44 million kg | +10.9% |
| 1994 | 560.98 million kg | +9.5% |
| 1995 | 580.59 million kg | +3.5% |
| 1996 | 547.22 million kg | -5.7% |
| 1997 | 587.26 million kg | +7.3% |
| 1998 | 730.05 million kg | +24.3% |
| 1999 | 752.22 million kg | +3.0% |
| 2000 | 783.29 million kg | +4.1% |
| 2001 | 917.73 million kg | +17.2% |
| 2002 | 1.02 billion kg | +11.4% |
| 2003 | 1.20 billion kg | +17.4% |
| 2004 | 1.21 billion kg | +1.1% |
| 2005 | 1.31 billion kg | +7.7% |
| 2006 | 1.34 billion kg | +2.7% |
| 2007 | 1.47 billion kg | +9.2% |
| 2008 | 1.49 billion kg | +1.3% |
| 2009 | 1.33 billion kg | -10.3% |
| 2010 | 1.70 billion kg | +27.4% |
| 2011 | 1.74 billion kg | +2.6% |
| 2012 | 1.57 billion kg | -10.1% |
| 2013 | 1.89 billion kg | +20.8% |
| 2014 | 2.02 billion kg | +6.6% |
| 2015 | 2.20 billion kg | +8.9% |
| 2016 | 2.17 billion kg | -1.2% |
| 2017 | 2.29 billion kg | +5.7% |
| 2018 | 2.16 billion kg | -5.7% |
| 2019 | 2.29 billion kg | +5.9% |
| 2020 | 2.33 billion kg | +1.7% |
| 2021 | 2.44 billion kg | +4.7% |
| 2022 | 2.28 billion kg | -6.4% |
| 2023 | 2.44 billion kg | +6.9% |
| 2030 | 2.17 billion kg | -11.0% |
| 2050 | 2.64 billion kg | +21.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11.93 million kg | 5.65 million kg | 22.58 million kg | 9 |
| 1970s | 142.25 million kg | 31.95 million kg | 251.05 million kg | 10 |
| 1980s | 361.41 million kg | 284.48 million kg | 490.12 million kg | 10 |
| 1990s | 564.95 million kg | 420.03 million kg | 752.22 million kg | 10 |
| 2000s | 1.21 billion kg | 783.29 million kg | 1.49 billion kg | 10 |
| 2010s | 2.00 billion kg | 1.57 billion kg | 2.29 billion kg | 10 |
| 2020s | 2.37 billion kg | 2.28 billion kg | 2.44 billion kg | 4 |
| 2030s | 2.17 billion kg | 2.17 billion kg | 2.17 billion kg | 1 |
| 2050s | 2.64 billion kg | 2.64 billion kg | 2.64 billion kg | 1 |
Countries ranked near South America
- 2 OECD 1.39 billion kg compare
- 3 Argentina 885.36 million kg compare
- 4 India 318.41 million kg compare
- 4 Viet Nam 15.95 million kg compare
- 5 China 289.92 million kg compare
- 6 China, mainland 289.92 million kg compare
- 7 Paraguay 121.52 million kg compare
- 8 Canada 49.74 million kg compare
- 8 Türkiye 2.27 million kg compare
More climate change data for South America
- Emissions from livestock — Emissions (CO2eq) 1.01 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 224,200 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 781,384 kt (2050)
- Emissions from livestock — Emissions 846.04 kt (2050)
- Emissions from livestock — Emissions 27,907 kt (2050)
- Emissions from crops — Emissions (CO2eq) 123,748 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 96,422 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27,326 kt (2050)
- Emissions from crops — Emissions 363.86 kt (2050)
- Emissions from crops — Emissions 975.93 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in South America?
- Soya beans — crop residues in South America was 2.64 billion kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in South America?
- The highest recorded value was 2.64 billion kg in 2050.
- What is the lowest soya beans — crop residues recorded in South America?
- The lowest recorded value was 5.65 million kg in 1961.
- How does South America rank for soya beans — crop residues?
- South America ranks 5th out of 31 groups with data for 2050.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).