Soya beans — Crop residues (N content), per capita in Bangladesh

Bangladesh: Soya beans — Crop residues (N content), per capita was 0.0095 kg per person in 2023. ▲ Rising

Latest (2023)
0.0095 kg per person
Change on year
up 3.9%
World rank
58th
of 87 countries
All-time high
0.0107 kg per person
in 2014
All-time low
0.0043 kg per person
in 2005
Years of data
19
2005–2023

Soya beans — Crop residues (N content), per capita in Bangladesh, 2005–2023

00.0030.0050.0070.012005201420232005: 0.004 kg per person2006: 0.007 kg per person2007: 0.007 kg per person2008: 0.007 kg per person2009: 0.007 kg per person2010: 0.007 kg per person2011: 0.007 kg per person2012: 0.007 kg per person2013: 0.006 kg per person2014: 0.011 kg per person2015: 0.009 kg per person2016: 0.009 kg per person2017: 0.01 kg per person2018: 0.01 kg per person2019: 0.01 kg per person2020: 0.01 kg per person2021: 0.009 kg per person2022: 0.009 kg per person2023: 0.009 kg per person

Source: Statizoid (derived). Measured in kg per person.

Analysis

The most recent figure for soya beans — crop residues (n content), per capita in Bangladesh is 0.0095 kg per person, measured in 2023.

The figure is up 3.9% on the previous year and up 53.3% over ten years.

Over the whole period, soya beans — crop residues (n content), per capita in Bangladesh peaked at 0.0107 kg per person in 2014 and was at its lowest, 0.0043 kg per person, in 2005.

That places Bangladesh 58th out of 87 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 19 years of available data.

Soya beans — Crop residues (N content), per capita in Bangladesh, year by year

Annual values for Soya beans — Crop residues (N content), per capita in Bangladesh, 2005 to 2023.
Year kg per person Change
2005 0.0043 kg per person —
2006 0.0069 kg per person +61.1%
2007 0.0065 kg per person -5.9%
2008 0.0066 kg per person +0.5%
2009 0.0065 kg per person -0.2%
2010 0.0071 kg per person +9.0%
2011 0.0069 kg per person -3.0%
2012 0.0067 kg per person -3.3%
2013 0.0062 kg per person -7.3%
2014 0.0107 kg per person +73.0%
2015 0.0085 kg per person -20.3%
2016 0.0087 kg per person +1.6%
2017 0.0098 kg per person +12.6%
2018 0.0095 kg per person -2.4%
2019 0.0103 kg per person +8.1%
2020 0.0098 kg per person -4.7%
2021 0.0088 kg per person -10.6%
2022 0.0091 kg per person +4.1%
2023 0.0095 kg per person +3.9%

Bangladesh compared with similar countries

  • Bangladesh's 0.0095 kg per person is below the median for lower middle income countries, which is 0.0227 kg per person, 42% of the median. (23 countries reporting)
  • Bangladesh's 0.0095 kg per person is above the median for South Asia, which is 0.0095 kg per person, 1.0× the median. (5 countries reporting)

Biggest year-on-year movements

Years where Soya beans — Crop residues (N content), per capita in Bangladesh changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +73.0% 0.0062 kg per person 0.0107 kg per person
2006 +61.1% 0.0043 kg per person 0.0069 kg per person

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.0062 kg per person 0.0043 kg per person 0.0069 kg per person 5
2010s 0.0084 kg per person 0.0062 kg per person 0.0107 kg per person 10
2020s 0.0093 kg per person 0.0088 kg per person 0.0098 kg per person 4

Countries ranked near Bangladesh

  1. 55 Switzerland 0.0109 kg per person compare
  2. 56 Lithuania 0.0102 kg per person compare
  3. 57 Georgia 0.0102 kg per person compare
  4. 59 Uzbekistan 0.0068 kg per person compare
  5. 60 Egypt 0.0066 kg per person compare
  6. 61 Burundi 0.0058 kg per person compare

See the full ranking of 89 places →

More climate change data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is soya beans — crop residues (n content), per capita in Bangladesh?
Soya beans — crop residues (n content), per capita in Bangladesh was 0.0095 kg per person in 2023, according to Statizoid (derived).
What is the highest soya beans — crop residues (n content), per capita recorded in Bangladesh?
The highest recorded value was 0.0107 kg per person in 2014.
What is the lowest soya beans — crop residues (n content), per capita recorded in Bangladesh?
The lowest recorded value was 0.0043 kg per person in 2005.
How does Bangladesh rank for soya beans — crop residues (n content), per capita?
Bangladesh ranks 58th out of 87 countries with data for 2023.
Is soya beans — crop residues (n content), per capita rising or falling in Bangladesh?
Over the last ten years it is up 53.3%. The long-run trend across the full record is rising.
Where does this Bangladesh data come from?
The figures come from Statizoid (derived), published as part of Soya beans — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 19 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Soya beans — Crop residues (N content), per capita in Bangladesh. Statizoid, drawing on Statizoid (derived). Retrieved 10 October 2026, from https://climate.statizoid.com/stat/soya-beans-crop-residues-n-content-per-capita/bangladesh/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://climate.statizoid.com/stat/soya-beans-crop-residues-n-content-per-capita/bangladesh/">Soya beans — Crop residues (N content), per capita in Bangladesh</a> — Statizoid

How this figure is calculated

Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Soya beans — Crop residues (N content) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Soya beans — Crop residues (N content), per capita
Unit
kg per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
89 places, 3,907 data points, 1961–2023
Last refreshed

Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.