Soya beans — Crop residues (N content), per capita in Switzerland
Switzerland: Soya beans — Crop residues (N content), per capita was 0.0109 kg per person in 2023. ▬ Flat
Soya beans — Crop residues (N content), per capita in Switzerland, 1988–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
Switzerland recorded 0.0109 kg per person for soya beans — crop residues (n content), per capita in 2023.
Compared with earlier readings it is up 8.7% on the previous year and up 85.4% over ten years.
Over the whole period, soya beans — crop residues (n content), per capita in Switzerland peaked at 0.014 kg per person in 1998 and was at its lowest, 0.0022 kg per person, in 2001.
Switzerland ranks 55th of 87 countries on this measure, in the middle of the range.
Soya beans — Crop residues (N content), per capita in Switzerland, year by year
| Year | kg per person | Change |
|---|---|---|
| 1988 | 0.004 kg per person | — |
| 1989 | 0.0045 kg per person | +11.8% |
| 1990 | 0.0053 kg per person | +17.1% |
| 1991 | 0.0073 kg per person | +38.7% |
| 1992 | 0.0091 kg per person | +24.3% |
| 1993 | 0.0082 kg per person | -9.4% |
| 1994 | 0.0086 kg per person | +5.0% |
| 1995 | 0.0089 kg per person | +3.1% |
| 1996 | 0.0089 kg per person | -0.3% |
| 1997 | 0.0115 kg per person | +29.3% |
| 1998 | 0.014 kg per person | +21.5% |
| 1999 | 0.0129 kg per person | -7.4% |
| 2000 | 0.0061 kg per person | -52.9% |
| 2001 | 0.0022 kg per person | -64.5% |
| 2002 | 0.0084 kg per person | +287.7% |
| 2003 | 0.0111 kg per person | +32.0% |
| 2004 | 0.0123 kg per person | +11.2% |
| 2005 | 0.0071 kg per person | -42.6% |
| 2006 | 0.0053 kg per person | -25.8% |
| 2007 | 0.0046 kg per person | -13.4% |
| 2008 | 0.0048 kg per person | +6.2% |
| 2009 | 0.0051 kg per person | +4.6% |
| 2010 | 0.0051 kg per person | +0.0% |
| 2011 | 0.0053 kg per person | +4.8% |
| 2012 | 0.0049 kg per person | -7.2% |
| 2013 | 0.0059 kg per person | +19.4% |
| 2014 | 0.0063 kg per person | +6.9% |
| 2015 | 0.0067 kg per person | +6.8% |
| 2016 | 0.0072 kg per person | +6.8% |
| 2017 | 0.0082 kg per person | +14.1% |
| 2018 | 0.0063 kg per person | -22.7% |
| 2019 | 0.0078 kg per person | +23.4% |
| 2020 | 0.0081 kg per person | +3.4% |
| 2021 | 0.0089 kg per person | +10.0% |
| 2022 | 0.01 kg per person | +13.0% |
| 2023 | 0.0109 kg per person | +8.7% |
Switzerland compared with similar countries
- Switzerland's 0.0109 kg per person is below the median for high income countries, which is 0.023 kg per person, 47% of the median. (26 countries reporting)
- Switzerland's 0.0109 kg per person is below the median for Europe & Central Asia, which is 0.0198 kg per person, 55% of the median. (27 countries reporting)
Biggest year-on-year movements
Years where Soya beans — Crop residues (N content), per capita in Switzerland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2002 | +287.7% | 0.0022 kg per person | 0.0084 kg per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 0.0043 kg per person | 0.004 kg per person | 0.0045 kg per person | 2 |
| 1990s | 0.0095 kg per person | 0.0053 kg per person | 0.014 kg per person | 10 |
| 2000s | 0.0067 kg per person | 0.0022 kg per person | 0.0123 kg per person | 10 |
| 2010s | 0.0064 kg per person | 0.0049 kg per person | 0.0082 kg per person | 10 |
| 2020s | 0.0095 kg per person | 0.0081 kg per person | 0.0109 kg per person | 4 |
Countries ranked near Switzerland
More climate change data for Switzerland
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 72.47 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 6,008 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,192 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,816 kt (2050)
- Emissions from livestock — Emissions 4.5 kt (2050)
- Emissions from livestock — Emissions 171.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) 476.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 472.94 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4.03 kt (2050)
- Emissions from crops — Emissions 1.78 kt (2050)
Frequently asked questions
- What is soya beans — crop residues (n content), per capita in Switzerland?
- Soya beans — crop residues (n content), per capita in Switzerland was 0.0109 kg per person in 2023, according to Statizoid (derived).
- What is the highest soya beans — crop residues (n content), per capita recorded in Switzerland?
- The highest recorded value was 0.014 kg per person in 1998.
- What is the lowest soya beans — crop residues (n content), per capita recorded in Switzerland?
- The lowest recorded value was 0.0022 kg per person in 2001.
- How does Switzerland rank for soya beans — crop residues (n content), per capita?
- Switzerland ranks 55th out of 87 countries with data for 2023.
- Is soya beans — crop residues (n content), per capita rising or falling in Switzerland?
- Over the last ten years it is up 85.4%. The long-run trend across the full record is flat.
- Where does this Switzerland data come from?
- The figures come from Statizoid (derived), published as part of Soya beans — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 36 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Soya beans — Crop residues (N content) ÷ Population, total
Computed from
- Soya beans — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.