Soya beans — Crop residues in Bangladesh

Bangladesh: Soya beans — Crop residues was 1.58 million kg in 2050. ▲ Rising

Latest (2050)
1.58 million kg
World rank
40th
of 98 countries
All-time high
1.70 million kg
in 2019
All-time low
622,307 kg
in 2005
Years of data
21
2005–2050

Soya beans — Crop residues in Bangladesh, 2005–2050

0500.0k1.0M1.5M2005202720502005: 622.3k kg2006: 1.0M kg2007: 965.0k kg2008: 979.3k kg2009: 986.6k kg2010: 1.1M kg2011: 1.1M kg2012: 1.0M kg2013: 969.9k kg2014: 1.7M kg2015: 1.4M kg2016: 1.4M kg2017: 1.6M kg2018: 1.6M kg2019: 1.7M kg2020: 1.6M kg2021: 1.5M kg2022: 1.5M kg2023: 1.6M kg2030: 1.2M kg2050: 1.6M kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, soya beans — crop residues in Bangladesh stood at 1.58 million kg.

Over the whole period, soya beans — crop residues in Bangladesh peaked at 1.70 million kg in 2019 and was at its lowest, 622,307 kg, in 2005.

Bangladesh ranks 40th of 98 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 21 years of available data.

Soya beans — Crop residues in Bangladesh, year by year

Annual values for Soya beans — Crop residues (N content) in Bangladesh, 2005 to 2050.
Year kg Change
2005 622,307 kg
2006 1.01 million kg +62.9%
2007 965,017 kg -4.8%
2008 979,298 kg +1.5%
2009 986,575 kg +0.7%
2010 1.08 million kg +10.0%
2011 1.06 million kg -2.1%
2012 1.04 million kg -2.4%
2013 969,930 kg -6.4%
2014 1.69 million kg +74.5%
2015 1.36 million kg -19.6%
2016 1.40 million kg +2.5%
2017 1.59 million kg +13.6%
2018 1.56 million kg -1.6%
2019 1.70 million kg +9.0%
2020 1.63 million kg -3.9%
2021 1.47 million kg -9.8%
2022 1.55 million kg +5.1%
2023 1.63 million kg +5.1%
2030 1.24 million kg -24.1%
2050 1.58 million kg +28.1%

Averages by decade

DecadeAverage LowestHighest Years
2000s 913,445 kg 622,307 kg 1.01 million kg 5
2010s 1.34 million kg 969,930 kg 1.70 million kg 10
2020s 1.57 million kg 1.47 million kg 1.63 million kg 4
2030s 1.24 million kg 1.24 million kg 1.24 million kg 1
2050s 1.58 million kg 1.58 million kg 1.58 million kg 1

Countries ranked near Bangladesh

  1. 38 Rwanda 1.66 million kg compare
  2. 39 Nepal 1.59 million kg compare
  3. 41 Kazakhstan 1.54 million kg compare
  4. 42 Ecuador 1.48 million kg compare
  5. 43 Hungary 1.18 million kg compare

See the full ranking of 146 places →

More climate change data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is soya beans — crop residues in Bangladesh?
Soya beans — crop residues in Bangladesh was 1.58 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — crop residues recorded in Bangladesh?
The highest recorded value was 1.70 million kg in 2019.
What is the lowest soya beans — crop residues recorded in Bangladesh?
The lowest recorded value was 622,307 kg in 2005.
How does Bangladesh rank for soya beans — crop residues?
Bangladesh ranks 40th out of 98 countries with data for 2050.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (N content). Statizoid updates them automatically from the source API.

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Soya beans — Crop residues in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/soya-beans-crop-residues-n-content-fao-tier-1/bangladesh/

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About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).