Soya beans — Crop residues in Hungary

Hungary: Soya beans — Crop residues was 1.18 million kg in 2050. ◆ Volatile

Latest (2050)
1.18 million kg
World rank
43rd
of 98 countries
All-time high
2.45 million kg
in 2017
All-time low
6,209 kg
in 1967
Years of data
62
1961–2050

Soya beans — Crop residues in Hungary, 1961–2050

0500.0k1.0M1.5M2.0M2.5M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

Hungary recorded 1.18 million kg for soya beans — crop residues in 2050.

Over the whole period, soya beans — crop residues in Hungary peaked at 2.45 million kg in 2017 and was at its lowest, 6,209 kg, in 1967.

Hungary ranks 43rd of 98 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Crop residues in Hungary, year by year

Annual values for Soya beans — Crop residues (N content) in Hungary, 1961 to 2050.
Year kg Change
1961 28,580 kg
1962 88,464 kg +209.5%
1963 53,174 kg -39.9%
1964 29,825 kg -43.9%
1965 30,093 kg +0.9%
1966 14,820 kg -50.8%
1967 6,209 kg -58.1%
1968 6,627 kg +6.7%
1969 7,572 kg +14.3%
1973 222,456 kg +2838.1%
1974 366,009 kg +64.5%
1975 617,268 kg +68.6%
1976 819,194 kg +32.7%
1977 694,392 kg -15.2%
1978 461,776 kg -33.5%
1979 543,237 kg +17.6%
1980 562,250 kg +3.5%
1981 656,040 kg +16.7%
1982 750,425 kg +14.4%
1983 805,871 kg +7.4%
1984 791,689 kg -1.8%
1985 682,647 kg -13.8%
1986 725,438 kg +6.3%
1987 1.03 million kg +41.3%
1988 1.69 million kg +65.3%
1989 1.66 million kg -2.1%
1990 972,600 kg -41.4%
1991 795,014 kg -18.3%
1992 676,576 kg -14.9%
1993 406,768 kg -39.9%
1994 251,646 kg -38.1%
1995 290,509 kg +15.4%
1996 388,797 kg +33.8%
1997 432,675 kg +11.3%
1998 710,694 kg +64.3%
1999 1.06 million kg +48.6%
2000 531,225 kg -49.7%
2001 603,706 kg +13.6%
2002 784,482 kg +29.9%
2003 794,240 kg +1.2%
2004 885,649 kg +11.5%
2005 1.07 million kg +21.4%
2006 1.16 million kg +8.2%
2007 857,829 kg -26.2%
2008 976,795 kg +13.9%
2009 1.03 million kg +5.3%
2010 1.19 million kg +15.4%
2011 1.31 million kg +10.3%
2012 1.07 million kg -18.1%
2013 1.18 million kg +10.5%
2014 1.51 million kg +27.6%
2015 2.12 million kg +40.1%
2016 2.33 million kg +9.8%
2017 2.45 million kg +5.4%
2018 2.31 million kg -5.8%
2019 2.16 million kg -6.4%
2020 2.13 million kg -1.3%
2021 2.09 million kg -1.8%
2022 1.95 million kg -6.8%
2023 2.19 million kg +12.4%
2030 1.11 million kg -49.3%
2050 1.18 million kg +6.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 29,485 kg 6,209 kg 88,464 kg 9
1970s 532,047 kg 222,456 kg 819,194 kg 7
1980s 935,409 kg 562,250 kg 1.69 million kg 10
1990s 598,160 kg 251,646 kg 1.06 million kg 10
2000s 870,083 kg 531,225 kg 1.16 million kg 10
2010s 1.76 million kg 1.07 million kg 2.45 million kg 10
2020s 2.09 million kg 1.95 million kg 2.19 million kg 4
2030s 1.11 million kg 1.11 million kg 1.11 million kg 1
2050s 1.18 million kg 1.18 million kg 1.18 million kg 1

Countries ranked near Hungary

  1. 40 Bangladesh 1.58 million kg compare
  2. 41 Kazakhstan 1.54 million kg compare
  3. 42 Ecuador 1.48 million kg compare
  4. 44 Austria 903,655 kg compare
  5. 45 Guatemala 824,994 kg compare
  6. 46 Benin 753,986 kg compare

See the full ranking of 146 places →

More climate change data for Hungary

All data for Hungary →

Frequently asked questions

What is soya beans — crop residues in Hungary?
Soya beans — crop residues in Hungary was 1.18 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — crop residues recorded in Hungary?
The highest recorded value was 2.45 million kg in 2017.
What is the lowest soya beans — crop residues recorded in Hungary?
The lowest recorded value was 6,209 kg in 1967.
How does Hungary rank for soya beans — crop residues?
Hungary ranks 43rd out of 98 countries with data for 2050.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (N content). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 62 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Soya beans — Crop residues in Hungary. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/soya-beans-crop-residues-n-content-fao-tier-1/hungary/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/soya-beans-crop-residues-n-content-fao-tier-1/hungary/">Soya beans — Crop residues in Hungary</a> — Statizoid

About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).