Soya beans — Crop residues (N content) in Guatemala
Guatemala: Soya beans — Crop residues (N content) was 824,994 kg in 2050. ▲ Rising
Soya beans — Crop residues in Guatemala, 1982–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
In 2050, soya beans — crop residues in Guatemala stood at 824,994 kg. That is the highest value across all 44 years on record.
Over the whole period, soya beans — crop residues in Guatemala peaked at 824,994 kg in 2050 and was at its lowest, 20,509 kg, in 1982.
That places Guatemala 45th out of 98 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 44 years of available data.
Soya beans — Crop residues (N content) in Guatemala, year by year
| Year | kg | Change |
|---|---|---|
| 1982 | 20,509 kg | — |
| 1983 | 29,193 kg | +42.3% |
| 1984 | 61,526 kg | +110.8% |
| 1985 | 102,543 kg | +66.7% |
| 1986 | 111,228 kg | +8.5% |
| 1987 | 367,694 kg | +230.6% |
| 1988 | 396,878 kg | +7.9% |
| 1989 | 402,050 kg | +1.3% |
| 1990 | 557,936 kg | +38.8% |
| 1991 | 597,401 kg | +7.1% |
| 1992 | 630,720 kg | +5.6% |
| 1993 | 571,223 kg | -9.4% |
| 1994 | 458,797 kg | -19.7% |
| 1995 | 473,748 kg | +3.3% |
| 1996 | 563,985 kg | +19.0% |
| 1997 | 626,392 kg | +11.1% |
| 1998 | 386,254 kg | -38.3% |
| 1999 | 377,845 kg | -2.2% |
| 2000 | 375,870 kg | -0.5% |
| 2001 | 407,976 kg | +8.5% |
| 2002 | 457,676 kg | +12.2% |
| 2003 | 448,994 kg | -1.9% |
| 2004 | 457,676 kg | +1.9% |
| 2005 | 457,676 kg | +0.0% |
| 2006 | 457,676 kg | +0.0% |
| 2007 | 457,676 kg | +0.0% |
| 2008 | 457,676 kg | +0.0% |
| 2009 | 478,182 kg | +4.5% |
| 2010 | 546,259 kg | +14.2% |
| 2011 | 486,876 kg | -10.9% |
| 2012 | 486,876 kg | +0.0% |
| 2013 | 507,375 kg | +4.2% |
| 2014 | 507,375 kg | +0.0% |
| 2015 | 507,375 kg | +0.0% |
| 2016 | 507,375 kg | +0.0% |
| 2017 | 507,375 kg | +0.0% |
| 2018 | 507,375 kg | +0.0% |
| 2019 | 516,064 kg | +1.7% |
| 2020 | 545,257 kg | +5.7% |
| 2021 | 553,942 kg | +1.6% |
| 2022 | 574,449 kg | +3.7% |
| 2023 | 574,449 kg | +0.0% |
| 2030 | 617,811 kg | +7.5% |
| 2050 | 824,994 kg | +33.5% |
Guatemala compared with similar countries
- Guatemala's 824,994 kg is above the median for upper middle income countries, which is 524,561 kg, 1.6× the median. (28 countries reporting)
- Guatemala's 824,994 kg is above the median for Latin America & Caribbean, which is 178,442 kg, 4.6× the median. (18 countries reporting)
Biggest year-on-year movements
Years where Soya beans — Crop residues (N content) in Guatemala changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1987 | +230.6% | 111,228 kg | 367,694 kg |
| 1984 | +110.8% | 29,193 kg | 61,526 kg |
| 1985 | +66.7% | 61,526 kg | 102,543 kg |
| 1983 | +42.3% | 20,509 kg | 29,193 kg |
| 1998 | -38.3% | 626,392 kg | 386,254 kg |
| 1990 | +38.8% | 402,050 kg | 557,936 kg |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 186,453 kg | 20,509 kg | 402,050 kg | 8 |
| 1990s | 524,430 kg | 377,845 kg | 630,720 kg | 10 |
| 2000s | 445,708 kg | 375,870 kg | 478,182 kg | 10 |
| 2010s | 508,032 kg | 486,876 kg | 546,259 kg | 10 |
| 2020s | 562,024 kg | 545,257 kg | 574,449 kg | 4 |
| 2030s | 617,811 kg | 617,811 kg | 617,811 kg | 1 |
| 2050s | 824,994 kg | 824,994 kg | 824,994 kg | 1 |
Countries ranked near Guatemala
More climate change data for Guatemala
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 248.53 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 11,983 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,365 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,617 kt (2050)
- Emissions from livestock — Emissions 12.7 kt (2050)
- Emissions from livestock — Emissions 307.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,636 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,566 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 69.61 kt (2050)
- Emissions from crops — Emissions 5.91 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Guatemala?
- Soya beans — crop residues in Guatemala was 824,994 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Guatemala?
- The highest recorded value was 824,994 kg in 2050.
- What is the lowest soya beans — crop residues recorded in Guatemala?
- The lowest recorded value was 20,509 kg in 1982.
- How does Guatemala rank for soya beans — crop residues?
- Guatemala ranks 45th out of 98 countries with data for 2050.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 44 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).