Soya beans — Crop residues (N content), per capita in Greece

Greece: Soya beans — Crop residues (N content), per capita was 0.0027 kg per person in 2023. ◆ Volatile

Latest (2023)
0.0027 kg per person
Change on year
up 36.3%
World rank
68th
of 87 countries
All-time high
0.0292 kg per person
in 1989
All-time low
0 kg per person
in 2007
Years of data
37
1987–2023

Soya beans — Crop residues (N content), per capita in Greece, 1987–2023

00.010.020.031987200520231987: 0.005 kg per person1988: 0.008 kg per person1989: 0.029 kg per person1990: 0.026 kg per person1991: 0.014 kg per person1992: 0.007 kg per person1993: 0.001 kg per person1994: 0 kg per person1995: 0 kg per person1996: 0 kg per person1997: 0 kg per person1998: 0 kg per person1999: 0 kg per person2000: 0 kg per person2001: 0 kg per person2002: 0 kg per person2003: 0 kg per person2004: 0 kg per person2005: 0 kg per person2006: 0 kg per person2007: 0 kg per person2008: 0 kg per person2009: 0 kg per person2010: 0.002 kg per person2011: 0.001 kg per person2012: 0.001 kg per person2013: 0.002 kg per person2014: 0.009 kg per person2015: 0.013 kg per person2016: 0.011 kg per person2017: 0.01 kg per person2018: 0.003 kg per person2019: 0.004 kg per person2020: 0.003 kg per person2021: 0.002 kg per person2022: 0.002 kg per person2023: 0.003 kg per person

Source: Statizoid (derived). Measured in kg per person.

Analysis

The most recent figure for soya beans — crop residues (n content), per capita in Greece is 0.0027 kg per person, measured in 2023.

Compared with earlier readings it is up 36.3% on the previous year and up 57.3% over ten years.

Over the whole period, soya beans — crop residues (n content), per capita in Greece peaked at 0.0292 kg per person in 1989 and was at its lowest, 0 kg per person, in 2007.

Greece ranks 68th of 87 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Crop residues (N content), per capita in Greece, year by year

Annual values for Soya beans — Crop residues (N content), per capita in Greece, 1987 to 2023.
Year kg per person Change
1987 0.005 kg per person —
1988 0.0079 kg per person +56.4%
1989 0.0292 kg per person +271.1%
1990 0.026 kg per person -10.9%
1991 0.0138 kg per person -46.8%
1992 0.0073 kg per person -47.4%
1993 0.0006 kg per person -92.0%
1994 0.0001 kg per person -77.5%
1995 0.0001 kg per person -30.3%
1996 0.0001 kg per person -41.9%
1997 0.0001 kg per person +39.3%
1998 0.0001 kg per person -26.5%
1999 0.0001 kg per person +34.8%
2000 0.0001 kg per person -4.6%
2001 0 kg per person -62.2%
2002 0 kg per person +10.7%
2003 0.0001 kg per person +409.2%
2004 0 kg per person -80.2%
2005 0 kg per person -16.4%
2006 0 kg per person -32.7%
2007 0 kg per person -1.3%
2008 0 kg per person +7.6%
2009 0.0001 kg per person +271.8%
2010 0.0016 kg per person +2348.7%
2011 0.0011 kg per person -31.9%
2012 0.0009 kg per person -18.6%
2013 0.0017 kg per person +96.1%
2014 0.0093 kg per person +432.7%
2015 0.0128 kg per person +37.6%
2016 0.0112 kg per person -12.5%
2017 0.0096 kg per person -14.2%
2018 0.0027 kg per person -71.8%
2019 0.0041 kg per person +53.0%
2020 0.0026 kg per person -37.6%
2021 0.0019 kg per person -25.5%
2022 0.002 kg per person +4.6%
2023 0.0027 kg per person +36.3%

Greece compared with similar countries

  • Greece's 0.0027 kg per person is below the median for high income countries, which is 0.023 kg per person, 12% of the median. (26 countries reporting)
  • Greece's 0.0027 kg per person is below the median for Europe & Central Asia, which is 0.0198 kg per person, 14% of the median. (27 countries reporting)

Biggest year-on-year movements

Years where Soya beans — Crop residues (N content), per capita in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 +2348.7% 0.0001 kg per person 0.0016 kg per person
2014 +432.7% 0.0017 kg per person 0.0093 kg per person
2003 +409.2% 0 kg per person 0.0001 kg per person

Averages by decade

DecadeAverage LowestHighest Years
1980s 0.014 kg per person 0.005 kg per person 0.0292 kg per person 3
1990s 0.0048 kg per person 0.0001 kg per person 0.026 kg per person 10
2000s 0 kg per person 0 kg per person 0.0001 kg per person 10
2010s 0.0055 kg per person 0.0009 kg per person 0.0128 kg per person 10
2020s 0.0023 kg per person 0.0019 kg per person 0.0027 kg per person 4

Countries ranked near Greece

  1. 65 Kenya 0.004 kg per person compare
  2. 66 Honduras 0.003 kg per person compare
  3. 67 Albania 0.0028 kg per person compare
  4. 69 Bhutan 0.0021 kg per person compare
  5. 70 Spain 0.002 kg per person compare
  6. 71 Chile 0.0017 kg per person

See the full ranking of 89 places →

More climate change data for Greece

All data for Greece →

Frequently asked questions

What is soya beans — crop residues (n content), per capita in Greece?
Soya beans — crop residues (n content), per capita in Greece was 0.0027 kg per person in 2023, according to Statizoid (derived).
What is the highest soya beans — crop residues (n content), per capita recorded in Greece?
The highest recorded value was 0.0292 kg per person in 1989.
What is the lowest soya beans — crop residues (n content), per capita recorded in Greece?
The lowest recorded value was 0 kg per person in 2007.
How does Greece rank for soya beans — crop residues (n content), per capita?
Greece ranks 68th out of 87 countries with data for 2023.
Is soya beans — crop residues (n content), per capita rising or falling in Greece?
Over the last ten years it is up 57.3%. The long-run trend across the full record is volatile.
Where does this Greece data come from?
The figures come from Statizoid (derived), published as part of Soya beans — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.

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Soya beans — Crop residues (N content), per capita in Greece. Statizoid, drawing on Statizoid (derived). Retrieved 10 October 2026, from https://climate.statizoid.com/stat/soya-beans-crop-residues-n-content-per-capita/greece/

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How this figure is calculated

Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Soya beans — Crop residues (N content) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Soya beans — Crop residues (N content), per capita
Unit
kg per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
89 places, 3,907 data points, 1961–2023
Last refreshed

Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.