What is soya beans — crop residues (n content), per capita in Spain?

Soya beans — crop residues (n content), per capita in Spain was 0.002 kg per person in 2023, according to Statizoid (derived).

What is the highest soya beans — crop residues (n content), per capita recorded in Spain?

The highest recorded value was 0.0178 kg per person in 1974.

What is the lowest soya beans — crop residues (n content), per capita recorded in Spain?

The lowest recorded value was 0.0001 kg per person in 2004.

How does Spain rank for soya beans — crop residues (n content), per capita?

Spain ranks 70th out of 87 countries with data for 2023.

Is soya beans — crop residues (n content), per capita rising or falling in Spain?

Over the last ten years it is up 409.2%. The long-run trend across the full record is volatile.

Where does this Spain data come from?

The figures come from Statizoid (derived), published as part of Soya beans — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.

Soya beans — Crop residues (N content), per capita in Spain

Name: Soya beans — Crop residues (N content), per capita in Spain
Creator: Statizoid (derived)
License: Derived by Statizoid from the sources named on the page

Spain: Soya beans — Crop residues (N content), per capita was 0.002 kg per person in 2023. ◆ Volatile

Latest (2023)

0.002 kg per person

Change on year

up 94.0%

World rank

70th

of 87 countries

All-time high

0.0178 kg per person

in 1974

All-time low

0.0001 kg per person

in 2004

Years of data

1970–2023

Soya beans — Crop residues (N content), per capita in Spain, 1970–2023

Source: Statizoid (derived). Measured in kg per person.

Analysis

In 2023, soya beans — crop residues (n content), per capita in Spain stood at 0.002 kg per person.

The figure is up 94.0% on the previous year and up 409.2% over ten years.

Over the whole period, soya beans — crop residues (n content), per capita in Spain peaked at 0.0178 kg per person in 1974 and was at its lowest, 0.0001 kg per person, in 2004.

That places Spain 70th out of 87 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Crop residues (N content), per capita in Spain, year by year

Annual values for Soya beans — Crop residues (N content), per capita in Spain, 1970 to 2023.
Year	kg per person	Change
1970	0.0015 kg per person	—
1971	0.0012 kg per person	-21.0%
1972	0.0015 kg per person	+25.6%
1973	0.0057 kg per person	+289.3%
1974	0.0178 kg per person	+210.3%
1975	0.0059 kg per person	-66.7%
1976	0.0027 kg per person	-54.7%
1977	0.0033 kg per person	+24.2%
1978	0.0069 kg per person	+106.5%
1979	0.0063 kg per person	-8.7%
1980	0.0054 kg per person	-13.5%
1981	0.0029 kg per person	-47.4%
1982	0.002 kg per person	-30.8%
1983	0.0008 kg per person	-59.2%
1984	0.0019 kg per person	+132.2%
1985	0.002 kg per person	+4.1%
1986	0.0012 kg per person	-38.6%
1987	0.0013 kg per person	+11.1%
1988	0.0037 kg per person	+179.2%
1989	0.0093 kg per person	+151.5%
1990	0.0147 kg per person	+57.5%
1991	0.004 kg per person	-72.9%
1992	0.0122 kg per person	+205.8%
1993	0.0006 kg per person	-94.8%
1994	0.0029 kg per person	+356.6%
1995	0.0018 kg per person	-38.1%
1996	0.0037 kg per person	+106.4%
1997	0.0029 kg per person	-21.4%
1998	0.0041 kg per person	+39.0%
1999	0.0033 kg per person	-19.2%
2000	0.0023 kg per person	-29.6%
2001	0.0021 kg per person	-8.2%
2002	0.0005 kg per person	-76.2%
2003	0.0002 kg per person	-59.6%
2004	0.0001 kg per person	-41.1%
2005	0.0009 kg per person	+614.3%
2006	0.0005 kg per person	-46.0%
2007	0.0003 kg per person	-42.7%
2008	0.0002 kg per person	-22.7%
2009	0.0008 kg per person	+306.1%
2010	0.0005 kg per person	-36.4%
2011	0.0005 kg per person	-6.0%
2012	0.0004 kg per person	-26.2%
2013	0.0004 kg per person	+5.1%
2014	0.0007 kg per person	+80.6%
2015	0.0011 kg per person	+57.6%
2016	0.0008 kg per person	-28.5%
2017	0.0013 kg per person	+63.0%
2018	0.0012 kg per person	-8.2%
2019	0.0013 kg per person	+14.0%
2020	0.0012 kg per person	-10.2%
2021	0.0013 kg per person	+4.6%
2022	0.001 kg per person	-19.5%
2023	0.002 kg per person	+94.0%

Spain compared with similar countries

Spain's 0.002 kg per person is below the median for high income countries, which is 0.023 kg per person, 9% of the median. (26 countries reporting)
Spain's 0.002 kg per person is below the median for Europe & Central Asia, which is 0.0198 kg per person, 10% of the median. (27 countries reporting)

Biggest year-on-year movements

Years where Soya beans — Crop residues (N content), per capita in Spain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

Year	Change	From	To
2005	+614.3%	0.0001 kg per person	0.0009 kg per person
1994	+356.6%	0.0006 kg per person	0.0029 kg per person
2009	+306.1%	0.0002 kg per person	0.0008 kg per person

Averages by decade

Decade	Average	Lowest	Highest	Years
1970s	0.0053 kg per person	0.0012 kg per person	0.0178 kg per person	10
1980s	0.0031 kg per person	0.0008 kg per person	0.0093 kg per person	10
1990s	0.005 kg per person	0.0006 kg per person	0.0147 kg per person	10
2000s	0.0008 kg per person	0.0001 kg per person	0.0023 kg per person	10
2010s	0.0008 kg per person	0.0004 kg per person	0.0013 kg per person	10
2020s	0.0014 kg per person	0.001 kg per person	0.002 kg per person	4

Countries ranked near Spain

67 Albania 0.0028 kg per person compare
68 Greece 0.0027 kg per person compare
69 Bhutan 0.0021 kg per person compare
71 Chile 0.0017 kg per person compare
72 Peru 0.0011 kg per person compare
73 Panama 0.0009 kg per person compare

See the full ranking of 89 places →

More climate change data for Spain

Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 944.68 million kg (2050)
Emissions from livestock — Emissions (CO2eq) 31,851 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 7,475 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 24,376 kt (2050)
Emissions from livestock — Emissions 28.21 kt (2050)
Emissions from livestock — Emissions 870.55 kt (2050)
Emissions from crops — Emissions (CO2eq) 8,160 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 6,530 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 1,630 kt (2050)
Emissions from crops — Emissions 24.64 kt (2050)

All data for Spain →

Frequently asked questions

What is soya beans — crop residues (n content), per capita in Spain?: Soya beans — crop residues (n content), per capita in Spain was 0.002 kg per person in 2023, according to Statizoid (derived).
What is the highest soya beans — crop residues (n content), per capita recorded in Spain?: The highest recorded value was 0.0178 kg per person in 1974.
What is the lowest soya beans — crop residues (n content), per capita recorded in Spain?: The lowest recorded value was 0.0001 kg per person in 2004.
How does Spain rank for soya beans — crop residues (n content), per capita?: Spain ranks 70th out of 87 countries with data for 2023.
Is soya beans — crop residues (n content), per capita rising or falling in Spain?: Over the last ten years it is up 409.2%. The long-run trend across the full record is volatile.
Where does this Spain data come from?: The figures come from Statizoid (derived), published as part of Soya beans — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.

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Soya beans — Crop residues (N content), per capita in Spain. Statizoid, drawing on Statizoid (derived). Retrieved 10 October 2026, from https://climate.statizoid.com/stat/soya-beans-crop-residues-n-content-per-capita/spain/

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How this figure is calculated

Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Soya beans — Crop residues (N content) ÷ Population, total

Computed from

Soya beans — Crop residues Food and Agriculture Organization of the United Nations
Population, total World Population Prospects, United Nations (UN)

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator: Soya beans — Crop residues (N content), per capita
Unit: kg per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 89 places, 3,907 data points, 1961–2023
Last refreshed: 08 October 2026

Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.