Soya beans — Crop residues (N content), per capita in Zimbabwe
Zimbabwe: Soya beans — Crop residues (N content), per capita was 0.0641 kg per person in 2023. ◆ Volatile
Soya beans — Crop residues (N content), per capita in Zimbabwe, 1961–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
Zimbabwe recorded 0.0641 kg per person for soya beans — crop residues (n content), per capita in 2023.
The figure is down 22.2% on the previous year and down 23.9% over ten years.
Over the whole period, soya beans — crop residues (n content), per capita in Zimbabwe peaked at 0.2172 kg per person in 2007 and was at its lowest, 0.0006 kg per person, in 1967.
Zimbabwe ranks 31st of 87 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues (N content), per capita in Zimbabwe, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 0.0033 kg per person | — |
| 1962 | 0.0038 kg per person | +15.9% |
| 1963 | 0.0023 kg per person | -40.3% |
| 1964 | 0.0016 kg per person | -30.1% |
| 1965 | 0.0013 kg per person | -18.4% |
| 1966 | 0.0006 kg per person | -54.2% |
| 1967 | 0.0006 kg per person | -6.2% |
| 1968 | 0.0014 kg per person | +147.2% |
| 1969 | 0.0118 kg per person | +757.3% |
| 1970 | 0.0245 kg per person | +108.7% |
| 1971 | 0.0319 kg per person | +30.3% |
| 1972 | 0.0288 kg per person | -9.7% |
| 1973 | 0.0304 kg per person | +5.5% |
| 1974 | 0.0549 kg per person | +80.5% |
| 1975 | 0.0813 kg per person | +48.1% |
| 1976 | 0.0963 kg per person | +18.4% |
| 1977 | 0.1153 kg per person | +19.8% |
| 1978 | 0.1548 kg per person | +34.3% |
| 1979 | 0.1913 kg per person | +23.6% |
| 1980 | 0.2041 kg per person | +6.7% |
| 1981 | 0.1428 kg per person | -30.1% |
| 1982 | 0.1809 kg per person | +26.7% |
| 1983 | 0.1649 kg per person | -8.9% |
| 1984 | 0.1633 kg per person | -0.9% |
| 1985 | 0.1434 kg per person | -12.2% |
| 1986 | 0.1255 kg per person | -12.5% |
| 1987 | 0.1658 kg per person | +32.1% |
| 1988 | 0.1786 kg per person | +7.7% |
| 1989 | 0.1813 kg per person | +1.5% |
| 1990 | 0.1611 kg per person | -11.1% |
| 1991 | 0.1588 kg per person | -1.4% |
| 1992 | 0.0913 kg per person | -42.5% |
| 1993 | 0.1375 kg per person | +50.5% |
| 1994 | 0.1452 kg per person | +5.7% |
| 1995 | 0.1384 kg per person | -4.7% |
| 1996 | 0.1298 kg per person | -6.2% |
| 1997 | 0.1297 kg per person | -0.0% |
| 1998 | 0.1486 kg per person | +14.6% |
| 1999 | 0.1421 kg per person | -4.4% |
| 2000 | 0.1592 kg per person | +12.1% |
| 2001 | 0.1654 kg per person | +3.9% |
| 2002 | 0.1108 kg per person | -33.0% |
| 2003 | 0.0538 kg per person | -51.5% |
| 2004 | 0.1077 kg per person | +100.2% |
| 2005 | 0.0791 kg per person | -26.5% |
| 2006 | 0.0924 kg per person | +16.8% |
| 2007 | 0.2172 kg per person | +135.1% |
| 2008 | 0.1236 kg per person | -43.1% |
| 2009 | 0.1135 kg per person | -8.2% |
| 2010 | 0.0747 kg per person | -34.1% |
| 2011 | 0.0732 kg per person | -2.0% |
| 2012 | 0.0916 kg per person | +25.1% |
| 2013 | 0.0842 kg per person | -8.1% |
| 2014 | 0.094 kg per person | +11.7% |
| 2015 | 0.0614 kg per person | -34.7% |
| 2016 | 0.0607 kg per person | -1.1% |
| 2017 | 0.0402 kg per person | -33.9% |
| 2018 | 0.0696 kg per person | +73.3% |
| 2019 | 0.0388 kg per person | -44.3% |
| 2020 | 0.0584 kg per person | +50.7% |
| 2021 | 0.0558 kg per person | -4.4% |
| 2022 | 0.0823 kg per person | +47.5% |
| 2023 | 0.0641 kg per person | -22.2% |
Zimbabwe compared with similar countries
- Zimbabwe's 0.0641 kg per person is above the median for lower middle income countries, which is 0.0227 kg per person, 2.8× the median. (23 countries reporting)
- Zimbabwe's 0.0641 kg per person is above the median for Sub-Saharan Africa, which is 0.0641 kg per person, 1.0× the median. (21 countries reporting)
Biggest year-on-year movements
Years where Soya beans — Crop residues (N content), per capita in Zimbabwe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1969 | +757.3% | 0.0014 kg per person | 0.0118 kg per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0029 kg per person | 0.0006 kg per person | 0.0118 kg per person | 9 |
| 1970s | 0.081 kg per person | 0.0245 kg per person | 0.1913 kg per person | 10 |
| 1980s | 0.1651 kg per person | 0.1255 kg per person | 0.2041 kg per person | 10 |
| 1990s | 0.1382 kg per person | 0.0913 kg per person | 0.1611 kg per person | 10 |
| 2000s | 0.1223 kg per person | 0.0538 kg per person | 0.2172 kg per person | 10 |
| 2010s | 0.0689 kg per person | 0.0388 kg per person | 0.094 kg per person | 10 |
| 2020s | 0.0652 kg per person | 0.0558 kg per person | 0.0823 kg per person | 4 |
Countries ranked near Zimbabwe
More climate change data for Zimbabwe
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 178.46 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 17,716 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,805 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 11,912 kt (2050)
- Emissions from livestock — Emissions 21.9 kt (2050)
- Emissions from livestock — Emissions 425.42 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,483 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,345 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 137.94 kt (2050)
- Emissions from crops — Emissions 5.08 kt (2050)
Frequently asked questions
- What is soya beans — crop residues (n content), per capita in Zimbabwe?
- Soya beans — crop residues (n content), per capita in Zimbabwe was 0.0641 kg per person in 2023, according to Statizoid (derived).
- What is the highest soya beans — crop residues (n content), per capita recorded in Zimbabwe?
- The highest recorded value was 0.2172 kg per person in 2007.
- What is the lowest soya beans — crop residues (n content), per capita recorded in Zimbabwe?
- The lowest recorded value was 0.0006 kg per person in 1967.
- How does Zimbabwe rank for soya beans — crop residues (n content), per capita?
- Zimbabwe ranks 31st out of 87 countries with data for 2023.
- Is soya beans — crop residues (n content), per capita rising or falling in Zimbabwe?
- Over the last ten years it is down 23.9%. The long-run trend across the full record is volatile.
- Where does this Zimbabwe data come from?
- The figures come from Statizoid (derived), published as part of Soya beans — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Soya beans — Crop residues (N content) ÷ Population, total
Computed from
- Soya beans — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.