Sugar cane — Burning crop residues in Grenada
Grenada: Sugar cane — Burning crop residues was 132.59 t in 2050. ◆ Volatile
Sugar cane — Burning crop residues in Grenada, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for sugar cane — burning crop residues in Grenada is 132.59 t, measured in 2050.
Over the whole period, sugar cane — burning crop residues in Grenada peaked at 318.5 t in 1967 and was at its lowest, 48.1 t, in 2020.
Grenada ranks 89th of 103 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Sugar cane — Burning crop residues in Grenada, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 195 t | — |
| 1962 | 260 t | +33.3% |
| 1963 | 279.5 t | +7.5% |
| 1964 | 292.5 t | +4.7% |
| 1965 | 278.85 t | -4.7% |
| 1966 | 289.25 t | +3.7% |
| 1967 | 318.5 t | +10.1% |
| 1968 | 289.25 t | -9.2% |
| 1969 | 274.3 t | -5.2% |
| 1970 | 224.25 t | -18.2% |
| 1971 | 174.85 t | -22.0% |
| 1972 | 157.95 t | -9.7% |
| 1973 | 79.3 t | -49.8% |
| 1974 | 65 t | -18.0% |
| 1975 | 171.6 t | +164.0% |
| 1976 | 210.6 t | +22.7% |
| 1977 | 237.25 t | +12.7% |
| 1978 | 263.25 t | +11.0% |
| 1979 | 263.9 t | +0.2% |
| 1980 | 214.5 t | -18.7% |
| 1981 | 157.3 t | -26.7% |
| 1982 | 117 t | -25.6% |
| 1983 | 102.7 t | -12.2% |
| 1984 | 91 t | -11.4% |
| 1985 | 84.5 t | -7.1% |
| 1986 | 84.5 t | +0.0% |
| 1987 | 84.5 t | +0.0% |
| 1988 | 84.5 t | +0.0% |
| 1989 | 84.5 t | +0.0% |
| 1990 | 84.5 t | +0.0% |
| 1991 | 84.5 t | +0.0% |
| 1992 | 84.5 t | +0.0% |
| 1993 | 84.5 t | +0.0% |
| 1994 | 84.5 t | +0.0% |
| 1995 | 84.5 t | +0.0% |
| 1996 | 84.5 t | +0.0% |
| 1997 | 91 t | +7.7% |
| 1998 | 91 t | +0.0% |
| 1999 | 97.5 t | +7.1% |
| 2000 | 97.5 t | +0.0% |
| 2001 | 97.5 t | +0.0% |
| 2002 | 97.5 t | +0.0% |
| 2003 | 97.5 t | +0.0% |
| 2004 | 97.5 t | +0.0% |
| 2005 | 97.5 t | +0.0% |
| 2006 | 104 t | +6.7% |
| 2007 | 104 t | +0.0% |
| 2008 | 104 t | +0.0% |
| 2009 | 104 t | +0.0% |
| 2010 | 104 t | +0.0% |
| 2011 | 104 t | +0.0% |
| 2012 | 104 t | +0.0% |
| 2013 | 104 t | +0.0% |
| 2014 | 105.3 t | +1.2% |
| 2015 | 105.95 t | +0.6% |
| 2016 | 106.6 t | +0.6% |
| 2017 | 94.9 t | -11.0% |
| 2018 | 85.15 t | -10.3% |
| 2019 | 70.85 t | -16.8% |
| 2020 | 48.1 t | -32.1% |
| 2021 | 81.9 t | +70.3% |
| 2022 | 91.65 t | +11.9% |
| 2023 | 126.1 t | +37.6% |
| 2030 | 129.82 t | +2.9% |
| 2050 | 132.59 t | +2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 275.24 t | 195 t | 318.5 t | 9 |
| 1970s | 184.8 t | 65 t | 263.9 t | 10 |
| 1980s | 110.5 t | 84.5 t | 214.5 t | 10 |
| 1990s | 87.1 t | 84.5 t | 97.5 t | 10 |
| 2000s | 100.1 t | 97.5 t | 104 t | 10 |
| 2010s | 98.47 t | 70.85 t | 106.6 t | 10 |
| 2020s | 86.94 t | 48.1 t | 126.1 t | 4 |
| 2030s | 129.82 t | 129.82 t | 129.82 t | 1 |
| 2050s | 132.59 t | 132.59 t | 132.59 t | 1 |
Countries ranked near Grenada
- 86 Saint Vincent and the Grenadines 650 t compare
- 87 Guinea-Bissau 270.74 t compare
- 88 Dominica 191.84 t compare
- 90 French Guiana 103.68 t compare
- 91 Spain 55.28 t compare
- 92 French Polynesia 32.15 t compare
More climate change data for Grenada
- Emissions from livestock — Emissions (CO2eq) 27.38 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10.55 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 16.83 kt (2050)
- Emissions from livestock — Emissions 0.0398 kt (2050)
- Emissions from livestock — Emissions 0.6011 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.0922 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.053 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0392 kt (2050)
- Emissions from crops — Emissions 0.0002 kt (2050)
- Emissions from crops — Emissions 0.0014 kt (2050)
Frequently asked questions
- What is sugar cane — burning crop residues in Grenada?
- Sugar cane — burning crop residues in Grenada was 132.59 t in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar cane — burning crop residues recorded in Grenada?
- The highest recorded value was 318.5 t in 1967.
- What is the lowest sugar cane — burning crop residues recorded in Grenada?
- The lowest recorded value was 48.1 t in 2020.
- How does Grenada rank for sugar cane — burning crop residues?
- Grenada ranks 89th out of 103 countries with data for 2050.
- Where does this Grenada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Burning crop residues (Biomass burned, dry matter). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).