Sugar cane — Burning crop residues in Dominica

Dominica: Sugar cane — Burning crop residues was 191.84 t in 2050. ▲ Rising

Latest (2050)
191.84 t
World rank
88th
of 103 countries
All-time high
191.84 t
in 2050
All-time low
130 t
in 1961
Years of data
65
1961–2050

Sugar cane — Burning crop residues in Dominica, 1961–2050

050100150200196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for sugar cane — burning crop residues in Dominica is 191.84 t, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, sugar cane — burning crop residues in Dominica peaked at 191.84 t in 2050 and was at its lowest, 130 t, in 1961.

That places Dominica 88th out of 103 countries with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Sugar cane — Burning crop residues in Dominica, year by year

Annual values for Sugar cane — Burning crop residues (Biomass burned, dry matter) in Dominica, 1961 to 2050.
Year t Change
1961 130 t
1962 130 t +0.0%
1963 130 t +0.0%
1964 130 t +0.0%
1965 130 t +0.0%
1966 130 t +0.0%
1967 130 t +0.0%
1968 130 t +0.0%
1969 130 t +0.0%
1970 130 t +0.0%
1971 130 t +0.0%
1972 130 t +0.0%
1973 130 t +0.0%
1974 130 t +0.0%
1975 130 t +0.0%
1976 130 t +0.0%
1977 130 t +0.0%
1978 130 t +0.0%
1979 143 t +10.0%
1980 149.5 t +4.5%
1981 149.5 t +0.0%
1982 156 t +4.3%
1983 162.5 t +4.2%
1984 162.5 t +0.0%
1985 162.5 t +0.0%
1986 159.25 t -2.0%
1987 156 t -2.0%
1988 152.75 t -2.1%
1989 149.5 t -2.1%
1990 146.25 t -2.2%
1991 143 t -2.2%
1992 143 t +0.0%
1993 143 t +0.0%
1994 136.5 t -4.5%
1995 136.5 t +0.0%
1996 136.5 t +0.0%
1997 136.5 t +0.0%
1998 136.5 t +0.0%
1999 143 t +4.8%
2000 143 t +0.0%
2001 143 t +0.0%
2002 143 t +0.0%
2003 143 t +0.0%
2004 143 t +0.0%
2005 143 t +0.0%
2006 143 t +0.0%
2007 156 t +9.1%
2008 156 t +0.0%
2009 156 t +0.0%
2010 156 t +0.0%
2011 156 t +0.0%
2012 156 t +0.0%
2013 156 t +0.0%
2014 156 t +0.0%
2015 158.6 t +1.7%
2016 159.9 t +0.8%
2017 161.2 t +0.8%
2018 161.85 t +0.4%
2019 162.5 t +0.4%
2020 161.85 t -0.4%
2021 161.85 t +0.0%
2022 162.5 t +0.4%
2023 162.5 t +0.0%
2030 187.82 t +15.6%
2050 191.84 t +2.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 130 t 130 t 130 t 9
1970s 131.3 t 130 t 143 t 10
1980s 156 t 149.5 t 162.5 t 10
1990s 140.07 t 136.5 t 146.25 t 10
2000s 146.9 t 143 t 156 t 10
2010s 158.41 t 156 t 162.5 t 10
2020s 162.18 t 161.85 t 162.5 t 4
2030s 187.82 t 187.82 t 187.82 t 1
2050s 191.84 t 191.84 t 191.84 t 1

Countries ranked near Dominica

  1. 85 Saint Kitts and Nevis 761.71 t compare
  2. 86 Saint Vincent and the Grenadines 650 t compare
  3. 87 Guinea-Bissau 270.74 t compare
  4. 89 Grenada 132.59 t compare
  5. 90 French Guiana 103.68 t compare
  6. 91 Spain 55.28 t compare

See the full ranking of 146 places →

More climate change data for Dominica

All data for Dominica →

Frequently asked questions

What is sugar cane — burning crop residues in Dominica?
Sugar cane — burning crop residues in Dominica was 191.84 t in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — burning crop residues recorded in Dominica?
The highest recorded value was 191.84 t in 2050.
What is the lowest sugar cane — burning crop residues recorded in Dominica?
The lowest recorded value was 130 t in 1961.
How does Dominica rank for sugar cane — burning crop residues?
Dominica ranks 88th out of 103 countries with data for 2050.
Where does this Dominica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Burning crop residues (Biomass burned, dry matter). Statizoid updates them automatically from the source API.

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Sugar cane — Burning crop residues in Dominica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/stat/sugar-cane-burning-crop-residues-biomass-burned-dry-matter-fao-tier-1/dominica/

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About this data

Indicator
Sugar cane — Burning crop residues (Biomass burned, dry matter)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 8,867 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).