Sugar cane — Burning crop residues in Paraguay

Paraguay: Sugar cane — Burning crop residues was 0.0043 kt in 2050. ▲ Rising

Latest (2050)
0.0043 kt
World rank
29th
of 103 countries
All-time high
0.0055 kt
in 2015
All-time low
0.0009 kt
in 1968
Years of data
65
1961–2050

Sugar cane — Burning crop residues in Paraguay, 1961–2050

0.0010.0020.0030.0040.0050.006196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Paraguay recorded 0.0043 kt for sugar cane — burning crop residues in 2050.

Over the whole period, sugar cane — burning crop residues in Paraguay peaked at 0.0055 kt in 2015 and was at its lowest, 0.0009 kt, in 1968.

Paraguay ranks 29th of 103 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Sugar cane — Burning crop residues in Paraguay, year by year

Annual values for Sugar cane — Burning crop residues (Emissions N2O) in Paraguay, 1961 to 2050.
Year kt Change
1961 0.001 kt
1962 0.001 kt +0.0%
1963 0.001 kt +0.0%
1964 0.0012 kt +20.0%
1965 0.0012 kt +0.0%
1966 0.0012 kt +0.0%
1967 0.0012 kt +0.0%
1968 0.0009 kt -25.0%
1969 0.0011 kt +22.2%
1970 0.0018 kt +63.6%
1971 0.0018 kt +0.0%
1972 0.0014 kt -22.2%
1973 0.0013 kt -7.1%
1974 0.0013 kt +0.0%
1975 0.0014 kt +7.7%
1976 0.0014 kt +0.0%
1977 0.0014 kt +0.0%
1978 0.0016 kt +14.3%
1979 0.0016 kt +0.0%
1980 0.0017 kt +6.2%
1981 0.0022 kt +29.4%
1982 0.0023 kt +4.5%
1983 0.0024 kt +4.3%
1984 0.0025 kt +4.2%
1985 0.0025 kt +0.0%
1986 0.0027 kt +8.0%
1987 0.0029 kt +7.4%
1988 0.0024 kt -17.2%
1989 0.0026 kt +8.3%
1990 0.0027 kt +3.8%
1991 0.0025 kt -7.4%
1992 0.0025 kt +0.0%
1993 0.0025 kt +0.0%
1994 0.0025 kt +0.0%
1995 0.0025 kt +0.0%
1996 0.0026 kt +4.0%
1997 0.0026 kt +0.0%
1998 0.0026 kt +0.0%
1999 0.0028 kt +7.7%
2000 0.0027 kt -3.6%
2001 0.0027 kt +0.0%
2002 0.0024 kt -11.1%
2003 0.0028 kt +16.7%
2004 0.0032 kt +14.3%
2005 0.0034 kt +6.2%
2006 0.0034 kt +0.0%
2007 0.0037 kt +8.8%
2008 0.0037 kt +0.0%
2009 0.0046 kt +24.3%
2010 0.0046 kt +0.0%
2011 0.0047 kt +2.2%
2012 0.0052 kt +10.6%
2013 0.0053 kt +1.9%
2014 0.0054 kt +1.9%
2015 0.0055 kt +1.9%
2016 0.0055 kt +0.0%
2017 0.0054 kt -1.8%
2018 0.005 kt -7.4%
2019 0.0047 kt -6.0%
2020 0.0048 kt +2.1%
2021 0.0048 kt +0.0%
2022 0.0041 kt -14.6%
2023 0.005 kt +22.0%
2030 0.0039 kt -22.0%
2050 0.0043 kt +10.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0011 kt 0.0009 kt 0.0012 kt 9
1970s 0.0015 kt 0.0013 kt 0.0018 kt 10
1980s 0.0024 kt 0.0017 kt 0.0029 kt 10
1990s 0.0026 kt 0.0025 kt 0.0028 kt 10
2000s 0.0033 kt 0.0024 kt 0.0046 kt 10
2010s 0.0051 kt 0.0046 kt 0.0055 kt 10
2020s 0.0047 kt 0.0041 kt 0.005 kt 4
2030s 0.0039 kt 0.0039 kt 0.0039 kt 1
2050s 0.0043 kt 0.0043 kt 0.0043 kt 1

Countries ranked near Paraguay

  1. 26 Nepal 0.0053 kt compare
  2. 27 Eswatini 0.0049 kt compare
  3. 28 Honduras 0.0048 kt compare
  4. 30 Ecuador 0.0042 kt compare
  5. 31 Nicaragua 0.0038 kt compare
  6. 31 Peru 0.0038 kt compare

See the full ranking of 146 places →

More climate change data for Paraguay

All data for Paraguay →

Frequently asked questions

What is sugar cane — burning crop residues in Paraguay?
Sugar cane — burning crop residues in Paraguay was 0.0043 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — burning crop residues recorded in Paraguay?
The highest recorded value was 0.0055 kt in 2015.
What is the lowest sugar cane — burning crop residues recorded in Paraguay?
The lowest recorded value was 0.0009 kt in 1968.
How does Paraguay rank for sugar cane — burning crop residues?
Paraguay ranks 29th out of 103 countries with data for 2050.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Sugar cane — Burning crop residues in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/sugar-cane-burning-crop-residues-emissions-n2o-fao-tier-1/paraguay/

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About this data

Indicator
Sugar cane — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 8,867 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).