Wheat — Crop residues in Jordan
Jordan: Wheat — Crop residues was 0.0082 kt in 2050. ◆ Volatile
Wheat — Crop residues in Jordan, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for wheat — crop residues in Jordan is 0.0082 kt, measured in 2050.
Over the whole period, wheat — crop residues in Jordan peaked at 0.0723 kt in 1964 and was at its lowest, 0.002 kt, in 1999.
That places Jordan 97th out of 125 countries with data for 2050, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Wheat — Crop residues in Jordan, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0421 kt | — |
| 1962 | 0.0379 kt | -10.0% |
| 1963 | 0.0265 kt | -30.1% |
| 1964 | 0.0723 kt | +172.8% |
| 1965 | 0.0681 kt | -5.8% |
| 1966 | 0.0316 kt | -53.6% |
| 1967 | 0.0445 kt | +40.8% |
| 1968 | 0.0308 kt | -30.8% |
| 1969 | 0.0393 kt | +27.6% |
| 1970 | 0.0235 kt | -40.2% |
| 1971 | 0.0458 kt | +94.9% |
| 1972 | 0.0525 kt | +14.6% |
| 1973 | 0.0162 kt | -69.1% |
| 1974 | 0.06 kt | +270.4% |
| 1975 | 0.0164 kt | -72.7% |
| 1976 | 0.0206 kt | +25.6% |
| 1977 | 0.0192 kt | -6.8% |
| 1978 | 0.018 kt | -6.2% |
| 1979 | 0.009 kt | -50.0% |
| 1980 | 0.0327 kt | +263.3% |
| 1981 | 0.0153 kt | -53.2% |
| 1982 | 0.0158 kt | +3.3% |
| 1983 | 0.0253 kt | +60.1% |
| 1984 | 0.0131 kt | -48.2% |
| 1985 | 0.0173 kt | +32.1% |
| 1986 | 0.0085 kt | -50.9% |
| 1987 | 0.0196 kt | +130.6% |
| 1988 | 0.0188 kt | -4.1% |
| 1989 | 0.0133 kt | -29.3% |
| 1990 | 0.0188 kt | +41.4% |
| 1991 | 0.0145 kt | -22.9% |
| 1992 | 0.017 kt | +17.2% |
| 1993 | 0.0128 kt | -24.7% |
| 1994 | 0.0104 kt | -18.8% |
| 1995 | 0.0132 kt | +26.9% |
| 1996 | 0.0096 kt | -27.3% |
| 1997 | 0.01 kt | +4.2% |
| 1998 | 0.0084 kt | -16.0% |
| 1999 | 0.002 kt | -76.2% |
| 2000 | 0.0058 kt | +190.0% |
| 2001 | 0.0044 kt | -24.1% |
| 2002 | 0.0101 kt | +129.5% |
| 2003 | 0.0096 kt | -5.0% |
| 2004 | 0.0031 kt | -67.7% |
| 2005 | 0.0081 kt | +161.3% |
| 2006 | 0.0059 kt | -27.2% |
| 2007 | 0.0051 kt | -13.6% |
| 2008 | 0.0022 kt | -56.9% |
| 2009 | 0.0033 kt | +50.0% |
| 2010 | 0.0054 kt | +63.6% |
| 2011 | 0.0045 kt | -16.7% |
| 2012 | 0.0045 kt | +0.0% |
| 2013 | 0.0066 kt | +46.7% |
| 2014 | 0.0065 kt | -1.5% |
| 2015 | 0.0054 kt | -16.9% |
| 2016 | 0.0072 kt | +33.3% |
| 2017 | 0.0027 kt | -62.5% |
| 2018 | 0.0037 kt | +37.0% |
| 2019 | 0.0055 kt | +48.6% |
| 2020 | 0.0054 kt | -1.8% |
| 2021 | 0.0055 kt | +1.9% |
| 2022 | 0.0045 kt | -18.2% |
| 2023 | 0.0057 kt | +26.7% |
| 2030 | 0.0077 kt | +35.1% |
| 2050 | 0.0082 kt | +6.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0437 kt | 0.0265 kt | 0.0723 kt | 9 |
| 1970s | 0.0281 kt | 0.009 kt | 0.06 kt | 10 |
| 1980s | 0.018 kt | 0.0085 kt | 0.0327 kt | 10 |
| 1990s | 0.0117 kt | 0.002 kt | 0.0188 kt | 10 |
| 2000s | 0.0058 kt | 0.0022 kt | 0.0101 kt | 10 |
| 2010s | 0.0052 kt | 0.0027 kt | 0.0072 kt | 10 |
| 2020s | 0.0053 kt | 0.0045 kt | 0.0057 kt | 4 |
| 2030s | 0.0077 kt | 0.0077 kt | 0.0077 kt | 1 |
| 2050s | 0.0082 kt | 0.0082 kt | 0.0082 kt | 1 |
Countries ranked near Jordan
More climate change data for Jordan
- Emissions from livestock — Emissions (CO2eq) 1,174 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 528.22 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 645.91 kt (2050)
- Emissions from livestock — Emissions 1.99 kt (2050)
- Emissions from livestock — Emissions 23.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) 91.82 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 91 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.8204 kt (2050)
- Emissions from crops — Emissions 0.3434 kt (2050)
- Emissions from crops — Emissions 0.0293 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Jordan?
- Wheat — crop residues in Jordan was 0.0082 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Jordan?
- The highest recorded value was 0.0723 kt in 1964.
- What is the lowest wheat — crop residues recorded in Jordan?
- The lowest recorded value was 0.002 kt in 1999.
- How does Jordan rank for wheat — crop residues?
- Jordan ranks 97th out of 125 countries with data for 2050.
- Where does this Jordan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).