Wheat — Crop residues in Ukraine
Ukraine: Wheat — Crop residues was 0.8924 kt in 2050. ▲ Rising
Wheat — Crop residues in Ukraine, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Ukraine recorded 0.8924 kt for wheat — crop residues in 2050.
Over the whole period, wheat — crop residues in Ukraine peaked at 1.43 kt in 2021 and was at its lowest, 0.4933 kt, in 2000.
That places Ukraine 14th out of 125 countries with data for 2050, putting it in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Wheat — Crop residues in Ukraine, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.8951 kt | — |
| 1993 | 0.9838 kt | +9.9% |
| 1994 | 0.6362 kt | -35.3% |
| 1995 | 0.7496 kt | +17.8% |
| 1996 | 0.6422 kt | -14.3% |
| 1997 | 0.852 kt | +32.7% |
| 1998 | 0.6964 kt | -18.3% |
| 1999 | 0.6443 kt | -7.5% |
| 2000 | 0.4933 kt | -23.4% |
| 2001 | 0.9792 kt | +98.5% |
| 2002 | 0.9446 kt | -3.5% |
| 2003 | 0.5271 kt | -44.2% |
| 2004 | 0.8021 kt | +52.2% |
| 2005 | 0.8651 kt | +7.9% |
| 2006 | 0.6536 kt | -24.4% |
| 2007 | 0.6592 kt | +0.9% |
| 2008 | 1.17 kt | +77.4% |
| 2009 | 0.9583 kt | -18.1% |
| 2010 | 0.7846 kt | -18.1% |
| 2011 | 1.02 kt | +29.6% |
| 2012 | 0.7305 kt | -28.1% |
| 2013 | 1.01 kt | +38.8% |
| 2014 | 1.08 kt | +6.7% |
| 2015 | 1.19 kt | +10.3% |
| 2016 | 1.17 kt | -2.2% |
| 2017 | 1.17 kt | +0.6% |
| 2018 | 1.11 kt | -5.2% |
| 2019 | 1.27 kt | +14.1% |
| 2020 | 1.12 kt | -11.6% |
| 2021 | 1.43 kt | +27.5% |
| 2022 | 0.9317 kt | -34.9% |
| 2023 | 0.9604 kt | +3.1% |
| 2030 | 0.8663 kt | -9.8% |
| 2050 | 0.8924 kt | +3.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.7624 kt | 0.6362 kt | 0.9838 kt | 8 |
| 2000s | 0.8052 kt | 0.4933 kt | 1.17 kt | 10 |
| 2010s | 1.05 kt | 0.7305 kt | 1.27 kt | 10 |
| 2020s | 1.11 kt | 0.9317 kt | 1.43 kt | 4 |
| 2030s | 0.8663 kt | 0.8663 kt | 0.8663 kt | 1 |
| 2050s | 0.8924 kt | 0.8924 kt | 0.8924 kt | 1 |
Countries ranked near Ukraine
- 11 Argentina 1.2 kt compare
- 11 Democratic Republic of the Congo 0.0008 kt compare
- 12 Germany 1.15 kt compare
- 13 Pakistan 1.11 kt compare
- 15 United Kingdom of Great Britain and Northern Ireland 0.7322 kt compare
- 16 Kazakhstan 0.6179 kt compare
- 17 Egypt 0.4484 kt compare
More climate change data for Ukraine
- Emissions from livestock — Emissions (CO2eq) 23,907 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,994 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 18,913 kt (2050)
- Emissions from livestock — Emissions 18.84 kt (2050)
- Emissions from livestock — Emissions 675.47 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7,169 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 6,642 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 527.19 kt (2050)
- Emissions from crops — Emissions 25.06 kt (2050)
- Emissions from crops — Emissions 18.83 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Ukraine?
- Wheat — crop residues in Ukraine was 0.8924 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Ukraine?
- The highest recorded value was 1.43 kt in 2021.
- What is the lowest wheat — crop residues recorded in Ukraine?
- The lowest recorded value was 0.4933 kt in 2000.
- How does Ukraine rank for wheat — crop residues?
- Ukraine ranks 14th out of 125 countries with data for 2050.
- Where does this Ukraine data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).