Wheat — Crop residues in Türkiye
Türkiye: Wheat — Crop residues was 0.9289 kt in 2050. ▲ Rising
Wheat — Crop residues in Türkiye, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Türkiye recorded 0.9289 kt for wheat — crop residues in 2050.
Over the whole period, wheat — crop residues in Türkiye peaked at 1.04 kt in 2015 and was at its lowest, 0.403 kt, in 1961.
The long-run direction has been consistently rising across the 65 years of available data.
Wheat — Crop residues in Türkiye, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.403 kt | — |
| 1962 | 0.4641 kt | +15.2% |
| 1963 | 0.5294 kt | +14.1% |
| 1964 | 0.4593 kt | -13.2% |
| 1965 | 0.4675 kt | +1.8% |
| 1966 | 0.513 kt | +9.7% |
| 1967 | 0.53 kt | +3.3% |
| 1968 | 0.5123 kt | -3.3% |
| 1969 | 0.557 kt | +8.7% |
| 1970 | 0.5357 kt | -3.8% |
| 1971 | 0.6836 kt | +27.6% |
| 1972 | 0.6279 kt | -8.1% |
| 1973 | 0.5336 kt | -15.0% |
| 1974 | 0.5797 kt | +8.6% |
| 1975 | 0.7421 kt | +28.0% |
| 1976 | 0.8142 kt | +9.7% |
| 1977 | 0.8212 kt | +0.9% |
| 1978 | 0.8221 kt | +0.1% |
| 1979 | 0.8566 kt | +4.2% |
| 1980 | 0.8088 kt | -5.6% |
| 1981 | 0.8339 kt | +3.1% |
| 1982 | 0.8507 kt | +2.0% |
| 1983 | 0.808 kt | -5.0% |
| 1984 | 0.8373 kt | +3.6% |
| 1985 | 0.8329 kt | -0.5% |
| 1986 | 0.917 kt | +10.1% |
| 1987 | 0.9122 kt | -0.5% |
| 1988 | 0.9792 kt | +7.3% |
| 1989 | 0.7986 kt | -18.4% |
| 1990 | 0.9591 kt | +20.1% |
| 1991 | 0.9768 kt | +1.8% |
| 1992 | 0.9295 kt | -4.8% |
| 1993 | 1 kt | +7.9% |
| 1994 | 0.8586 kt | -14.4% |
| 1995 | 0.8737 kt | +1.8% |
| 1996 | 0.8944 kt | +2.4% |
| 1997 | 0.8996 kt | +0.6% |
| 1998 | 0.9979 kt | +10.9% |
| 1999 | 0.8731 kt | -12.5% |
| 2000 | 0.9959 kt | +14.1% |
| 2001 | 0.9128 kt | -8.3% |
| 2002 | 0.9354 kt | +2.5% |
| 2003 | 0.9115 kt | -2.6% |
| 2004 | 0.9974 kt | +9.4% |
| 2005 | 1.02 kt | +2.0% |
| 2006 | 0.9456 kt | -7.1% |
| 2007 | 0.8232 kt | -12.9% |
| 2008 | 0.8409 kt | +2.2% |
| 2009 | 0.9639 kt | +14.6% |
| 2010 | 0.9259 kt | -3.9% |
| 2011 | 1.01 kt | +9.5% |
| 2012 | 0.9362 kt | -7.7% |
| 2013 | 1.02 kt | +9.0% |
| 2014 | 0.8947 kt | -12.3% |
| 2015 | 1.04 kt | +16.7% |
| 2016 | 0.9582 kt | -8.2% |
| 2017 | 0.9962 kt | +4.0% |
| 2018 | 0.9289 kt | -6.8% |
| 2019 | 0.8812 kt | -5.1% |
| 2020 | 0.9445 kt | +7.2% |
| 2021 | 0.8223 kt | -12.9% |
| 2022 | 0.9091 kt | +10.6% |
| 2023 | 1.01 kt | +10.6% |
| 2030 | 0.9553 kt | -5.0% |
| 2050 | 0.9289 kt | -2.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.4928 kt | 0.403 kt | 0.557 kt | 9 |
| 1970s | 0.7017 kt | 0.5336 kt | 0.8566 kt | 10 |
| 1980s | 0.8579 kt | 0.7986 kt | 0.9792 kt | 10 |
| 1990s | 0.9266 kt | 0.8586 kt | 1 kt | 10 |
| 2000s | 0.9344 kt | 0.8232 kt | 1.02 kt | 10 |
| 2010s | 0.96 kt | 0.8812 kt | 1.04 kt | 10 |
| 2020s | 0.9204 kt | 0.8223 kt | 1.01 kt | 4 |
| 2030s | 0.9553 kt | 0.9553 kt | 0.9553 kt | 1 |
| 2050s | 0.9289 kt | 0.9289 kt | 0.9289 kt | 1 |
Countries ranked near Türkiye
More climate change data for Türkiye
- Emissions from livestock — Emissions (CO2eq) 40,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,231 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 25,520 kt (2050)
- Emissions from livestock — Emissions 57.48 kt (2050)
- Emissions from livestock — Emissions 911.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,814 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,063 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,751 kt (2050)
- Emissions from crops — Emissions 45.52 kt (2050)
- Emissions from crops — Emissions 62.55 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Türkiye?
- Wheat — crop residues in Türkiye was 0.9289 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Türkiye?
- The highest recorded value was 1.04 kt in 2015.
- What is the lowest wheat — crop residues recorded in Türkiye?
- The lowest recorded value was 0.403 kt in 1961.
- How does Türkiye rank for wheat — crop residues?
- Türkiye ranks 3rd out of 14 countries with data for 2050.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).