Statizoid

Wheat — Crop residues in Palestine, State of

Palestine, State of: Wheat — Crop residues was 0.0026 kt in 2050. ▲ Rising

Latest (2050)
0.0026 kt
World rank
93rd
of 125 countries
All-time high
0.0033 kt
in 2018
All-time low
0.0007 kt
in 1999
Years of data
32
1994–2050

Wheat — Crop residues in Palestine, State of, 1994–2050

0.0010.0020.0031994202220501994: 0.001 kt1995: 0.002 kt1996: 0.002 kt1997: 0.001 kt1998: 0.002 kt1999: 0.001 kt2000: 0.003 kt2001: 0.001 kt2002: 0.003 kt2003: 0.002 kt2004: 0.002 kt2005: 0.002 kt2006: 0.002 kt2007: 0.002 kt2008: 0.002 kt2009: 0.002 kt2010: 0.001 kt2011: 0.001 kt2012: 0.001 kt2013: 0.002 kt2014: 0.002 kt2015: 0.001 kt2016: 0.002 kt2017: 0.002 kt2018: 0.003 kt2019: 0.002 kt2020: 0.002 kt2021: 0.001 kt2022: 0.002 kt2023: 0.002 kt2030: 0.002 kt2050: 0.003 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for wheat — crop residues in Palestine, State of is 0.0026 kt, measured in 2050.

Over the whole period, wheat — crop residues in Palestine, State of peaked at 0.0033 kt in 2018 and was at its lowest, 0.0007 kt, in 1999.

Palestine, State of ranks 93rd of 125 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Wheat — Crop residues in Palestine, State of, year by year

Year kt Change
1994 0.001 kt —
1995 0.002 kt +100.0%
1996 0.0015 kt -25.0%
1997 0.0014 kt -6.7%
1998 0.0018 kt +28.6%
1999 0.0007 kt -61.1%
2000 0.0025 kt +257.1%
2001 0.0013 kt -48.0%
2002 0.0026 kt +100.0%
2003 0.0022 kt -15.4%
2004 0.0022 kt +0.0%
2005 0.0021 kt -4.5%
2006 0.0019 kt -9.5%
2007 0.0019 kt +0.0%
2008 0.0016 kt -15.8%
2009 0.0015 kt -6.3%
2010 0.0009 kt -40.0%
2011 0.0009 kt +0.0%
2012 0.0013 kt +44.4%
2013 0.002 kt +53.8%
2014 0.002 kt +0.0%
2015 0.0013 kt -35.0%
2016 0.0017 kt +30.8%
2017 0.0016 kt -5.9%
2018 0.0033 kt +106.2%
2019 0.0016 kt -51.5%
2020 0.0016 kt +0.0%
2021 0.0012 kt -25.0%
2022 0.0016 kt +33.3%
2023 0.0017 kt +6.2%
2030 0.0021 kt +23.5%
2050 0.0026 kt +23.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0014 kt 0.0007 kt 0.002 kt 6
2000s 0.002 kt 0.0013 kt 0.0026 kt 10
2010s 0.0017 kt 0.0009 kt 0.0033 kt 10
2020s 0.0015 kt 0.0012 kt 0.0017 kt 4
2030s 0.0021 kt 0.0021 kt 0.0021 kt 1
2050s 0.0026 kt 0.0026 kt 0.0026 kt 1

Countries ranked near Palestine, State of

  1. 90 Eritrea 0.0043 kt compare
  2. 91 Luxembourg 0.0038 kt compare
  3. 92 Colombia 0.0033 kt compare
  4. 94 Uganda 0.0022 kt compare
  5. 95 Bhutan 0.002 kt compare
  6. 95 Namibia 0.002 kt compare

See the full ranking of 169 places →

More climate change data for Palestine, State of

All data for Palestine, State of →

Frequently asked questions

What is wheat — crop residues in Palestine, State of?
Wheat — crop residues in Palestine, State of was 0.0026 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Palestine, State of?
The highest recorded value was 0.0033 kt in 2018.
What is the lowest wheat — crop residues recorded in Palestine, State of?
The lowest recorded value was 0.0007 kt in 1999.
How does Palestine, State of rank for wheat — crop residues?
Palestine, State of ranks 93rd out of 125 countries with data for 2050.
Where does this Palestine, State of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Wheat — Crop residues in Palestine, State of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-indirect-emissions-n2o-fao-tier-1/west-bank-and-gaza/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/wheat-crop-residues-indirect-emissions-n2o-fao-tier-1/west-bank-and-gaza/">Wheat — Crop residues in Palestine, State of</a> — Statizoid

About this data

Indicator
Wheat — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).