Agrifood systems — Emissions in Kenya

Kenya: Agrifood systems — Emissions was 1,530 kt in 2023. ▲ Rising

Latest (2023)
1,530 kt
Change on year
up 7.7%
World rank
32nd
of 257 countries
All-time high
1,721 kt
in 2020
All-time low
761.31 kt
in 1996
Years of data
34
1990–2023

Agrifood systems — Emissions in Kenya, 1990–2023

05001.0k1.5k1990200620231990: 830.8 kt1991: 803.9 kt1992: 801.4 kt1993: 798.3 kt1994: 801.2 kt1995: 799.5 kt1996: 761.3 kt1997: 761.5 kt1998: 774.8 kt1999: 817.8 kt2000: 762.9 kt2001: 761.8 kt2002: 791.8 kt2003: 835.7 kt2004: 883.1 kt2005: 859.7 kt2006: 846 kt2007: 1.3k kt2008: 1.3k kt2009: 1.2k kt2010: 1.2k kt2011: 1.3k kt2012: 1.3k kt2013: 1.2k kt2014: 1.3k kt2015: 1.3k kt2016: 1.4k kt2017: 1.3k kt2018: 1.3k kt2019: 1.5k kt2020: 1.7k kt2021: 1.6k kt2022: 1.4k kt2023: 1.5k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, agrifood systems — emissions in Kenya stood at 1,530 kt.

The figure is up 7.7% on the previous year and up 22.4% over ten years.

Over the whole period, agrifood systems — emissions in Kenya peaked at 1,721 kt in 2020 and was at its lowest, 761.31 kt, in 1996.

Kenya ranks 32nd of 257 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Agrifood systems — Emissions in Kenya, year by year

Annual values for Agrifood systems — Emissions (CH4) in Kenya, 1990 to 2023.
Year kt Change
1990 830.77 kt —
1991 803.93 kt -3.2%
1992 801.4 kt -0.3%
1993 798.27 kt -0.4%
1994 801.18 kt +0.4%
1995 799.46 kt -0.2%
1996 761.31 kt -4.8%
1997 761.46 kt +0.0%
1998 774.8 kt +1.8%
1999 817.76 kt +5.5%
2000 762.87 kt -6.7%
2001 761.84 kt -0.1%
2002 791.8 kt +3.9%
2003 835.65 kt +5.5%
2004 883.12 kt +5.7%
2005 859.69 kt -2.7%
2006 845.99 kt -1.6%
2007 1,273 kt +50.4%
2008 1,290 kt +1.4%
2009 1,243 kt -3.6%
2010 1,249 kt +0.5%
2011 1,278 kt +2.3%
2012 1,269 kt -0.7%
2013 1,250 kt -1.5%
2014 1,265 kt +1.3%
2015 1,282 kt +1.3%
2016 1,381 kt +7.7%
2017 1,294 kt -6.2%
2018 1,339 kt +3.5%
2019 1,528 kt +14.1%
2020 1,721 kt +12.6%
2021 1,561 kt -9.3%
2022 1,421 kt -8.9%
2023 1,530 kt +7.7%

Kenya compared with similar countries

  • Kenya's 1,530 kt is above the median for lower middle income countries, which is 282.97 kt, 5.4× the median. (44 countries reporting)
  • Kenya's 1,530 kt is above the median for Sub-Saharan Africa, which is 298.86 kt, 5.1× the median. (45 countries reporting)

Biggest year-on-year movements

Years where Agrifood systems — Emissions in Kenya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 +50.4% 845.99 kt 1,273 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 795.03 kt 761.31 kt 830.77 kt 10
2000s 954.69 kt 761.84 kt 1,290 kt 10
2010s 1,314 kt 1,249 kt 1,528 kt 10
2020s 1,558 kt 1,421 kt 1,721 kt 4

Countries ranked near Kenya

  1. 29 Sudan 2,019 kt compare
  2. 30 France 1,734 kt compare
  3. 31 Iran (Islamic Republic of) 1,536 kt compare
  4. 33 Germany 1,394 kt compare
  5. 34 Spain 1,389 kt compare
  6. 35 Canada 1,307 kt compare

See the full ranking of 291 places →

More climate change data for Kenya

All data for Kenya →

Frequently asked questions

What is agrifood systems — emissions in Kenya?
Agrifood systems — emissions in Kenya was 1,530 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Kenya?
The highest recorded value was 1,721 kt in 2020.
What is the lowest agrifood systems — emissions recorded in Kenya?
The lowest recorded value was 761.31 kt in 1996.
How does Kenya rank for agrifood systems — emissions?
Kenya ranks 32nd out of 257 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Kenya?
Over the last ten years it is up 22.4%. The long-run trend across the full record is rising.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CH4). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-ch4-fao-tier-1/kenya/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf