All Crops — Crop residues in Latvia

Latvia: All Crops — Crop residues was 0.3666 kt in 2050. ▲ Rising

Latest (2050)
0.3666 kt
World rank
102nd
of 183 countries
All-time high
0.812 kt
in 2020
All-time low
0.2254 kt
in 1995
Years of data
34
1992–2050

All Crops — Crop residues in Latvia, 1992–2050

0.20.40.60.81992202120501992: 0.358 kt1993: 0.371 kt1994: 0.28 kt1995: 0.225 kt1996: 0.29 kt1997: 0.299 kt1998: 0.27 kt1999: 0.228 kt2000: 0.256 kt2001: 0.256 kt2002: 0.276 kt2003: 0.259 kt2004: 0.276 kt2005: 0.336 kt2006: 0.308 kt2007: 0.383 kt2008: 0.42 kt2009: 0.409 kt2010: 0.365 kt2011: 0.358 kt2012: 0.513 kt2013: 0.477 kt2014: 0.54 kt2015: 0.728 kt2016: 0.663 kt2017: 0.664 kt2018: 0.496 kt2019: 0.74 kt2020: 0.812 kt2021: 0.71 kt2022: 0.758 kt2023: 0.651 kt2030: 0.374 kt2050: 0.367 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, all crops — crop residues in Latvia stood at 0.3666 kt.

Over the whole period, all crops — crop residues in Latvia peaked at 0.812 kt in 2020 and was at its lowest, 0.2254 kt, in 1995.

That places Latvia 102nd out of 183 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

All Crops — Crop residues in Latvia, year by year

Annual values for All Crops — Crop residues (Emissions N2O) in Latvia, 1992 to 2050.
Year kt Change
1992 0.358 kt
1993 0.371 kt +3.6%
1994 0.2804 kt -24.4%
1995 0.2254 kt -19.6%
1996 0.2898 kt +28.6%
1997 0.2987 kt +3.1%
1998 0.2698 kt -9.7%
1999 0.2275 kt -15.7%
2000 0.256 kt +12.5%
2001 0.2559 kt -0.0%
2002 0.2755 kt +7.7%
2003 0.2591 kt -6.0%
2004 0.2764 kt +6.7%
2005 0.3358 kt +21.5%
2006 0.308 kt -8.3%
2007 0.3825 kt +24.2%
2008 0.4203 kt +9.9%
2009 0.4094 kt -2.6%
2010 0.3653 kt -10.8%
2011 0.3578 kt -2.1%
2012 0.5129 kt +43.3%
2013 0.4769 kt -7.0%
2014 0.5403 kt +13.3%
2015 0.7283 kt +34.8%
2016 0.6629 kt -9.0%
2017 0.6639 kt +0.2%
2018 0.4962 kt -25.3%
2019 0.7397 kt +49.1%
2020 0.812 kt +9.8%
2021 0.7104 kt -12.5%
2022 0.7585 kt +6.8%
2023 0.6513 kt -14.1%
2030 0.3741 kt -42.6%
2050 0.3666 kt -2.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.2901 kt 0.2254 kt 0.371 kt 8
2000s 0.3179 kt 0.2559 kt 0.4203 kt 10
2010s 0.5544 kt 0.3578 kt 0.7397 kt 10
2020s 0.733 kt 0.6513 kt 0.812 kt 4
2030s 0.3741 kt 0.3741 kt 0.3741 kt 1
2050s 0.3666 kt 0.3666 kt 0.3666 kt 1

Countries ranked near Latvia

  1. 99 Nicaragua 0.4457 kt compare
  2. 100 Yemen 0.4424 kt compare
  3. 101 Cuba 0.3791 kt compare
  4. 103 South Sudan 0.3499 kt compare
  5. 104 Norway 0.3366 kt compare
  6. 105 Dominican Republic 0.3273 kt compare

See the full ranking of 236 places →

More climate change data for Latvia

All data for Latvia →

Frequently asked questions

What is all crops — crop residues in Latvia?
All crops — crop residues in Latvia was 0.3666 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Latvia?
The highest recorded value was 0.812 kt in 2020.
What is the lowest all crops — crop residues recorded in Latvia?
The lowest recorded value was 0.2254 kt in 1995.
How does Latvia rank for all crops — crop residues?
Latvia ranks 102nd out of 183 countries with data for 2050.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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All Crops — Crop residues in Latvia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-emissions-n2o-fao-tier-1/latvia/

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About this data

Indicator
All Crops — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).