All Crops — Crop residues in Guyana

Guyana: All Crops — Crop residues was 8.41 million kg in 2050. ▲ Rising

Latest (2050)
8.41 million kg
World rank
120th
of 183 countries
All-time high
11.88 million kg
in 2015
All-time low
2.22 million kg
in 1990
Years of data
65
1961–2050

All Crops — Crop residues in Guyana, 1961–2050

2.0M4.0M6.0M8.0M10.0M12.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for all crops — crop residues in Guyana is 8.41 million kg, measured in 2050.

Over the whole period, all crops — crop residues in Guyana peaked at 11.88 million kg in 2015 and was at its lowest, 2.22 million kg, in 1990.

That places Guyana 120th out of 183 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

All Crops — Crop residues in Guyana, year by year

Annual values for All Crops — Crop residues (N content) in Guyana, 1961 to 2050.
Year kg Change
1961 3.71 million kg
1962 3.62 million kg -2.5%
1963 2.82 million kg -22.1%
1964 5.17 million kg +83.5%
1965 4.20 million kg -18.8%
1966 4.80 million kg +14.4%
1967 3.97 million kg -17.3%
1968 3.57 million kg -10.0%
1969 3.66 million kg +2.4%
1970 3.76 million kg +2.8%
1971 3.40 million kg -9.6%
1972 2.79 million kg -17.9%
1973 3.11 million kg +11.6%
1974 4.41 million kg +41.6%
1975 4.88 million kg +10.6%
1976 3.22 million kg -33.9%
1977 5.38 million kg +67.1%
1978 4.58 million kg -14.9%
1979 3.60 million kg -21.4%
1980 4.01 million kg +11.3%
1981 3.83 million kg -4.6%
1982 4.17 million kg +9.0%
1983 3.36 million kg -19.4%
1984 4.21 million kg +25.1%
1985 3.48 million kg -17.2%
1986 3.75 million kg +7.8%
1987 3.35 million kg -10.8%
1988 3.20 million kg -4.4%
1989 3.20 million kg +0.1%
1990 2.22 million kg -30.8%
1991 3.42 million kg +54.0%
1992 3.81 million kg +11.4%
1993 4.58 million kg +20.3%
1994 4.90 million kg +7.1%
1995 6.65 million kg +35.6%
1996 6.83 million kg +2.7%
1997 7.20 million kg +5.4%
1998 6.55 million kg -8.9%
1999 7.20 million kg +9.8%
2000 5.73 million kg -20.3%
2001 6.24 million kg +8.8%
2002 5.51 million kg -11.6%
2003 6.74 million kg +22.3%
2004 6.15 million kg -8.8%
2005 5.34 million kg -13.2%
2006 5.64 million kg +5.7%
2007 5.65 million kg +0.2%
2008 6.26 million kg +10.7%
2009 6.72 million kg +7.4%
2010 6.86 million kg +2.1%
2011 7.52 million kg +9.6%
2012 7.81 million kg +3.8%
2013 9.57 million kg +22.5%
2014 11.15 million kg +16.5%
2015 11.88 million kg +6.6%
2016 9.28 million kg -21.9%
2017 10.86 million kg +17.0%
2018 10.70 million kg -1.5%
2019 11.57 million kg +8.1%
2020 11.78 million kg +1.8%
2021 9.68 million kg -17.8%
2022 10.19 million kg +5.3%
2023 10.86 million kg +6.6%
2030 7.32 million kg -32.5%
2050 8.41 million kg +14.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.95 million kg 2.82 million kg 5.17 million kg 9
1970s 3.91 million kg 2.79 million kg 5.38 million kg 10
1980s 3.66 million kg 3.20 million kg 4.21 million kg 10
1990s 5.33 million kg 2.22 million kg 7.20 million kg 10
2000s 6.00 million kg 5.34 million kg 6.74 million kg 10
2010s 9.72 million kg 6.86 million kg 11.88 million kg 10
2020s 10.62 million kg 9.68 million kg 11.78 million kg 4
2030s 7.32 million kg 7.32 million kg 7.32 million kg 1
2050s 8.41 million kg 8.41 million kg 8.41 million kg 1

Countries ranked near Guyana

  1. 117 New Zealand 12.98 million kg compare
  2. 118 Estonia 10.26 million kg compare
  3. 119 North Macedonia 8.72 million kg compare
  4. 121 Panama 8.07 million kg compare
  5. 122 Georgia 7.87 million kg compare
  6. 123 Central African Republic 7.67 million kg compare

See the full ranking of 236 places →

More climate change data for Guyana

All data for Guyana →

Frequently asked questions

What is all crops — crop residues in Guyana?
All crops — crop residues in Guyana was 8.41 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Guyana?
The highest recorded value was 11.88 million kg in 2015.
What is the lowest all crops — crop residues recorded in Guyana?
The lowest recorded value was 2.22 million kg in 1990.
How does Guyana rank for all crops — crop residues?
Guyana ranks 120th out of 183 countries with data for 2050.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (N content). Statizoid updates them automatically from the source API.

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All Crops — Crop residues in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-n-content-fao-tier-1/guyana/

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About this data

Indicator
All Crops — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).