Barley — Crop residues in Iran (Islamic Republic of)

Iran (Islamic Republic of): Barley — Crop residues was 1.23 kt in 2050. ▲ Rising

Latest (2050)
1.23 kt
World rank
4th
of 11 countries
All-time high
1.23 kt
in 2050
All-time low
0.252 kt
in 1964
Years of data
65
1961–2050

Barley — Crop residues in Iran (Islamic Republic of), 1961–2050

0.20.40.60.811.2196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Iran (Islamic Republic of) recorded 1.23 kt for barley — crop residues in 2050. That is the highest value across all 65 years on record.

Over the whole period, barley — crop residues in Iran (Islamic Republic of) peaked at 1.23 kt in 2050 and was at its lowest, 0.252 kt, in 1964.

The long-run direction has been consistently rising across the 65 years of available data.

Barley — Crop residues in Iran (Islamic Republic of), year by year

Annual values for Barley — Crop residues (Emissions N2O) in Iran (Islamic Republic of), 1961 to 2050.
Year kt Change
1961 0.2849 kt
1962 0.2721 kt -4.5%
1963 0.2617 kt -3.8%
1964 0.252 kt -3.7%
1965 0.3279 kt +30.1%
1966 0.3808 kt +16.1%
1967 0.3694 kt -3.0%
1968 0.409 kt +10.7%
1969 0.4026 kt -1.6%
1970 0.3837 kt -4.7%
1971 0.3363 kt -12.4%
1972 0.3661 kt +8.9%
1973 0.3265 kt -10.8%
1974 0.3115 kt -4.6%
1975 0.4551 kt +46.1%
1976 0.4413 kt -3.0%
1977 0.3858 kt -12.6%
1978 0.3725 kt -3.4%
1979 0.4086 kt +9.7%
1980 0.4423 kt +8.2%
1981 0.6493 kt +46.8%
1982 0.5827 kt -10.3%
1983 0.6267 kt +7.6%
1984 0.6962 kt +11.1%
1985 0.6886 kt -1.1%
1986 0.7194 kt +4.5%
1987 0.7908 kt +9.9%
1988 0.9481 kt +19.9%
1989 0.8608 kt -9.2%
1990 1 kt +16.3%
1991 0.8607 kt -14.1%
1992 0.8457 kt -1.7%
1993 0.8311 kt -1.7%
1994 0.8069 kt -2.9%
1995 0.7875 kt -2.4%
1996 0.7352 kt -6.6%
1997 0.6685 kt -9.1%
1998 0.8664 kt +29.6%
1999 0.5561 kt -35.8%
2000 0.4702 kt -15.4%
2001 0.6515 kt +38.6%
2002 0.806 kt +23.7%
2003 0.753 kt -6.6%
2004 0.7691 kt +2.1%
2005 0.7582 kt -1.4%
2006 0.7689 kt +1.4%
2007 0.8069 kt +4.9%
2008 0.4288 kt -46.9%
2009 0.6495 kt +51.5%
2010 0.8397 kt +29.3%
2011 0.6848 kt -18.4%
2012 0.7364 kt +7.5%
2013 0.7466 kt +1.4%
2014 0.7841 kt +5.0%
2015 0.8396 kt +7.1%
2016 0.946 kt +12.7%
2017 0.7626 kt -19.4%
2018 0.7866 kt +3.1%
2019 0.8808 kt +12.0%
2020 0.9667 kt +9.8%
2021 0.7037 kt -27.2%
2022 0.7865 kt +11.8%
2023 0.7865 kt +0.0%
2030 1.05 kt +33.4%
2050 1.23 kt +17.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.3289 kt 0.252 kt 0.409 kt 9
1970s 0.3787 kt 0.3115 kt 0.4551 kt 10
1980s 0.7005 kt 0.4423 kt 0.9481 kt 10
1990s 0.796 kt 0.5561 kt 1 kt 10
2000s 0.6862 kt 0.4288 kt 0.8069 kt 10
2010s 0.8007 kt 0.6848 kt 0.946 kt 10
2020s 0.8108 kt 0.7037 kt 0.9667 kt 4
2030s 1.05 kt 1.05 kt 1.05 kt 1
2050s 1.23 kt 1.23 kt 1.23 kt 1

Countries ranked near Iran (Islamic Republic of)

  1. 1 OECD 24.01 kt compare
  2. 2 Türkiye 2.6 kt compare
  3. 2 USSR 11.49 kt compare
  4. 3 Russian Federation 5.36 kt compare
  5. 4 Australia and New Zealand 3.4 kt compare
  6. 5 Australia 3.32 kt compare
  7. 5 Syrian Arab Republic 0.5429 kt compare
  8. 6 Canada 3.13 kt compare
  9. 6 Republic of Moldova 0.0774 kt compare
  10. 7 Democratic People's Republic of Korea 0.0417 kt compare
  11. 7 Germany 2.6 kt compare

See the full ranking of 147 places →

More climate change data for Iran (Islamic Republic of)

All data for Iran (Islamic Republic of) →

Frequently asked questions

What is barley — crop residues in Iran (Islamic Republic of)?
Barley — crop residues in Iran (Islamic Republic of) was 1.23 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in Iran (Islamic Republic of)?
The highest recorded value was 1.23 kt in 2050.
What is the lowest barley — crop residues recorded in Iran (Islamic Republic of)?
The lowest recorded value was 0.252 kt in 1964.
How does Iran (Islamic Republic of) rank for barley — crop residues?
Iran (Islamic Republic of) ranks 4th out of 11 countries with data for 2050.
Where does this Iran (Islamic Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Barley — Crop residues in Iran (Islamic Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/stat/barley-crop-residues-emissions-n2o-fao-tier-1/iran-islamic-republic-of/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/barley-crop-residues-emissions-n2o-fao-tier-1/iran-islamic-republic-of/">Barley — Crop residues in Iran (Islamic Republic of)</a> — Statizoid

About this data

Indicator
Barley — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).