Statizoid

Barley — Crop residues in Qatar

Qatar: Barley — Crop residues was 0.0003 kt in 2050. ◆ Volatile

Latest (2050)
0.0003 kt
World rank
90th
of 106 countries
All-time high
0.0003 kt
in 2030
All-time low
0 kt
in 1971
Years of data
55
1971–2050

Barley — Crop residues in Qatar, 1971–2050

0000197120102050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Qatar recorded 0.0003 kt for barley — crop residues in 2050. That is the highest value across all 55 years on record.

Over the whole period, barley — crop residues in Qatar peaked at 0.0003 kt in 2030 and was at its lowest, 0 kt, in 1971.

That places Qatar 90th out of 106 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Barley — Crop residues in Qatar, year by year

Year kt Change
1971 0 kt —
1972 0 kt —
1973 0 kt —
1974 0 kt —
1975 0 kt —
1976 0 kt —
1977 0 kt —
1978 0 kt —
1979 0 kt —
1980 0 kt —
1981 0 kt —
1982 0 kt —
1983 0 kt —
1984 0 kt —
1985 0.0001 kt —
1986 0.0001 kt +0.0%
1987 0.0001 kt +0.0%
1988 0.0001 kt +0.0%
1989 0.0001 kt +0.0%
1990 0.0001 kt +0.0%
1991 0.0002 kt +100.0%
1992 0.0002 kt +0.0%
1993 0.0002 kt +0.0%
1994 0.0002 kt +0.0%
1995 0.0002 kt +0.0%
1996 0.0002 kt +0.0%
1997 0.0002 kt +0.0%
1998 0.0002 kt +0.0%
1999 0.0002 kt +0.0%
2000 0.0002 kt +0.0%
2001 0.0002 kt +0.0%
2002 0.0002 kt +0.0%
2003 0.0002 kt +0.0%
2004 0.0001 kt -50.0%
2005 0.0002 kt +100.0%
2006 0.0002 kt +0.0%
2007 0.0001 kt -50.0%
2008 0.0001 kt +0.0%
2009 0 kt -100.0%
2010 0 kt —
2011 0 kt —
2012 0 kt —
2013 0 kt —
2014 0 kt —
2015 0 kt —
2016 0 kt —
2017 0 kt —
2018 0 kt —
2019 0 kt —
2020 0 kt —
2021 0 kt —
2022 0 kt —
2023 0 kt —
2030 0.0003 kt —
2050 0.0003 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1970s 0 kt 0 kt 0 kt 9
1980s 0.0001 kt 0 kt 0.0001 kt 10
1990s 0.0002 kt 0.0001 kt 0.0002 kt 10
2000s 0.0002 kt 0 kt 0.0002 kt 10
2010s 0 kt 0 kt 0 kt 10
2020s 0 kt 0 kt 0 kt 4
2030s 0.0003 kt 0.0003 kt 0.0003 kt 1
2050s 0.0003 kt 0.0003 kt 0.0003 kt 1

Countries ranked near Qatar

  1. 87 Colombia 0.0005 kt compare
  2. 87 Israel 0.0005 kt compare
  3. 89 Mongolia 0.0004 kt compare
  4. 90 Bhutan 0.0003 kt compare
  5. 90 Iceland 0.0003 kt compare
  6. 93 Albania 0.0002 kt compare
  7. 93 Kuwait 0.0002 kt compare
  8. 93 Oman 0.0002 kt compare
  9. 93 Zambia 0.0002 kt compare

See the full ranking of 147 places →

More climate change data for Qatar

All data for Qatar →

Frequently asked questions

What is barley — crop residues in Qatar?
Barley — crop residues in Qatar was 0.0003 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in Qatar?
The highest recorded value was 0.0003 kt in 2030.
What is the lowest barley — crop residues recorded in Qatar?
The lowest recorded value was 0 kt in 1971.
How does Qatar rank for barley — crop residues?
Qatar ranks 90th out of 106 countries with data for 2050.
Where does this Qatar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 55 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Barley — Crop residues in Qatar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/qatar/

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About this data

Indicator
Barley — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).