Barley — Crop residues in Romania

Romania: Barley — Crop residues was 0.0375 kt in 2050. ▲ Rising

Latest (2050)
0.0375 kt
World rank
36th
of 106 countries
All-time high
0.1438 kt
in 1989
All-time low
0.0169 kt
in 1964
Years of data
65
1961–2050

Barley — Crop residues in Romania, 1961–2050

00.050.10.15196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for barley — crop residues in Romania is 0.0375 kt, measured in 2050.

Over the whole period, barley — crop residues in Romania peaked at 0.1438 kt in 1989 and was at its lowest, 0.0169 kt, in 1964.

That places Romania 36th out of 106 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Barley — Crop residues in Romania, year by year

Annual values for Barley — Crop residues (Indirect emissions N2O) in Romania, 1961 to 2050.
Year kt Change
1961 0.0231 kt
1962 0.0206 kt -10.8%
1963 0.0175 kt -15.0%
1964 0.0169 kt -3.4%
1965 0.0227 kt +34.3%
1966 0.0229 kt +0.9%
1967 0.0249 kt +8.7%
1968 0.0278 kt +11.6%
1969 0.0263 kt -5.4%
1970 0.0248 kt -5.7%
1971 0.036 kt +45.2%
1972 0.0378 kt +5.0%
1973 0.0335 kt -11.4%
1974 0.0422 kt +26.0%
1975 0.0443 kt +5.0%
1976 0.0541 kt +22.1%
1977 0.0812 kt +50.1%
1978 0.1005 kt +23.8%
1979 0.0916 kt -8.9%
1980 0.1038 kt +13.3%
1981 0.1142 kt +10.0%
1982 0.1327 kt +16.2%
1983 0.0966 kt -27.2%
1984 0.1048 kt +8.5%
1985 0.0793 kt -24.3%
1986 0.0964 kt +21.6%
1987 0.103 kt +6.8%
1988 0.1349 kt +31.0%
1989 0.1438 kt +6.6%
1990 0.115 kt -20.0%
1991 0.1304 kt +13.4%
1992 0.0751 kt -42.4%
1993 0.0706 kt -6.0%
1994 0.0952 kt +34.8%
1995 0.0794 kt -16.6%
1996 0.0515 kt -35.1%
1997 0.0829 kt +61.0%
1998 0.0563 kt -32.1%
1999 0.0462 kt -17.9%
2000 0.0403 kt -12.8%
2001 0.0695 kt +72.5%
2002 0.0542 kt -22.0%
2003 0.0264 kt -51.3%
2004 0.0607 kt +129.9%
2005 0.0496 kt -18.3%
2006 0.0353 kt -28.8%
2007 0.0265 kt -24.9%
2008 0.0529 kt +99.6%
2009 0.0543 kt +2.6%
2010 0.0591 kt +8.8%
2011 0.058 kt -1.9%
2012 0.0452 kt -22.1%
2013 0.0674 kt +49.1%
2014 0.0742 kt +10.1%
2015 0.0701 kt -5.5%
2016 0.0775 kt +10.6%
2017 0.0803 kt +3.6%
2018 0.0784 kt -2.4%
2019 0.0792 kt +1.0%
2020 0.0514 kt -35.1%
2021 0.083 kt +61.5%
2022 0.0723 kt -12.9%
2023 0.0846 kt +17.0%
2030 0.0383 kt -54.7%
2050 0.0375 kt -2.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0225 kt 0.0169 kt 0.0278 kt 9
1970s 0.0546 kt 0.0248 kt 0.1005 kt 10
1980s 0.1109 kt 0.0793 kt 0.1438 kt 10
1990s 0.0803 kt 0.0462 kt 0.1304 kt 10
2000s 0.047 kt 0.0264 kt 0.0695 kt 10
2010s 0.0689 kt 0.0452 kt 0.0803 kt 10
2020s 0.0728 kt 0.0514 kt 0.0846 kt 4
2030s 0.0383 kt 0.0383 kt 0.0383 kt 1
2050s 0.0375 kt 0.0375 kt 0.0375 kt 1

Countries ranked near Romania

  1. 33 Ireland 0.0458 kt compare
  2. 34 Ethiopia PDR 0.0441 kt compare
  3. 35 Lithuania 0.0421 kt compare
  4. 36 Austria 0.0375 kt compare
  5. 38 Tunisia 0.037 kt compare
  6. 39 Yugoslav SFR 0.0323 kt compare

See the full ranking of 147 places →

More climate change data for Romania

All data for Romania →

Frequently asked questions

What is barley — crop residues in Romania?
Barley — crop residues in Romania was 0.0375 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in Romania?
The highest recorded value was 0.1438 kt in 1989.
What is the lowest barley — crop residues recorded in Romania?
The lowest recorded value was 0.0169 kt in 1964.
How does Romania rank for barley — crop residues?
Romania ranks 36th out of 106 countries with data for 2050.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Barley — Crop residues in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/romania/

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About this data

Indicator
Barley — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).